Interactive meals by Pinch Food Design

18-4-2013

Pinch Food Design is a boutique catering team lead by chef Bob Spiegel and designer TJ Girard. These NYC culinary veterans aim to “impress, entertain and inspire with food as delicious as it is daring, and design as inviting as it is innovative.” They specialize in creating surprising and exciting cuisine with imaginative presentation for clients at dinner parties. Their new idea, Pinch Plated, offers “inter(active)courses” for diners that encourage them to play with their food. For example Tuna sushi and beets with “trim your own” micro salad is served in a peel-back sardine tin with embroidery scissors on the side. Their website offers great inspiration…

Bron: PSFK

Website: Pinch Food Design

Please leave your contact details for a weekly tip from our editors. Of course we’d never share your details with others.
  • This field is for validation purposes and should be left unchanged.