Create mint tea at a restaurant Vork&Mes

4-11-2011

Chef Jonathan Karpathios has a vegetation wall in his restaurant Vork&Mes. This wall is filled with fresh mint and enables guests to pick their own mint for their fresh mint tea. Moreover, the system is equipped with an irrigation system, so extra watering isn’t required.

Bron: Dagboek van een Chef

Website: Restaurant Vork&Mes

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