This ‘Ice Tray Crush’ is a smart and quick way to make crushed ice for your cocktail. This silicon case only has to go in the freezer for one hour before use. Hold it above a glass, then squeeze hard and the result is crushed ice.
Bron: Eazyfood
Website: Keukenlust
Each year on October 4th, the Dutch coffee chain Bagels & Beans changes its name for a week. Proud owners who bring their pets will read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
This ‘Ice Tray Crush’ is a smart and quick way to make crushed ice for your cocktail. This silicon case only has to go in the freezer for one hour before use. Hold it above a glass, then squeeze hard and the result is crushed ice.
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