Arctic Cold Brew | Made as easy as it looks

2-1-2017

The future of coffee is cold brew. The Arctic lets you make your own easily to enjoy the perfect cup of coffee any time.

If you haven’t tried cold brew yet, you’re missing out. The flavor is delightfully smooth compared to the taste of your usual cup, and it packs more than enough of a caffeinated kick to get you going in the morning. read more

Best read articles in 2016

30-12-2016

  • Best gelezen

At the end of 2016 we are not going to publish the ´Trends we spotted this week´. Instead of that we have collected the best read articles of last year. The top five articles are published below. We hope you will get inspired in 2017 just as you were in 2016 by our trends.

If you like to read the whole article, click the title. Enjoy reading! read more

Plentea | Trendy tea bar

28-12-2016

Plentea is a new, trendy cocktail tea bar in Toronto, Canada. Guests can enjoy a good cup of tea, made by professional ‘teatenders’. After a cup of tea you will walk out of the shop completely relaxed and good humoured. read more

Canadian Pacific Holiday Train | From coast to coast for the homeless

27-12-2016

It’s an annual tradition. For the 18th year, The Canadian Pacific’s annual Holiday Train will travel across Canada and the northern United States to raise money, food and awareness for food banks and hunger issues while hosting free concerts along the way. read more

CHRISTMAS GREETINGS

23-12-2016

  • Christmas greetings

Trends we spotted this week 51

23-12-2016

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others an article about Amaranth an alternative to wheat and rice that is becoming more popular. Restaurant Taiko in the Conservatorium Hotel in Amsterdam introduced a Japanese style gin. In London The Distillery Portobello Road Gin Hotel & Bar is soft launching. In Amsterdam we will be getting a new restaurant, The Avocado Show.

If you like to read the whole article, click the title. Enjoy reading! read more

Blink | The ultimate custom designed pop-up hotels

22-12-2016

Blink and you’ll miss it, the statement of Blink. Blink from travel experts Black Tomato provides the ultimate custom designed pop-up hotels for guests in search of rare, one-of-a-kind travel experiences. The kind traveling you’re looking for if you get bored and have a high level of ‘been there, done that’. Blink is a new travel service that offers the most personalised luxury travel experience imaginable; the chance to design your own pop-up hotel room or room at private and untouched locations. As they’re working with a lot of tents it better to speak of glamping.

read more

Workout-powered gym boat to cruise the Seine in Paris

22-12-2016

  • Gym Boat in Paris by Carlo Ratti Associati
  • Gym Boat in Paris by Carlo Ratti Associati
  • Gym Boat in Paris by Carlo Ratti Associati

We think it would be great to have a workout-powered gym boat in the canals of Amsterdam as well. But for now the International design and innovation office Carlo Ratti Associati has teamed up with fitness equipment manufacturer Technogym, architecture group Terreform ONE and the urban regeneration institute URBEM to present the Paris Navigating Gym. This will be a fitness vessel that moves along the Seine River by harnessing energy from the workouts of their passengers.

read more

Starbucks Red Cup Cheer Campaign in Europe

21-12-2016

  • Red Cup ChallengeStarbucks Red Cup Cheer Campaign
  • Red Cup ChallengeStarbucks Red Cup Cheer Campaign

The holidays are traditionally a time of giving. Starbucks Red Cup Cheer campaign which is currently taking place across Europe through December 24, is generating ‘Cheers’ for charity. During this period, a portion of Starbucks holiday beverage sales in Great Britain, the Netherlands, Switzerland, Austria and France will be directed to selected non-profit organizations. read more

Hotelnacht 2017 | Inspiring initiatives by the hotels in Amsterdam

21-12-2016

  • Hotelnacht
  • Conservatorium HotelConservatorium Hotel
  • Hotelnaacht
  • Greg ShapiroGreg Shapiro

Already the fifth edition of the Hotelnacht! (Dutch, meaning hotelnight) Because there are so many great Hotelnacht parties, Hotelnacht diners and touristique activities organized, we thought we had to write about it again. The people from Amsterdam can again enjoy a great weekend holiday in their own city in the weekend of January 14-15 against reduced prices. read more

#WhopperExchange | Exchange unwanted holiday gifts for a Whopper

20-12-2016

On December 26th between 10.30 am and 5 pm, exchange any unwanted holiday gift for a free Whopper sandwich at the Burger King restaurant located at 910 Arthur Godfrey Road in Miami Beach. Another way to celebrate the second Christmas day we celebrate in the Netherlands and a great way to get a lot of exposure with their #WhopperExchange for their Burger King restaurant.

read more

Playing curling during the Christmas dinner

20-12-2016

  • Floor17
  • Floor17
  • Floor17
  • Floor17

Is curling boring? Doubtful. Amsterdam offers plenty of possibilities in the upcoming weeks to try out this Olympic sport. For example Bowery Restaurant at the Hilton Amsterdam Airport Schiphol and the Rooftopbar Floor17 on the Ramada Apollo Hotel offer people the possibility to get familiar with the sport! read more

Pay @ Pump | Barclaycard launches “world’s first” contactless beer pump

19-12-2016

  • Pay & Pump

The first of its kind, the self-pouring beer pump allows drinkers to pour their own pint of ale and pay with a touch of their contactless card or device in just 60 seconds. Pay @ Pump has been designed to help pubs and bars speed up service in response to a quarter of Brits saying that queuing for drinks is the worst part of a night out. Average waiting time at the bar during the festive party season is 12 minutes per order. Pay @ Pump is designed to help reduce queuing time especially during busy period like Christmas. read more

Gin is still gaining popularity; ‘Gin Taylor’ creates British Airways own gin

19-12-2016

  • British Airways GinPicture by: Stuart Bailey
  • British Airways GinPicture by: Stuart Bailey
  • British Airways GinPicture by: Stuart Bailey

Gin is still gaining popularity, British Airways is proving this with the launch of the specially made tipple – British Airways Gin. The gin will only be served to the airline’s First customers, from the bar of the prestigious Concorde Room at Heathrow’s Terminal 5. read more

Trends we spotted this week 50

16-12-2016

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week 2 small articles; a recipe to use chickenpea liquid, aka Aquafaba and bacon-flavoured mushrooms. In the Dutch article a couple of unique items from Dutch hotels and restaurants for the auction of 3FM Serious Request.

If you like to read the whole article, click the title. Enjoy reading! read more

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