Square organic cheeseburger

18-9-2010

Belgian fastfood restaurant chain Quick now sells a square bio-burger. The burger is square not only as a surprise to the customer but also to ensure that the kitchen staff don’t mistake it for a regular beef burger.

Biggest restaurant in Brittain

18-9-2010

The restaurant has a total surface of over 2,000 square meters and can accommodate up to 800 people. For a fixed price, guests can order dishes from 9 different (Asian) countries. The restaurant, owned by the Cosmo restaurant chain, which counts 12 restaurants, will open at the beginning of November.

Snakes and Lattes

17-9-2010

The café Snakes & Lattes in Toronto offers its customers a choice of 1,500 board games. It wants to increase the personal interaction between customers in the bar. The cafe therefore has no wifi.

Ice jacket

17-9-2010

The Ice Jacket provides each bottle of a “ice jacket’ so drinks can be brought to the right temperature quickly.

Legay Choc

17-9-2010

Legay Choc calls itself the first gay bakery. The bakery is known for its sandwiches, chocolate, croissants and pastries in phallic forms.

Agoston & Krieger Organic Champagne

16-9-2010

Next Sunday, September 19th Agoston Organic Champagne & Krieger will be present at the first Fabulous Food Festival with a booth full of organic and biodynamic champagne. One of these champagnes is the “Cuvee Sagesse” of the house Franck Pascal, called ‘Brut Nature’, with no sugar and 60% less sulphite; the new champagne-trend.

Friethoes on the road

16-9-2010

The biological snackcorner Friethoes, Haarlem, The Netherlands, has launched a mobile version of their snackcorner. In this mobile snack car the consumer is able to order an organic bag of fries. As the owners rent out their mobile snackcorner, this attraction can be seen at various events.

Innocent vegetable lunch

15-9-2010

Smoothie manufacturer Innocent extends its range with vegetable lunches. Each ‘veg pot’ contains base component (risotto, rice, couscous) supplemented with a vegetable dish. In the UK they promote the jars in the offices free of charge.

Boscolo Hotel cookbook

15-9-2010

In the hotels of the Boscolo Group, guests receive a cookbook in the room. The book is not only that but also the roomservice menu, the guests may take the book home with them.

Napkin tablet

15-9-2010

By adding water, the tablets of Cool Napkin change into a napkin.

Edible roses

14-9-2010

Local farmers in Ecuador invented edible roses. The roses are of the same type as the non-edible roses, but by an alternative treatment suitable as food for humans.

CocoaVia healthy snack

14-9-2010

Healthy chocolate bars of CocoaVia (Mars) will be available The Netherlands soon. The bars contain many healthingredients and would create a healthy circulation.

Boil Buoy

13-9-2010

The “Boil Buoy” lets you know when your water is boiling. By means of a little bell the “boil buoy” indicates when the water is boiling.

Body Douche Assistent

13-9-2010

The ‘ Bodysof showerassistant’ automatically injects showergel into the water. This device increases the comfort while showering.

The future of protable devices

13-9-2010

TAT, a Swedish company specialized in user experience, made a nice movie about the future of handheld devices. 

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