Restaurant Hemingway | Each season a new ‘Dragon egg’ as dessert

3-10-2017

  • Het Drakenei van Grand Hotel en Residence De Draak
  • Drakenei van restaurant Hemingway in Grand Hotel en Residence De Draak
  • Het nieuwe keukenteam van restaurant Hemingway ht
  • Drakenei van restaurant Hemingway

 

Restaurant Hemingway of the oldest hotel in the Netherlands, Grand Hotel and Résidence De Draak (The Dragon) in Bergen op Zoom, has a new dessert item at their menu. A ‘Drakenei’ or in English a Dragon egg. The new chefs of the restaurant will make a new dessert every season with what nature has to offer at that moment and serve it in a ‘Dragon egg’. read more

Themed bars | 10 TV shows inspired bars

26-9-2017

  • Throne Room - photo credit Farrah Skeiky Dim Sum MediaThrone Room Game of Thrones Bar - photo credit Farrah Skeiky Dim Sum Media
  • Dracarys - photo credit Farrah Skeiky Dim Sum MediaDracarys Game of Thrones Bar - photo credit Farrah Skeiky Dim Sum Media
  • ABQ Bar - Photo Credit Toby Keane PhotographyABQ Breaking Bad Bar - Photo Credit Toby Keane Photography
  • ABQ Bar - Photo Credit Toby Keane PhotographyABQ Breaking Bad Bar - Photo Credit Toby Keane Photography

Hotels, cafés, bars and restaurants with a specific theme, we do spot it more often. Whether it’s a pop-up concept or a permanent location, it’s always fun to see the weird themed bars created by entrepreneurs. A popular theme for a bar nowadays are inspired on TV shows, sitcoms or series, for example recently we wrote about bars named after series like ‘Breaking Bad’ and ‘Game of Thrones’. We created a list of 10 themed bars inspired by TV shows.

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The Standard | #RingYourRep

19-9-2017

We spotted a YouTube video about a public phone booth, placed outside The Standard High Line hotel in New York City, here they connect you directly to your political representatives. #RingYourRep, free of charge. In all five hotels of The Standard you can dial direct to Congress in your hotel room. All to make your voice heard on issues that matter to you. Don’t text or Twitter but dial direct. read more

Trends we spotted | Week 37

15-9-2017

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’. This week, amongst others about a hotel in Belgium where you can rent a goldfish to keep you company and about meat smoothies for those having trouble eating.

If you like to read the whole article, click the title. Enjoy reading!

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Trends we spotted | Week 33

18-8-2017

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’. This week, amongst others: a café in Australia charges 18% ‘gender tax’ to highlight pay gap and Fried Fried Chicken Chicken beer, which contains a small amount of real fried chicken.

If you would like to read the whole article, click the title. Enjoy reading! read more

MULTI by thyssenkrupp | Revolutionary new elevator system

13-7-2017

The world’s first rope-free elevator MULTI is set to revolutionize tall building construction. MULTI harnesses the power of linear motor technology to move multiple cars in a single shaft both vertically and horizontally! read more

Trends we spotted | Week 25

23-6-2017

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others a FG Food Labs bike tour and after the success of the Top 50 Best Restaurants there will be a Top 50 Pizza in July.

If you like to read the whole article, click the title. Enjoy reading! read more

Trends we spotted | Week 24

16-6-2017

  • Trends in het kort

 

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others a Titanic themed hotel in Belfast and a pop-up with a peculiar name: ‘The Restaurant of Order Mistakes’.

If you like to read the whole article, click the title. Enjoy reading! read more

Share Mini Moët | World’s most expensive sixpack?

13-6-2017

  • Credits Facebook Moët & Chandon
  • Moët & Chandon
  • Credits Facebook Moët & Chandon
  • Moët & Chandon
  • Credits Facebook Moët & Chandon

 

A fancy sixpack to share with your friends, the Share Mini Moët. Moët & Chandon, the well-known champagne brand, is now selling this sixpack. read more

Trends we spotted | Week 23

9-6-2017

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others the latest foodtrend on Instagram, coffee caviar. And the designer fruit: white strawberries.

If you like to read the whole article, click the title. Enjoy reading! read more

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