Stumptown Coffee X Alaska Airlines | Bespoke coffee blend crafted specially for the skies
Stumptown Coffee X Alaska Airlines
Stumptown Coffee X Alaska Airlines
Stumptown Coffee X Alaska Airlines
Alaska Airlines, the premier West Coast airline, and Stumptown Coffee Roasters, a third-wave coffee pioneer and certified B Corporation, are proud to introduce a custom coffee blend that’s specially crafted to be enjoyed up in the air. Stumptown Coffee X Alaska Airlines, brewing soon on all Alaska flights.
Like a former airhostess I am really thrilled with this initiative! Although I stopped working as a airhostess some 30 years ago but I still taste and spot a lot of the ame old coffee I used to make in my days. I hope that everyone can soon drink their coffee the way they like it at all flights, like for example the espresso served in the business class of Air France and KLM. ^Marjolein
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Stumptown Coffee X Alaska Airlines | food & beverage brands served on board
More than two decades ago, Portland, Oregon’s beloved Stumptown Coffee led the third wave – a craft movement in coffee sourcing and roasting emphasizing quality and sustainability – in the Pacific Northwest and beyond through its uncompromising commitment to craft and unwavering dedication to its top-tier roasting methods, partners and the planet.
Alaska Airlines shares an appreciation for craftsmanship and a commitment to innovation and sustainability. They were the first airline to implement an inflight recycling program; the first to eliminate plastic cups, straws and stir sticks on board; and the first to offer guests the ability to pre-order meals and snacks. They feature dozens of West Coast-based food and beverage brands on board and have a long history of collaborating with partners who share their commitment to the planet, their communities and to providing caring service.
Coffee and travelling have a way bringing people together
“Having flown millions of miles fueled by countless cups of coffee, Stumptown stands out as first class,” said Alaska Airlines CEO Ben Minicucci. “Like travel, coffee has a remarkable way of bringing people together. I can’t wait for our guests and employees to enjoy a cup of Stumptown when they fly with us.”
“We wanted a crowd pleaser – something that would delight folks who enjoy milder coffees and also speak to guests who enjoy medium-bodied roasts,” said Stumptown President Laura Szeliga.
Alaka’s custom roast | How does the combination of Stumptown Coffee X Alaska Airlines taste?
Alaska’s medium-dark blend uses the same clean and sweet base as Holler Mountain, but with a primary focus on a roast that mellows acidity and introduces just enough toastiness to please a wide range of palates. It’s exceptionally smooth and balanced, with aromatic notes of toasted marshmallows, browned butter and toffee with delicate hints of citrus and cherry. Additionally, Stumptown dialed in this roast to be delicious when served black or with the addition of creamer or oat milk (also now offered on Alaska flights).
Alaska’s custom roast will be available exclusively on all Alaska flights starting this fall and will be on every flight by Dec. 1, 2023. Plus, guests can sip Stumptown in their Portland and JFK Lounges where they will be proudly serving Stumptown’s Holler Mountain for their brewed coffee and Hair Bender in their hand-crafted espresso beverages. Trapper Creek will also be available as a decaf option.
More details in their press release, available here.
Last year we wrote about Stumptown Coffee Roasters partnering with Oatly to serve a special during ‘Earth Day Latte’.
Website: Stumptown Coffee
