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12-32014

Amsterdam turns bread into energy

12-3-2014

Inhabitants of the Kolenkitwijk neighborhood in Amsterdam threw their bread on the streets because their religion prohibits throwing it away in the garbage bin. This caused a rat plague and other problems with unwanted animals. As a solution the government placed special bread dumpsters in the area. The bread from these dumpsters is used by Pink Pony Express for a national energy experiment in collaboration with micro-biologists. They developed it into a permanent bread digester that can process 10 kg bread into 3000 liter of biogas a day. To celebrate the opening there are three bread baking workshops in the neighborhood on Friday 14 March.

12-22014

Zuidas Amsterdam pop-up store

12-2-2014

The municipality of Amsterdam appointed four locations for pop-up stores at the ‘Zuidas’, near Amsterdam Zuid train station. From 1 May onwards the locations are available to unique concepts that complement the existing offer for six months. All competitors, with both food as well as non-food concepts, can send in their plans before 5 March 2014. The four winners will be announced on 13 March. Perhaps the area will be enriched with a test sleep facility, a tasting area or a collaboration between local entrepreneurs like we’ve seen in the West of Amsterdam.

7-22014

The first Dutch hot tub cinema in Amsterdam

7-2-2014

The first Dutch hot tub cinema is located in Amsterdam from 6 to 9 March. In the ‘Machinegebouw’ at the Westergasterrein are 21 hot tubs and two cinema screens. You could book a hot tub with five friends and you will get a waiter service, bottle of cava and a private bath robe but it is already sold out. After the movie there is a bathrobe after party with a DJ. The concept is inspired by the Hot Tub cinema in London.

4-22014

Unlimited Lobster Night hospitality Amsterdam

4-2-2014

Last Sunday Joris Bijdendijk (Executive Chef Sofitel Legend The Grand Amsterdam ) organized a Lobster Night for the hospitality industry in Amsterdam at Restaurant Bridges. The goal of the night was to create more bonding between the Amsterdam hotels, restaurants and cafés. For € 35,- (drinks excluded) invited guests could indulge themselves with unlimited lobster and selected wines by ‘Kwast Wijnkopers’. Chef and DJ Ron Blaauw arranged the musical context.

30-12014

Hotel V opens 6 V lofts in Amsterdam

30-1-2014

Hotel V Frederiksplein has opened six V lofts in the center of Amsterdam. With all the amenities of a hotel but the comfort of a city apartment, each V loft has the same style as the hotel with a mix of design and vintage furniture. Each V loft has a fireplace, compact kitchenette, bathroom, sleeping area and free Wi-Fi. During their stay, guests can use the breakfast service, bar, meeting rooms and the lobby of Hotel V.

23-12014

Volkshotel Amsterdam

23-1-2014

The ‘Volkshotel’ will open its doors in Amsterdam in May 2014. The old building of the newspaper ‘de Volkskrant’ undergoes a renovation to a multidisciplinary building with a hotel of 172 rooms. Existing elements with a creative character remain and a part will be converted into a creative space. The ‘Volkshotel’ will also have a restaurant, a cocktail bar with a ’20s New York look, a club, a theatre bar and a lobby with co-working space. On the roof there are hot tubs and a sauna with a view of the city of Amsterdam. The result is a combination of hospitality, work, art, music and culture.

8-12014

Amsterdam falafel in Washington

8-1-2014

People from Amsterdam aren’t impressed by the falafel shops in the city anymore. These shops were a walhalla for Scott and Ariane Bennett and it inspired them to set up a shop in Washington DC, because the city lacked proper falafel shops. They named it ‘Amsterdam Falafel’ and the shop grew into a franchise chain with 3 branches. People can choose from 21 toppings and sauces to create the ultimate falafel that can be served with French fries.

19-112013

Streetsmart project in Amsterdam

19-11-2013

Sandra Chedi (Amstel Botel) and Bert van der Leden (Supperclub) are entrepreneurs in Amsterdam’s hospitality industry that took the initiative to launch Streetsmart Amsterdam. The initiative asks restaurant visitors to pay one euro on top of the bill to prevent people to get homeless. If the project is successful in Amsterdam it will be deployed nationwide. Check streetsmart.nl for a list of all participating restaurants. For the occasion a book with recipes of chefs from Amsterdam is published as well.

18-102013

Unique 3D drive-in movie theater at Amsterdam Schiphol

18-10-2013

On September 28 KLM, Amsterdam Airport Schiphol, LVNL, Hertz and MasterCard organized a 3D drive-in movie theater on the deck of a parking garage, where the control tower was part of the event. 100 winners of the contest ‘Create Your Own Plane’ and friends/family could watch the movie ‘Planes’ from inside their car with 3D glasses. The sound was streamed to the car stereo via a radio frequency that was specially made available of the event. Schiphol is the first airport in the world that is used as a location for a drive-in movie theater. On October 2, KLM gave 300 kids the opportunity to watch the movie ‘Planes’, on board of a real aircraft. Popcorn was present and special effects were used to create a real-live setting.

11-102013

Lazy Sunday Afternoon in Amsterdam

11-10-2013

It pays to work together. In the Netherlands we see more and more restaurant- and hotelowners looking for ways to work together. In April we spotted a pop-up restaurant by two-star chef Edwin Vinke from the south of Holland in Buitenplaats Amerongen. On October the 27th (fully booked) and November 24th SchultnHues&Friends will provide Amsterdam with their Lazy Sunday, a combination of good music and culinary delights. Normally their Lazy Sunday is held in Zutphen where their restaurant is located. Peter Gast of restaurant ‘t Schulten Hues will work with André Gerrits (‘het Amsterdammertje’ in Loenen a/d Vecht / one Michelin star) and DJ Hans Stroeve to provide a swinging and succulent Lazy Sunday Afternoon, in the famous Café Americain on the Leidseplein. For us who live in the West of Holland a fun way to get acquainted with the cooking of Peter Gast without having to drive the 2 hours to Zutphen.