After Dinner Sip | Extend the holidays and skip your dip

8-12-2023

  • After dinner sipAfter dinner sip
  • After dinner sipAfter dinner sip

On December 28 and 29, there probably isn’t a whole lot on your calendar. The days between Christmas and the turn of the year are generally days to recover from Christmas and prepare for a festive end to the year. To make these days even more fun you can go to ‘After Dinner Sip’ in Utrecht this year.

A party to make the dip between Christmas and New Year’s Eve more fun and one of the last parties before the start of the healthy or vegan January regime!

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The Berkeley offers a gift-wrapping service this December

8-12-2023

  • All Wrapped up at The BerkeleyAll Wrapped up at The Berkeley
  • All Wrapped up at The BerkeleyAll Wrapped up at The Berkeley
  • All Wrapped up at The BerkeleyAll Wrapped up at The Berkeley

The Berkeley launched its very own gift-wrapping service for Christmas shoppers as we enter the busiest time of the year.  From gifts big to small, little and large, guests staying at The Berkeley will have access to the hotel’s Wrapper in Residence throughout the month of December.

A great small gesture for the guests of The Berkeley Hotel in London! Inspiration for luxury hotels in other shopping areas? And if you stay at this hotel. check out Cédric Grolet at The Berkeley most certainly if you have a sweet-tooth.

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During the holidays it snows fresh ‘Brammetjes’ at Bram Ladage

7-12-2023

  • Gratis Brammetje bij Bram Ladage in december tijdens -buzzer campagneGratis Brammetje bij Bram Ladage in december tijdens -buzzer campagne
  • Gratis Brammetje bij Bram Ladage in december tijdens -buzzer campagneGratis Brammetje bij Bram Ladage in december tijdens -buzzer campagne

During the holiday season everyone is always busy and part of it is last minute Christmas shopping in crowded and busy shopping streets. Bram Ladage, known for its delicious fries, is giving shoppers in Rotterdam (The Netherlands) a great surprise this December. “To surprise our Bram fans while shopping, we sprinkle the month of December with free ‘Brammetjes’ or in English Bramlets. To warm up while shopping, or to give away to family or friends under the Christmas tree. Convenient, because then you don’t have to go into the stores for other presents,” says Isabeau Ladage, responsible for the marketing.

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Now on Airbnb | Spend the holidays at Santa’s Official Post Office

7-12-2023

  • Santa's Post Office - Airbnb Exterior - credits Samir ZarrouckSanta's Post Office - Airbnb Exterior - credits Samir Zarrouck
  • Santa's Post Office - Airbnb Exterior - credits Samir ZarrouckSanta's Post Office - Airbnb Exterior - credits Samir Zarrouck
  • Santa's Post Office bedroom at Airbnb - credits Samir ZarrouckSanta's Post Office bedroom at Airbnb - credits Samir Zarrouck
  • Santa's Post Office bedroom at Airbnb - credits Samir ZarrouckSanta's Post Office bedroom at Airbnb - credits Samir Zarrouck
  • Santa's Post Office bedroom at Airbnb - credits Samir ZarrouckSanta's Post Office bedroom at Airbnb - credits Samir Zarrouck

Santa’s Official Post Office in Rovaniemi, Finland, is expected to receive over 30,000 letters daily from children and adults around the world this year. In a bid to attract novice elves, a magical cabin stay has been listed on Airbnb for guests – free of charge – to roll up their sleeves, lend a hand with the backlog of letters and experience the joy of the holiday season from the Arctic Circle. Booking for this special festive stay opens December 11 at airbnb.com/santa. Check out the exact time it opens in the article.

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Heavenly dining in the unique church interior of restaurant G7 in Sittard

30-11-2023

  • Het interieur van restaurant G7 in SittardHet interieur van restaurant G7 in Sittard
  • Het interieur van restaurant G7 in SittardHet interieur van restaurant G7 in Sittard
  • Het interieur van restaurant G7 in SittardHet interieur van restaurant G7 in Sittard
  • Het interieur van restaurant G7 in SittardHet interieur van restaurant G7 in Sittard
  • Het interieur van restaurant G7 in SittardHet interieur van restaurant G7 in Sittard
  • G7 - handgedoken coquille, pompoen uit eigen tuin, appel en yuzu- credits Wendy de BruijneG7 - handgedoken coquille, pompoen uit eigen tuin, appel en yuzu- credits Wendy de Bruijne
  • G7 - tartaar van zwarte wortel, mierikswortel, nori, sesam en ponzu - credits Wendy de BruijneG7 - tartaar van zwarte wortel, mierikswortel, nori, sesam en ponzu - credits Wendy de Bruijne
  • Het terras en het exterieur van restauraant G7 in SittardHet terras en het exterieur van restauraant G7 in Sittard
  • vlnr Rik Opstals & Danny Meijers van restaurant G7 Sittard

The G7 restaurant in Sittard (in the south of the Netherlands), located in the Gruizenkerkje (church) from 1634, has a new interior. With a mix of old church elements, modern comforts and international allure, is the interior unique for Sittard and matches the cooking level and ambitions of the owners Danny Meijers and Rik Opstals better.

Great idea to eat out in a church during the festive month of December, otherwise I’m sure too but the ambiance in the church is probably magical now. There are many more little churches where you can eat, like for example: Noor in Groningen, Bunk Amsterdam and Utrecht (you can also stay overnight here) and, for example, De Kleine Toren in Baarland and many more. read more

Trends we spotted | Week 47

28-11-2023

  • Trends we spotted
  • Hertog Jan Grand Prestige Vatgerijpt 2023Hertog Jan Grand Prestige Vatgerijpt 2023
  • Het Schrobbelèr KookboekHet Schrobbelèr Kookboek
  • Bear Robotics and Sodexo partner to improve healthcare operations with service robotsBear Robotics and Sodexo partner to improve healthcare operations with service robots - credits Business Wire
  • Blendid Robotic food automation platform in actionBlendid Robotic food automation platform in action
  • Mandarin Oriental hotels celebrate 'Silent Night' - image Mandarin Oriental MarrakechMandarin Oriental hotels celebrate 'Silent Night' - image Mandarin Oriental Marrakech

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to article about among others:

  • A beautiful cake; a great idea for shared dining dessert for your Christmas dinner.
  • The Christmas tree of the Pulitzer hotel in Amsterdam has been decorated by ROKSANDA.
  • We wonder when the first branch of BelChicken, a fast-growing Belgian chain, will open in the Netherlands.
  • For the seventh edition of Hertog Jan Grand Prestige Vatgerijpt, the four variants pay tribute to the shared craftsmanship behind distinctive Latin American distillates.
  • In the US, autonomous robotic kiosks powered by Blendid technology selling smoothies with Thor’s Skyr will soon open.
  • Sodexo, a global leader in quality-of-life services, is expanding its partnership with Bear Robotics to facilitate patient care.
  • Mandarin Oriental hotels are taking their wellness to the next level while promoting mindfulness, silence and a digital detox. On 13 December, they will celebrate their ‘Silent Night’.

Enjoy reading!

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Is your restaurant or hotel offering a ‘Black Friday’ deal?

21-11-2023

Is your mailbox also filled with a flood of ‘Black Friday’ deals? Your social media feeds and the internet probably as well. However, there are very few ‘Black Friday’ deals from restaurants and hotels among them. Too bad! We have searched for some examples of how, as marketing for  restaurants and hotels, you and your guests can benefit from real ‘Black Friday’ deals.

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Thai Kitchen to the World | 4-hands dinner by Chris Naylor and Keng Vichianrat

20-11-2023

  • Chefs Keng Vichaianrat & Chris Naylor - 4-hands dinner restaurant VermeerChefs Keng Vichaianrat & Chris Naylor - 4-hands dinner restaurant Vermeer

On Tuesday evening December 5th, Thailand’s top chef Keng Vichianrat and master chef Chris Naylor of Restaurant Vermeer will join forces for a Thai-Dutch dinner. It is an initiative of the Embassy of the Kingdom of Thailand and part of the three days of Thai National Day festivities. The event is part of Thai Kitchen to the World, a long-term project promoting Thai cuisine, gastronomy and ingredients worldwide.

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Trends we spotted | Week 46

20-11-2023

  • Trends we spotted
  • The Connaught Christmas Tree 2023The Connaught Christmas Tree 2023
  • Beekman x NESTLE - Holiday CollectionBeekman x NESTLE - Holiday Collection
  • Crocs x McDonald's shoe Line up - credits McDonald'sCrocs x McDonald's shoe Line up - credits McDonald's
  • HEINZ Pickle Ketchup launched in the USA - credits HEINZHEINZ Pickle Ketchup launched in the USA - credits HEINZ

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about among others:

  • McDonald’s X Crocs – a collaboration resulting in very special crocs.
  • ‘Ravioles du Dauphine’, the recently opened Café Chelsea, which belongs to Hotel Chelsea in NYC, decided to put this classic dish on its menu.
  • The Disney Treasure is Disney’s sixth themed cruise ship, with touches of well-known classics like ‘The Lion King’ and ‘Star Wars’ on board.
  • It’s the season of perfume commercials! Absolut and Kahlúa launched an espresso martini perfume in collaboration with Imaginary Authors, and Nestle Toll House decided to launch ‘freshly baked biscuits’-skincare products with skincare brand Beekman 1802.
  • The first location of restaurant Kernel is opening in New York next year. They will use robots to serve meat-free dishes.
  • Fletcher Hotels in the Netherlands adjusted its policy on action vouchers in consultation with the Dutch Consumers’ Association.
  • A new flavour combination from Heinz – Pickle Ketchup. Available in early 2024.
  • The Connaught hotel in Mayfair has unveiled its legendary Christmas tree, decorated this year by the British artist and sculptor Rachel Whiteread.

Enjoy reading!

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Trends we spotted | Week 45

14-11-2023

  • Trends we spotted
  • Chef Ties van Oosten at Eatralin serves food to guests in their floating chairChef Ties van Oosten at Eatralin serves food to guests in their floating chair
  • Double Tree by Hilton Amsterdam CS works with GiveMe5Double Tree by Hilton Amsterdam CS works with GiveMe5
  • Flowerbx in the lobby of the Corinthia hotel in LondonFlowerbx in the lobby of the Corinthia hotel in London
  • Magic Pakket van Too Good To G0Magic Pakket van Too Good To G0
  • The Mocktail Club - Cheers Without TearsThe Mocktail Club - Cheers Without Tears
  • The Mocktail Club - Cheers Without TearsThe Mocktail Club - Cheers Without Tears

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

  • ‘Cheers without tears’ – Sisters Kaat and Marie of The Mocktail Club make it easier to choose an alcohol-free alternative this New Year’s Eve.
  • Too Good To Go also provides Magic Packages. Read on to see what’s in them!
  • Dutch chef Ties van Oosten is cooking ‘Futuristic’ at Eatrenalin at the Europa-Park Resort.
  • DoubleTree by Hilton Amsterdam Central Station provides shelter for economically homeless people in cooperation with ROOM FOR CHANGE.
  • The Coca-Cola Christmas truck will tour the United Kingdom again. Seems like a lot of fun, we would love that in the Netherlands too, right?
  • Frostys Christmas Pop-Up is a spectacular bar with a cozy and enchanting Christmas ambiance. With 4 locations in America. Looks top notch with DJs, sexy Santa Clauses and elves.
  • FLOWERBX, a luxury floral brand, is the new creative floral specialist in the lobby of the Corinthia hotel in London.
  • Dinner overlooking NYC’s premier ice rink: the ‘après skate chalets’ at Rockefeller Plaza by Balsam Hill.
  • We previously wrote about the cobots Flippy and Chippy and now we came across another revolutionary cobot. This one is called Hyphen and is currently being tested at Chipotle.

Enjoy reading!

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