Low Budget Campers

5-12-2011

Travelhome Campervakanties has developed a new concept: Backpackcorner. These are Campers for young, adventurous and price conscious travellers. The campers all have colourful prints in Retrostyle or Flowerpower. You can rent the Campers in Australia, Namibia, New-Zealand, America and South-Africa.

Table talks by Sergio Herman and Sofie Lachaert

2-12-2011

The Dutch 3-star chef Sergio Herman has worked together with the Flemish designer Sofie Lachaert to bring something extra to the dishes in restaurant Oud Sluis. In this collaboration, special objects arise with solely one goal; to merge the dish and the object it is laying on. These artworks are put together for a special exhibition in Tielrode (Belgium) until the 8th of January 2012.

Booking website with friends finder

2-12-2011

InBed.me is an online platform where you can book a hostel or Bed & Breakfast to stay on your next trip, and also connect with other travelers that will be staying in the same places during your trip there. You’ll be able to connect, share tips and plan activities together with other travelers and the website is connected with social media such as Facebook and Twitter.

Jay-Z and Bing marketing campaign

2-12-2011

 

The American website Bing co-operated with Jay-Z and placed his autobiography Decode throughout the country in 2010, prior to the launch of it. The website was able to attract many (young) visitors who tried to find the pages within the cities and share the pages in their own towns.

Mint parking ticket

2-12-2011

 Almost everyone puts a parking ticket in their mouths while entering a parking garage. The chewing gum brand Extra Mint has developed special parking tickets for this, to promote their gum. Surprised faces guaranteed!

Dating with food leftovers

1-12-2011

The Swedish company Lantmannen stimulates singles to date and make use of their leftovers, to create an environmentally friendly date. Members should combine their leftovers to cook a meal with another person. By visiting the website and selecting 5 ingredients, a match with another person can be found. It is a nice and original way of preventing waste of food.

Restaurant in the backyard

1-12-2011

Malibu Farm Dinner is a new restaurant-concept in Malibu in which everything is focused on the micro-environment. Guests are dining in the garden of the farm where the entrepreneurs live and the ingredients and wines literally come from the backyard. In addition a live-band performs each evening of which the son of the entrepreneurs is a part of. In this way Malibu Farm doesn’t feel like a formal dinner, but more like a nice party at a friend’s house.

Dr. Drip coffee

1-12-2011

Spotted the same idea before, but still a nice gadget; Dr. Drip. This enables you to brew a fresh cup of coffee, wherever you are. By placing a special holder on a cup and pooring hot water over it, a fresh cup of coffee can be created. Convenience and portability are on top of mind, besides the fact that everything is organic, fair trade and recyclable.

Driving tram restaurant in Brussels

30-11-2011

In February 2012 Electrolux will open the Tram Experience in Brussels; an unique driving tram restaurant in which Belgian top chefs will serve several dishes. For 75 euros guests can order Belgian classics with a personal touch. In this way one is able to combine gastronomy with sightseeing in Brussels.

Personal Mini Newspaper

30-11-2011

Little Printer is a small thermal printer that can print personalised newspapers from selected messages of The Guardian, Facebook and Foursquare and is expected to be launched in 2012. Little Printer lives in your home, bringing you news, puzzles and gossips from your friends. You can set up subscriptions by smartphone and Little Printer will combine them in a timely mini-newspaper.

Collaboration BISHA Hotel and Lenny Kravitz

30-11-2011

Kravitz Design Inc., lead by Lenny Kravitz, will collaborate with BISHA Hotel to envision an exclusive floor in the hotel, inspired by music, art and travels of Lenny Kravitz. In this way the BISHA Hotel hopes to set a new standard for an elegant and personal boutique hotel and to become internationally known.

Cooking in Parisian restaurants during closing hours

29-11-2011

The team of Restolib’ organizes cooking classes, cooking workshops, wine and beer tastings, cocktail workshops and children’s parties. These workshops take place in different Parisian restaurants during closing hours. A nice concept; food lovers get the chance to cook in a professional restaurant kitchen and restaurant owners will have the change to create a higher turnover by renting their restaurant.

New trendy concepts at Schiphol

29-11-2011

Dutch desinger Tjep developed three new shops in the newly refurbished Departure Lounge of Schiphol airport in Amsterdam: House of Tulips, Say Cheese and Bread!. These three concepts, a flower shop, a cheese take-away shop and a bread restaurant, sell these typical Dutch products to promote the Ducth culture. Early September the official opening of these concepts took place. Watch the project here.

From chopstick to plant

29-11-2011

Gyeongwan Koo is the creator of these ‘green’ chopsticks. These contain a seed. After using the chopstick, it can be placed into ground after which the seed in the tip of the chopstick will start to grow. After a few days a small climber plant will start to grow around the chopstick. A nice give-away promotion tool for your Asian restaurant!

Stilton cheese with gold flakes

28-11-2011

The precious Stilton cheese has been sprinkled with flakes of real gold. Slices of the cheese are sold for £60 each. The gold flaked Stilton cheese is only produced at Long Clawson Dairy in Leicestershire during the run-up to Christmas. According to the Independent “celebrities are already queuing up to get their hands on some of the swanky Stilton”. The gold flaked Stilton cheese is sold for 608 British pounds a kilo.

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