Sapphire House Antwerp
19-5-2022
Opening – Sapphire House Antwerp, the long awaited Marriott hotel in Antwerp, opened its doors this week. The five star hotel is the first hotel in the world that is completely plant-based. This five star hotel is located on the 16th century site of the Antwerp Stock Exchange and was carefully renovated with the idea to protecting international cultural heritage. Sapphire House Antwerp has 139 rooms, all unique and with their own character, a plant-based bistro PLANTn, a lively cocktail bar, and a gym. It promises to be a unique hotel experience for every guest…exactly like nothing else.
Trends we spotted | Week 19
13-5-2022
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to articles about amongst others the small blocks of Parmigiano Reggiano at the McDonald’s in Italy! Might be inspiration for the McDonald’s in the Netherlands, we have great cheeses as well!
Karen’s Diner is coming to the Netherlands, this chain from Australia serves ‘great burgers with very rude service’. We had to explain to our older colleagues what a ‘Karen’ is, do you know it? And Domino’s Pizza Germany launched the Nutri-Score on products and an A-Pizza ‘Fitness Fan’.
The legendary cruise ship Queen Elizabeth 2 becomes an Accor branded hotel: MGallery Hotel Collection. After renovation it will be permanently located in Port Rashid, Dubai.
Lowering the temperature on a terrace: aerMist. We have already experienced a similar system in San Francisco and the Far East, but perhaps also useful in the north of Europe with the rising temperatures?
The Belgian brewery ‘Scheldebrouwerij’ has created a new, fresh look for their special beers. And the Fletcher hotels introduced their own private label in skincare products: BLUE Collection by Fletcher.
TRIBE Amsterdam City is a design hotel for adventurous travellers
12-5-2022
The newest addition to TRIBE is located in Gare du Nord, a new area in Amsterdam North, and right by the North metro station. The TRIBE Amsterdam City is located next to the Mercure Amsterdam North Station hotel. The modern and arty interior should particularly attract travellers looking for Amsterdam’s cultural underground scene.
Mercure Amsterdam North Station opened at Gare du Nord
12-5-2022
Opening – Mercure has opened a new stylish four-star hotel next to metro station Noord in Amsterdam. The North/South line takes guests to the city centre within 5 minutes, making Mercure Amsterdam North Station the perfect base for visitors to our capital. This new Mercure hotel has 110 modern rooms, equipped with all the comforts you would expect, such as free Wi-Fi, comfortable beds and a flat-screen TV. Guests also have access to an all-day social hub and a coffee bar that transforms into a cocktail bar in the evening, serving low-alcohol cocktails developed in collaboration with top French bartender Matthias Giroud. They can also take advantage of the fully equipped 24/7 gym.
NEO KVL hotel by Tasigo | Located in the building of the old KVL leather factory in Oisterwijk
10-5-2022
Opening – The charming village of Oisterwijk in the Dutch region Brabant has a new four-star hotel: the NEO KVL hotel by Tasigo. The design hotel has 68 modern furnished rooms, a restaurant, spa, meeting rooms, 2 hotel bars including the Sky rooftop bar and an impressive atrium. The hotel is located within walking distance of the center of Oisterwijk and 500 meters from the Oisterwijk train station. It also has access to a private parking lot.
Trends we spotted | Week 18
6-5-2022
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to articles about amongst others ‘Asia’s 50 Best Bars’, sponsored by Perrier has been won by cocktailbar Coa. And the premium quick-service restaurant known for its Chicken Fingerz™, wings and signature sauces, Zaxby’s® celebrates Mother’s Day with Zax Family Packs and a family portrait! Inspiration for Father’s Day?
‘Apaches de Paris’ is a bar clandestine, immersive in Paris in which you can infiltrate gangs. Located in the Musée Grévin. This original 1.5-hour adventure with two period drinks is open till June 30.
Un Dimanche au Cinéma – the French title for the open-air cinema on the Champs-Élysées on May 22, Organized in partnership between TCM Cinéma, Häagen-Dazs and the City of Paris. Hilton boosts eco-conscious travel across properties in Asia Pacific to reach their ‘Travel with Purpose’ 2030 goals.
Hyatt Hotels Corporation announced the introduction of the ‘Caption by Hyatt’ brand with the opening of the Caption by Hyatt Beale Street Memphis in Tennessee summer 2022. And Denmark becomes the first country to introduce a climate label for food.
In a claimed world-first, Japanese innovators have created chopsticks which artificially create the taste of salt. And Dominique Ansel, the creator of the cronut, is celebrating the hybrid croissant-donut’s nine-year anniversary with a 60-piece NFT collection.
Wittenberg by Cove | Second location in the Netherlands of the next generation serviced apartment brand Cove
5-5-2022
Opening – The recently launched serviced apartment brand Cove announces a second location in continental Europe with the transformation of the Amsterdam serviced apartments Wittenberg to Wittenberg by Cove. This follows the launch of Cove – Centrum, a location with 121 studio apartments that opened in March 2022 in the heart of The Hague.
An overnight stay with Airbnb in the iconic Moulin Rouge windmill
5-5-2022
The Moulin Rouge is unveiling a secluded room inside the iconic red windmill that has been sumptuously designed to transport guests back in time to the late 19th century. Few are aware of the space inside the windmill, which has never been open for public access and is now bookable for an overnight stay on Airbnb. The windmill interior has been transformed into a Belle Époque inspired boudoir, reminiscent of the cabaret era. Guests will experience a peek behind the velvet curtains of the fabled landmark, including backstage access to the theatre, a traditional French three-course meal, the best seats during the Moulin Rouge’s acclaimed show Féerie and an overnight stay inside the iconic windmill, all for just €1 a night.
Guests can request to book the three individual one-night stays on June 13, 20 and 27 beginning Tuesday, May 17 at 7:00 PM CEST at airbnb.com/moulinrouge. More details about this spectacular deal in the article.
A list of special food bikes and food tricycles
2-5-2022
In the Netherlands we cycle a lot and who is not familiar with the bike from which ice cream is sold? Or a coffee bike in a hiking area? But there are many more bicycles from which oysters, cocktails, fries, smoothies, cotton candy, cheese, churros and pizzas are sold. There are a number of professional food bike rental companies, but we also know a number of enthusiastic one-man businesses such as the ‘Oyster bike’ of Jolijn Géboers in Amsterdam and the ‘Cocktail bike’ of Niels den Boogert. With the summer approaching, a list of ‘food bikes’ and ‘food tricycles’! Maybe time for a small-scale food bike / food tricycles festival instead of a food truck festival? And then a joint work-out from the Bakfiets Gym afterwards!
3 minutes read
Trends we spotted | Week 17
29-4-2022
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to articles about amongst others Château Galoupet in France, they produce exceptional sustainable rosé and Accor, Ennismore and Country Garden’s Funyard will develop more than a thousand JO&JOE hotels in China.
Stumptown Coffee Roasters partnered with Oatly to serve first-annual ‘Earth Day Latte’ and we can imagine the Pearlsuites by Pierpaolo Lazzarini at our Dutch lakes!
A 50-Pin Challenge with Bowling at the Kabukicho’s Shinjuku Copa Bowl, inspiration for other Bowling centers? And in Amsterdam the Anatara Grand Hotel Krasnapolsky recently reopened under the Anatara brand!
Spicy McNuggets return at some McDonald’s locations in the USA for a limited time only. What would your guests like to return on your menu? And a special initiative of chef Niko Romito, the ‘Niko Romito method’ it includes 7 techniques of ‘food transformation’, we spotted it in an Instagram post of the World Economic Forum.
The Fazer Xylitol factory has started operations in Lahti, Finland. The new state-of-the-art factory showcases a unique example of circular economy – a patented process transforms upcycled oat hulls into sustainable xylitol.
Last year restaurant Eleven Madison Park (***) switched to an entirely plant-based menu, and now Daniel Humm starts delivering its green ethos to home kitchens: Eleven Madison Home. And in Berlin Domino’s pizza delivers pizza with robots which are using the sidewalks.
The Building - © Sapphire House Antwerp
Cocktailbar of the Sapphire - © Sapphire House Antwerp
Restaurant WILDn - © Sapphire House Antwerp
Map Sapphire House Antwerp
Lobby of the Sapphire House Antwerp - © Sapphire House Antwerp
A hotel room of the Sapphire House Antwerp - © Sapphire House Antwerp
A hotel room of the Sapphire House Antwerp - © Sapphire House Antwerp
