The Riviera Music Lounge opened in the basement of the Riviera Hotel in Benidorm (Spain). It is a New York Jazz club with the warm atmosphere of a hidden club and it has live music as main attraction. Special features are the backlighted marble bar, that fills the room with a magical golden light, and the walls, that are mainly covered with the names and portraits of famous jazz masters.
#BDOYL, which means ‘Best Day of Your Life’, has been organized on 21 June, the longest day of the year. Thrillist took over a dozen well-known locations around New York, mainly within the East Village, and transformed them into one-day-only experiences. The event focused on food, drinks and special surprise events that were kept secret until they happened. Although all the pictures at Twitter and Instagram with #BDOYL look great, we hope, besides this introduction video, for a movie showing the well-kept secret events! Maybe we can learn how to throw a different party than all the culinary parties in many Dutch cities this summer.
Exactly 250 years ago The House of Ruinart created the world’s first Rosé champagne. The House of Ruinart celebrates this anniversary with a ‘Ruinart Rosé Salon 1764 pop-up bar’ at The Goring Hotel in London. The private gardens of the historic hotel are the scenery for the dedicated pop-up bar. From mid June until 3 July, the guests of the Goring Hotel and Ruinart are transported back to the time the first Rosé champagne was created. Nice way to celebrate an anniversary and we know a couple of places in the Netherlands with sceneries perfect for a pop-up bar of my favorite champagne as well ;-). ^Marjolein van Spronsen
Journalist Teresa Machan had the opportunity to write an article for the Telegraph about her experiences while having dinner at Sublimotion. As she describes it, having dinner at the new restaurant of chef Paco Roncero (2 Michelin stars) is an experience for all your senses. The chef reacted to the question whether his ‘theatrical dinner’ really is the most expensive meal in the world, with the following statement, ‘Sublimotion is the cheapest life-changing experience anyone can have.’ We will have to start saving to experience this life changing dinner for € 1.500,= ourselves. The video gives a short introduction of Sublimotion.
A great wine from a can? It’s possible according to Winestar. Winestar® offers a range of premium French wines. We tried a couple at the office last Friday; a white, red and rosé wine from the Corbières wine region. We have some great wine fans at the office and they all had problems with the paradigm shift from bottle to can. But even they liked the wine. Oké, they still prefer champagne with their picnic but #Winestar is a great alternative. The can contains 187 ml wine. Great for in minibars or for airline catering, unbreakable and light.
To celebrate the opening of the renewed Vomar Supermarket the Haarlem based Jopen brewery created a special limited edition beer: Jopen Stephenson Beer. The Jopen Stephenson Beer is a blond beer with a refreshing taste and fruity hints from oranges. The beer resembles white beer a bit, contains wheat and oats and has a mild ‘hoppy’ (IPA, India Pale Ale) aftertaste. A wonderfull initiative where a supermarket creates a piece of local pride with a tasty beer, in my opinion more retailers should do this! ^ArmandSol
To archieve more attention for the laws that prevent under age drinking, Pinkpop organizer Jan Smeets communicates in various ways that the festival will provide no sigarettes nor alcohol to minors. The festival offered various alternatives, Happy Drinks was one of them.
Grolsch Kornuit gives the opportunity to transform your own playlist to vinyl. Via the website www.brouwjeeigenplaat.nl a lucky few can compile a personal playlist, design a sleeve and produce a personal vinyl record. The record is made at a pop-up store at the Overtoom 228 in Amsterdam that is open until the end of 2014. Kornuit gives away vouchers to music lovers now, consumers will get the opportunity to personalize their vinyl later this year.
This new hotspot on the border of Soho & Tribeca is a real “farm-to-table” restaurant. The origin of every single ingredient is indicated on the menu and if for some reason an ingredient is from a different supplier that day, the staff informs their guests at welcome. The restaurant is situated in a modern building and decorated as a cheerful, French farmers stable. The menu is diverse, focused on good and healthy ingredients and varies somewhat daily based on what was supplied that day. The entire staff is a 100% knowledgeable about the food being served and they are delighted to answer all your questions. The eye-catcher of the menu is the kaletini, because who has tried a kaletini before?
Be your own mixologist with the Pepsi Spire. Add up to three flavor shots to customize your Cola or Mountain Dew drink. You can choose from cherry, vanilla, strawberry, lemon and lime. At this moment the Pepsi Spire is only available in the USA but soon worldwide. The Pepsi Spire lineup currently includes three models, each designed to meet a specific set of foodservice customer needs.
We couldn’t find an immersive Christmas Light Maze in Europe yet, howevere correct us if we are wrong. But we love the idea, another fun read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
The Riviera Music Lounge opened in the basement of the Riviera Hotel in Benidorm (Spain). It is a New York Jazz club with the warm atmosphere of a hidden club and it has live music as main attraction. Special features are the backlighted marble bar, that fills the room with a magical golden light, and the walls, that are mainly covered with the names and portraits of famous jazz masters.
#BDOYL, which means ‘Best Day of Your Life’, has been organized on 21 June, the longest day of the year. Thrillist took over a dozen well-known locations around New York, mainly within the East Village, and transformed them into one-day-only experiences. The event focused on food, drinks and special surprise events that were kept secret until they happened. Although all the pictures at Twitter and Instagram with #BDOYL look great, we hope, besides this introduction video, for a movie showing the well-kept secret events! Maybe we can learn how to throw a different party than all the culinary parties in many Dutch cities this summer.
Exactly 250 years ago The House of Ruinart created the world’s first Rosé champagne. The House of Ruinart celebrates this anniversary with a ‘Ruinart Rosé Salon 1764 pop-up bar’ at The Goring Hotel in London. The private gardens of the historic hotel are the scenery for the dedicated pop-up bar. From mid June until 3 July, the guests of the Goring Hotel and Ruinart are transported back to the time the first Rosé champagne was created. Nice way to celebrate an anniversary and we know a couple of places in the Netherlands with sceneries perfect for a pop-up bar of my favorite champagne as well ;-). ^Marjolein van Spronsen
Journalist Teresa Machan had the opportunity to write an article for the Telegraph about her experiences while having dinner at Sublimotion. As she describes it, having dinner at the new restaurant of chef Paco Roncero (2 Michelin stars) is an experience for all your senses. The chef reacted to the question whether his ‘theatrical dinner’ really is the most expensive meal in the world, with the following statement, ‘Sublimotion is the cheapest life-changing experience anyone can have.’ We will have to start saving to experience this life changing dinner for € 1.500,= ourselves. The video gives a short introduction of Sublimotion.
A great wine from a can? It’s possible according to Winestar. Winestar® offers a range of premium French wines. We tried a couple at the office last Friday; a white, red and rosé wine from the Corbières wine region. We have some great wine fans at the office and they all had problems with the paradigm shift from bottle to can. But even they liked the wine. Oké, they still prefer champagne with their picnic but #Winestar is a great alternative. The can contains 187 ml wine. Great for in minibars or for airline catering, unbreakable and light.
To celebrate the opening of the renewed Vomar Supermarket the Haarlem based Jopen brewery created a special limited edition beer: Jopen Stephenson Beer. The Jopen Stephenson Beer is a blond beer with a refreshing taste and fruity hints from oranges. The beer resembles white beer a bit, contains wheat and oats and has a mild ‘hoppy’ (IPA, India Pale Ale) aftertaste. A wonderfull initiative where a supermarket creates a piece of local pride with a tasty beer, in my opinion more retailers should do this! ^ArmandSol
To archieve more attention for the laws that prevent under age drinking, Pinkpop organizer Jan Smeets communicates in various ways that the festival will provide no sigarettes nor alcohol to minors. The festival offered various alternatives, Happy Drinks was one of them.
Grolsch Kornuit gives the opportunity to transform your own playlist to vinyl. Via the website www.brouwjeeigenplaat.nl a lucky few can compile a personal playlist, design a sleeve and produce a personal vinyl record. The record is made at a pop-up store at the Overtoom 228 in Amsterdam that is open until the end of 2014. Kornuit gives away vouchers to music lovers now, consumers will get the opportunity to personalize their vinyl later this year.
This new hotspot on the border of Soho & Tribeca is a real “farm-to-table” restaurant. The origin of every single ingredient is indicated on the menu and if for some reason an ingredient is from a different supplier that day, the staff informs their guests at welcome. The restaurant is situated in a modern building and decorated as a cheerful, French farmers stable. The menu is diverse, focused on good and healthy ingredients and varies somewhat daily based on what was supplied that day. The entire staff is a 100% knowledgeable about the food being served and they are delighted to answer all your questions. The eye-catcher of the menu is the kaletini, because who has tried a kaletini before?
Be your own mixologist with the Pepsi Spire. Add up to three flavor shots to customize your Cola or Mountain Dew drink. You can choose from cherry, vanilla, strawberry, lemon and lime. At this moment the Pepsi Spire is only available in the USA but soon worldwide. The Pepsi Spire lineup currently includes three models, each designed to meet a specific set of foodservice customer needs.
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