Trends we spotted | Week 26

1-7-2022

  • Trends we spotted afbeelding
  • Summercamp in the app of McDonald'sSummercamp in the app of McDonald's
  • The Orient Express is back on track - cc Xavier AntoinetThe Orient Express is back on track - credits Xavier Antoinet
  • Hard Rock International presents Elton John with check for Elton John AIDS Foundation at London Hard Rock Cafe. Photo Credit: BEN GIBSON PHOTOHard Rock International presents Elton John with check for Elton John AIDS Foundation at London Hard Rock Cafe. - Credits: Ben Gibson Photo
  • 'Jack & Coke' a can of Jack Daniels and Coca-Cola'Jack & Coke' a can of Jack Daniels and Coca-Cola

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about amongst others ‘Jack & Coke’, a ready-to-drink pre-mixed cocktail option and Two Bit Circus from Los Angeles has ‘Story Rooms’ instead of ‘Escape Rooms’.

This July, McDonald’s USA will offer a first-of-its-kind virtual summer camp experience for fans in their app. And Airbnb is on the hunt for the world’s craziest spaces and will help foot the bill to build them. Their $10,000,000 OMG! Fund is looking for 100 great ideas!

The legend Orient Express is back on track. The Accor Group announced that they expect the train to be back in business in time for the Olympic Games in France in 2024. And Elton John gifts Hard Rock International his one-of-a-kind Gucci suit! And receives a donation of $100,000 to The Elton John AIDS Foundation.

In a world’s first Air New Zealand has introduced ‘sleep pods’ for economy class passengers to rest for four hours at a time. And opening a Crypto restaurant isn’t always easy, especially not in a crypto crash!

Click on the title if you like to read the full article. Enjoy reading!

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Pop-up restaurant SterkWater introduces visitors to Fort Giessen in a culinary way

17-6-2022

  • pop-up SterkWater in Fortpop-up SterkWater in Fort Giessen
  • pop-up SterkWater in Fortpop-up SterkWater in Fort Giessen
  • pop-up SterkWater in Fortpop-up SterkWater in Fort Giessen
  • pop-up SterkWater in Fortpop-up SterkWater in Fort Giessen
  • pop-up SterkWater in Fortpop-up SterkWater in Fort Giessen
  • spek en bonen pop-up SterkWaterspek en bonen pop-up SterkWater
  • trio vis pop-up restaurant SterkWater in Forttrio vis pop-up restaurant SterkWater in Fort

In July, you will have the opportunity to discover the Dutch Fort Giessen in a culinary way. From 7 to 31 July, travelling pop-up restaurant SterkWater, a catering experience that brings the hidden stories of the Dutch Waterline to life, will take place here. At Fort Giessen, visitors will be taken on a culinary evening full of stories, delicious food and music. With a menu inspired by the fortress, SterkWater lets you experience Dutch history in a very special way.

Guests are offered a full dinner including drinks and an evening of music and experience. All information and tickets can be found on the website.

3 minutes read

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Trends we spotted | Week 8

25-2-2022

  • Bunk Amsterdam - Hotel in an old churchBunk Amsterdam - Hotel in an old church
  • Opening of the 50th De Beren restaurantOpening of the 50th De Beren restaurant
  • Grand Marnier Quintessence & Grand Marnier RévélationGrand Marnier Quintessence & Grand Marnier Révélation
  • AiroDoctor V10P-IDAiroDoctor V10P-ID
  • Trends we spotted afbeelding

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about amongst others a new restaurant for Alain Ducasse in Paris, Le Salon des Manufactures and the Dutch restaurant chain ‘The Avocado Show’ will open in Stuttgart in April.

Bunk Hotel Amsterdam is reopening with a special give-away – a Staycation party! Check out your change to win this party. And the Dutch Kever Genever is facing legal problems with their Kever John Lemon Canned Cocktail.

The 2nd edition of the Colors Festival will be held in Paris, From April 2 to May 8 2022, you can enjoy street art in the 11th arrondissement. Two new spectacular editions of Grand Marnier, Quintessence and  Révélation, give expression to the simplest of combinations: cognac, orange essence, wood, and time.  

Travel Outlook, a premium hotel call center, introduced Bella. Bella is the hospitality industry’s first AI-powered Virtual Hotel Agent™ and Aldi in Australia is testing a robotic pizza vending machine, the Pizzabot.

As many virus experts say that COVID is here to stay, it might be wise to install an air purifier. AiroDoctor® V10P-ID is a passive in-channel photocatalysis unit designed to effectively filter and clean the airflow in small and medium-sized air handling units (HVAC).

Click on the title if you like to read the full article. Enjoy reading!

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Trends we spotted | week 3

24-1-2022

 

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about amongst others a trial with a four-day working week in the United Kingdom and have you heard of the hotel chain REVERB by Hard Rock? They open this year in the St. Pauli bunker in Hamburg.

 A ‘Travel with Confidence’-program from Baha Mar Resorts in the Bahamas should give their guests the confidence to travel to their resorts. And Accor announced more than 300 new destinations to discover around the world. Including the opening of the Raffles at the OWO building in London.

The exclusive Flyfish Club, is expected to open in New York City in 2023. Your membership card for this exclusive club and restaurant is an NFT purchased with cryptocurrency.

‘Sunions’ onions are already available in America and the United Kingdom, the special thing about these onions: you don’t get tears in your eyes when cutting! And the partner support for the National Week Without Meat & Dairy in the Netherlands is greater than ever.

Dutch chefs Jonnie Boer (*** Michelin) and Sidney Schutte (**) developed baby food for Babe Baby Foods and chef Michael van ‘t Hoff launched the ‘Smaakpupil’, (taste bud) app for people who are confronted with a loss of taste.

At KFC China you can find more and more regional dishes on the menu such as noodles, congee, pancakes, rice rolls and bean curd pudding. And Poland has the most autonomous stores that work with artificial intelligence in Europe, Żabka Nano has 25 locations!

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nhow Amsterdam RAI | Amsterdam has a new icon

13-1-2020

  • nhow Amsterdam RAI
  • nhow Amsterdam RAI
  • nhow Amsterdam RAI
  • nhow Amsterdam RAI
  • nhow Amsterdam RAI

General Manager Hermann Spatt personally welcomed the first guests of nhow Amsterdam RAI on January 10, 2020. It is the second nhow hotel to be opened in the Netherlands. nhow Amsterdam RAI is located between the RAI Convention Centre and the A10 highway, making it attractive for organizers, exhibitors and visitors to national and international exhibition and conference markets. Schiphol Airport is a ten minute drive by car or train and the tram will take you to Dam Square within six minutes. The building was designed by the architectural firm OMA. nhow is the lifestyle brand of NH Hotel Group and the hotel in Amsterdam has 650 hotel rooms and nine multifunctional event rooms on the 23rd floor.

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Enso Ango by Ango Hotels | Kyoto’s first dispersed hotel

7-5-2019

  • Facade Enso Ango building Tomio - credits Satoshi AsakawaFacade Enso Ango building Tomi l- credits Satoshi Asakawa
  • Facade Fuyao (left) and Tomio (right) - credits Satoshi AsakawaFacade Fuya l (left) and Tomi l (right) - credits Satoshi Asakawa
  • hotel room Enso Ango Fuya ll - credits Tomooki Kengakuhotel room Enso Ango Fuya ll - credits Tomooki Kengaku
  • Bunk room Enso Ango building Yamato - credits Tomooki KengakuBunk room Enso Ango building Yamato l- credits Tomooki Kengaku
  • Bathroom Enso Ango Fuya ll - credits Tomooki KengakuBathroom Enso Ango Fuya ll - credits Tomooki Kengaku
  • Chashitsu Enso Ango Fuya ll - credits Tomooki KengakuChashitsu Enso Ango Fuya ll - credits Tomooki Kengaku
  • Lounge Enso Ango building Fuya l - credits Tomooki KengakuLounge Enso Ango building Fuya l - credits Tomooki Kengaku
  • Lounge Enso Ango building Tomi l - credits Tomooki KengakuLounge Enso Ango building Tomi l - credits Tomooki Kengaku
  • Lounge Enso Ango building Tomi ll - credits Tomooki KengakuLounge Enso Ango building Tomi ll - credits Tomooki Kengaku
  • terrace Enso Ango building Tomi ll - credits Tomooki Kengakuterrace Enso Ango building Tomi ll - credits Tomooki Kengaku

Opened in the fall of 2018, ENSO ANGO’s five zen-inspired properties function as one to immerse the traveler in the living culture of Kyoto. Each property contains communal spaces and facilities, so that guests aren’t staying in one hotel building. Guests can choose to visit spaces in five buildings nestled into the charming side streets of central Kyoto. With six more buildings planned to join the current five, the people behind the progressive hotel concept ‘Enso Ango’ are committed to a continuing process of evolution and to further enriching the experience of their guests.

November 2019 we received a notice that as of November 30, 2019, Ango Hotels will end the operation of ENSO ANGO and Global Hotel Management will take over its operation from December 1, 2019 by mutual agreement. The name of the hotel is a subject to change in the future as the brand ENSO ANGO is created by Ango Hotels Inc.

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Book and Bed hostel | Heaven for bookworms

8-1-2018

  • Book and Bed HostelBook and Bed Hostel
  • Book and Bed HostelBook and Bed Hostel
  • Book and Bed HostelBook and Bed Hostel
  • Book and Bed HostelBook and Bed Hostel
  • Book and Bed HostelBook and Bed Hostel
  • Book and Bed HostelBook and Bed Hostel
  • Book and Bed HostelBook and Bed Hostel

Book and Bed hostel allows you to book an overnight stay at a book store! A space that is impossible to leave if you’re in the midst of your book! It’s a cheap dorm with as difference: the bunk beds for their guests are hidden behind library shelves filled with over 1,700 books in Japanese and English. The first hostel opened in 2015 in Tokyo, in the meantime they opened three more Book and Bed hostels in Asakusa, Kyoto and Fukuoka.

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Trends we spotted | Week 23

9-6-2017

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others the latest foodtrend on Instagram, coffee caviar. And the designer fruit: white strawberries.

If you like to read the whole article, click the title. Enjoy reading! read more

The Bletchley cocktail bar | Show your detective skills

27-3-2017

  • The Bletchley
  • The Bletchley
  • The Bletchley
  • The Bletchley
  • The Bletchley
  • The Bletchley
  • The Bletchley
  • The Bletchley
  • The Bletchley

The Bletchley is a new cocktail bar concept inspired by the works of Alan Turing (mathematician) and the fictional spy Sherlock Holmes. Are you a real mathematician, have you ever fantasized being Sherlock Holmes or are you good in solving puzzles? Than you should go to The Bletchley in Chelsea, London. At The Bletchley you’ll only get your personalized cocktail once you’ve cracked some puzzles, so they invite you to show your detective skills. read more

Alibi Hostel | Sleeping in a prison

16-2-2017

Ever wanted to experience what it’s like to sleep a night in prison? It’s now possible in Leeuwarden. Since the beginning of this year, a hostel opened in former prison ‘De Blokhuispoort’. In order to find the perfect balance of keeping the original interior but still providing a comfortable and fun stay, several changes had to be made. read more

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