Trends we spotted | Week 05
5-2-2024
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:
- The Social Hub San Sebastián opened its doors February 1st.
- The Oleato beverages are now available at all Starbucks stores in the U.S.
- The brand Sofitel launched a new concept – The Haute Croissanterie.
- Subway® in the USA announced a strong start to 2024 with the high demand for the new footlong ‘Sidekicks’.
- De innovative ‘White Vegatables’ collection by Koppert Cress has expanded with ‘Feather Tops’, ‘Talpa Shoots’ and the new Sweet Lov, all sprouts are produced in the dark.
- Stayokay Hostels returns to the Dutch region ‘Brabant’ with a new hostel on Strijp-S in Eindhoven.
- Cocomelt is a chocolate café in London that serves sushi crêpes. Great idea for Pancake Day?
- In September a new cookbook by Yotam Ottolenghi will be released, called ‘Comfort’. He will visit Amsterdam to promote the book in November.
Enjoy reading!
The Amsterdam Speciaalbierfestival | Brewery Homeland X Scheepvaartmuseum Amsterdam
1-2-2024
Het Scheepvaartmuseum in Amsterdam will transform into a true paradise for foodies, craft beer lovers and adventurers on March 8 and 9. Tickets for the craft beer festival by Brewery Homeland X Scheepvaartmuseum Amsterdam are now on sale!
Pourify Pourer | Make every drop count
30-1-2024
Do you run a bar, restaurant or hotel that is trying to keep a grip on all the drinks being served? Then the Horecava Innovation Award winner in the Equipment & Services category: Pourify might be for you! Pourify is a durable Bluetooth-enabled pouring spout that accurately tracks the quantity of drinks, allowing hospitality entrepreneurs to efficiently manage their beverage inventory, reduce waste and optimize their profits.
Trends we spotted | Week 04
29-1-2024
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:
- The McDonald’s All American Games return to Houston this April.
- A new year and a new PIZOOKIE® at BJ’s Restaurant & Brewhouse®, based on a cinnamon roll.
- A bouquet of ice cream spotted in an ice cream / Bonsai tree shop in Kyoto, Japan.
- Bram ladage, a famous snack bar chain in and around Rotterdam, hands out free ‘Brammetjes’ again this Valentine’s Day.
- For the lovers of strong coffee, an Italian Iced Coffee recipe.
- Spotted in a Starbucks in Thailand, a special coffee machine to prepare coffees.
- ‘Beauty in and out’ at the ‘48 Collagen Café’ in Paris, it is opening this summer!
- Ruby Hotels opened their first hotel in Stuttgart, Ruby Hanna Hotel & Bar.
- And the floating +POOL is opening this summer in the East River in New York City.
Enjoy reading!
Restaurant BARBOUNIA | La dolce vita in the Conservatorium Hotel
25-1-2024
Opening – This week, Mediterranean restaurant BARBOUNIA opened at the Conservatorium Hotel in Amsterdam. The soft opening is until January 30th, guests dining at BARBOUNIA are paying reduced rates during this period. The restaurant takes its inspiration from three renowned culinary cultures: Italy, the French Riviera and Greece. Surrounding regions and cultures are also subtly featured. Located in the Conservatorium Hotel, in the middle of the Museum Quarter – the luxurious and cultural heart of the city – BARBOUNIA offers a unique setting. With its glass ceiling and adjacent terrace, it is an asset to Amsterdam.
Pamper Your Valentine at THE ENTOURAGE GROUP
23-1-2024
Love deserves to be celebrated, especially on Valentine’s Day! And as the saying goes, ‘the way to someone’s heart is through their stomach’, the restaurants of THE ENTOURAGE GROUP have once again created culinary drinks and dishes to make your heart race.
Trends we spotted | Week 03
23-1-2024
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:
- City of Amsterdam will host a free webinar for local hotels with sustainability leader Clean the World.
- Amstel Rosé | Fruity rosé beer with 4% alcohol
- EUROCAMP expands to over 45,000 mobile homes with VACANSOLEIL assets acquisition
- 35 additional pouring points for Swinkels Family Brewers at the Ramzy Group locations in Amsterdam
- Dutch franchise formula Fat Phill’s opens in London
- Avani hotel & resort makes its debut in Frankfurt, Germany
- Date seed coffee
Click on the title if you like to read the full article. Enjoy reading!
Unique experience on top of the Zalmhaven | Rotterdam
16-1-2024
Rotterdam is getting ready for a new highlight. Magnicity, the world leader in high-altitude urban recreation, is opening a high-end and innovative restaurant and bar concept and experience on the 57th & 58th floors of the iconic Zalmhaventoren at the end of this year. It promises to be a unique experience, enriched with storytelling linked to Rotterdam.
Restaurant Oaxaca | Discover Mexico’s unknown culinary treasures
10-1-2024
Those who appreciate authentic Mexican food like in Mexico no longer have to take the plane to do so. Having successfully brought “the cuisine that doesn’t travel” to Barcelona with his friend Iñaki Lopez de Viñaspre, Spanish chef Joan Bagur has begun the march northwards with the opening of Oaxaca (pronounced wa-ha-kà) on Amsterdam’s Spuistraat.
Top restaurant Fitzgerald | Accessible for all
9-1-2024
Rotterdam’s top restaurant Fitzgerald has a new owner. With more accessibility, a reopened bar and reduced prices, while keeping the quality of the cuisine at the same level, the restaurant is entering a new phase. Managing directors of the Michelin-starred restaurant are familiar faces chef Michael Verhagen and maître-sommelier Bas van Beveren.
Blue Collar Hotel - Stayokay Hostels returns to the Dutch region ‘Brabant’
Blue Collar Hotel - Stayokay Hostels - a new hostel on Strijp-S in Eindhoven
Yotam Ottolenghi promotes his book Comfort in Amsterdam
The Social Hub in San Sébastian recently opened
The brand Sofitel launched a new concept - The Haute Croissanterie
Subway® in the USA announced a high demand for the new footlong 'Sidekicks'
Starbucks - Oleato Golden Foam Iced Shaken Espresso
