The French pastry chef Dalloyau made these cupcakes to drink. The cupcake consists of a strawberry-smoothie inside a chocolat ball with a creamy topcoat. The cupcake is so delicate that it can only be eaten on the spot.
Bron: Eazyfood
Website: Dallayau
We couldn’t find an immersive Christmas Light Maze in Europe yet, howevere correct us if we are wrong. But we love the idea, another fun read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
The French pastry chef Dalloyau made these cupcakes to drink. The cupcake consists of a strawberry-smoothie inside a chocolat ball with a creamy topcoat. The cupcake is so delicate that it can only be eaten on the spot.
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