Filter coffe anywhere
With 100% Pur by Corinne Pant it is possible to enjoy a cup of filter coffee anywhere. It is a little cardboard box that contains a filter and grained coffee. With a little bit of hot water you can enjoy your coffee.
With 100% Pur by Corinne Pant it is possible to enjoy a cup of filter coffee anywhere. It is a little cardboard box that contains a filter and grained coffee. With a little bit of hot water you can enjoy your coffee.
Do you love smoked food but don’t feel like waiting for hours to acquire the smoky taste? “The Smoking Gun” adds this flavor to your dish.
At restaurant Chew Chew in Sydney, Australia, only dogs are allowed. Owners are allowed to come in, but cann’t eat. The menu includes amongs others goat milk cappuccino with liver sprinkles. The restaurant was created by Naoko Okamoto, an animal nutritionist.
Christophe Coppens has designed three globular Grand Marnier cocktail glasses. There is a personal message on each ball, that represents the mood you are in. For example: “Sure Maybe” and ‘No Thanks-Anytime”.
In New York Bell Book & Candle restaurant recently opened where all vegetables are grown on the roof of the building. Without uising soil but unique water systems instead, they can grow all sorts of vegetables. Due to the special water system the vegetables grow faster than usual.
For the ‘Summer street festival’ in New York last weekend, three containers were transformed into mini-pools.
The Japanese artist Hiroki Yoshitomi used laser techniques and crafts to make of artwork of this cutlery.
In France, you can dine out with the kids without any stress. Les 400 Coups is a child friendly restaurant where everything is done to keep the children occupied. In addition, the children do not eat fast food but just smaller portions of dishes for grown ups.
For those who never want to wear wet shoes on a festival again, the shuella is the solution. These sleeves fit over any shoe, boot or pump, and easily fit into any handbag.
In France, a new healthy fast food chain opened. The assortment is produced in collaboration with a dietician and includes fruit and vegetable juices, salads, soups and fresh fruit.
Toronto has launched a project to prevent local grown fruit to perish. Volunteers pick fruit in the gardens of people who do not want to do this themselves. One third of the fruit is meant for the owner, one third goes to the volunteers and one third goes to charities in the area.
Food often travels long distances before it ends up on your plate, while there are so many local amenities. The ‘Healthy Town’ campaign makes people aware of this, by organizing festivals in cities. At these festivals they prepare meals for all visitors using only local products.
With the towcaddy you can play golf environmentaly friendly. The towcaddy has extra large wheels and is specially designed to hang behind a bike. Now you don’t have to take the car to the golf course anymore.
Domino’s pizza goes for transparency on their new website. Here you will find information about nutrition, suppliers, and their trucks.
The demand for hypoallergenic hotel rooms is increasing. But often these are standard rooms. The Four Seasons in Chicago now offers the first hypoallergenic suite.
We discussed which products show up the most on social media, in all kind of shapes, flavours and colours, this year. The first product that read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
Bezoek horecatrends op
