Zenzez combines Hotel, Lounge and Showroom

2-1-2015

Matthijs Wilmink and Paul Mulder are the founders of ZENZEZ Hotel & Lounge. Zenzez is an attractive design- and cityhotel located at the edge of the city center of Apeldoorn (The Netherlands).

Interior

Zenzez Hotel & Lounge is fully furnished by the styling team of Riviera Maison. The owners created the hotel to be distinctive and to offer a contemporary and affordable luxury product. Guests of the hotel can buy the furniture and accessories during their visit. That makes Zenzez a hotel, lounge and showroom all in one.

Zenzez

Zenzez Hotel & Lounge is the first hotel in the Netherlands that is founded through crowdfunding. The hotel is located at a renovated Jugendstil villa from 1904 and has 10 rooms. The hotel is also suitable for business meetings and it has a luxuriously furnished businessroom. At the lounge you can go for a lunch, cup of coffee, high tea or a glass of wine.

Designer chocolate Christmas tree

24-12-2014

  • Pattisier

Spectacular showpieces of chocolate has been a ‘Christmas’ tradition by chocolatiers in Paris, New York, Hong Kong, London and other cities all over the world. The Patissier (with flagship stores in Oegstgeest and the Market Hall in Rotterdam, The Netherlands) started this tradition 4 years ago in Oegstgeest and created their designer chocolate Christmas tree, ‘Drops to Christmas’ this year.

Designer chocolate Christmas tree

The designer chocolate Christmas tree consists of 500 hand-poured chocolate balls, made from Valhrona chocolate. The total width is 50 centimeters and the tree is 1.25 meters high. The tree is made by 2 patissiers who worked for 14 days to finish it. 15 kilos of chocolate was processed for the artwork. The ‘Christmas baubles’ tree is a gift by The Patissier to Rotterdam and it’s beautiful new Market Hall. The tree can be admired until 31 December at The Patissier, freshunit 83 in the Market Hall.

Sustainable wine cooler made of sheepskin

24-12-2014

  • Duurzame wijnkoeler(2)
  • Duurzame wijnkoeler
  • Duurzame wijnkoeler(2)
  • Duurzame wijnkoeler
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KYWIE (K-eep Y-our W-ool-IE), sheepskin keeps your bottle trendy cool. The isolating fleece on the inside keeps the temperature fixed from the moment you place the bottle in a KYWIE wine cooler. A sustainable wine cooler that cools effectively and does not feel cold.

Sustainable wine cooler

Made of sheepskin this cooler also keeps a red wine at the right temperature when it’s cold outside. A thermos and a cooler in one because wool keeps warm and cool. Natural material and therefore durable, no condensation, it does not break, weighs almost nothing and is traditionally produced in the Netherlands. In short, an authentic and sustainable cooler. The wine cooler is available in different colours (camel, blue and white) and as a champagne cooler and cup holder as well.

Restaurant ‘T Amsterdammertje uses KYWIE

Chef – owner André Gerrits of restaurant ‘t Amsterdammertje in Loenen aan de Vecht (The Netherlands): “We have the KYWIE wine coolers in operation for the last 6 months now, recently, with ‘t Amsterdammertje logo. Guests respond very positively to it and it’s nice as branding for us. The wool suggests otherwise, but the coolers are also very suitable for our summer terrace. We are very happy with them”.

Eye tracking app tested by Pizza Hut

19-12-2014

A digital app that makes choices for you. Pizza Hut and the Swedish eye tracking innovators of Tobii are testing the possibilities in an app. They hope to launch with their subconscious ordering feature by the end of 2015. It could change our dining experience, especially for those who have difficulties choosing between pizzas.

Check out their video to see how it should work!

About eye tracking innovator Tobii

Tobii is the world leader in eye tracking. They transform industries and lives with humanized technology using eye tracking as core. Tobii delivers comprehensive, market-leading eye-tracking for applications such as computers, gaming and vehicles.

Robots manage restaurant

12-12-2014

A restaurant owner in China completely replaced his staff by robots.

Robots manage restaurant

Recently we wrote an article about flying robotic waiters in Singapore. The flying robotic waiters are created to help the waiters with difficult tasks. Lu Dike from China has a different mindset and lets robots serve his whole restaurant. The restaurant is located in Zheijang, a province in China. Lu Dike is convinced that it will save him a lot of money in the future. The robots are able to formulate 40 sentences which allows them to take orders from customers and transmit the orders to the kitchen. The robots have sensors that prevent them from bumping into something.

The Tree Lighting Party by The Pierre New York

5-12-2014

  • Tree Light Party

Last weekend I happened to see a tweet of hotel The Pierre New York which invited its followers to The Pierre’s Holiday Tree Lighting Party. The Pierre New York, celebrates the lighting of their Christmas Tree by offering their guests a free cocktail if they take a little toy for charity!

We have recently written an article about the Christmas trees at the Claridge Hotel in London. For several years already they invite great designers to decorate their Christmas trees. They also organize a Tree Lighting Party just as the large department stores in London, New York and the ‘Bijenkorf’ in the Netherlands celebrate their ‘window lighting party’, since a couple of years.

Combine the Tree Lighting party with charity

The Pierre New York Hotel is trying to tempt guests to take along a toy for charity. A couple of years back I read about parties in Hollywood where Christmas trees decorated by celebrities were auctioned for charity. Nice idea to create a similar auction with your local celebrities!

^ Marjolein van Spronsen

Designer table StayAwesome No.1

1-12-2014

  • StayAwesome No.1
  • StayAwesome No.1
  • StayAwesome No.1
  • StayAwesome No.1
  • StayAwesome No.1
  • StayAwesome No.1
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StayAwesome is a young company that is constantly searching for original products to produce and to launch on the market. In this way they would like to create an awesome lifestyle for people.

Designer table StayAwesome No.1

StayAwesome No.1 is a designer table that people can use at the park, in the garden but especially on the beach. For the design of the table, StayAwesome joined forces with designer Rogier Daamen. The designer table looks like there is a shovel stabbed in the sand. Besides that, the table looks original, the table saves a lot of space and makes sure that food and drinks do not end up in the sand.

Production

StayAwesome works together with Inmade, that is a producer within the prison system in the Netherlands. It is a factory located in Alphen a/d Rijn where prisoners are responsible for the production of StayAwesome No.1. The prisoners are given the opportunity to improve their lives. StayAwesome No.1 is currently the only one of its kind and soon available in their webshop.

From Street Art to Hotel Art

11-11-2014

The Andaz Liverpool Street hotel in London has a ‘room with a view’-program aimed to emphasize the property’s intrinsic connection to London’s creative community. As from July 2014 to July 2015 the program is a collaboration with leading local artists who spice up guestrooms with bespoke designs.

The Pearly Room

The first room is the The Pearly Room that launched last July . This street art piece, hand painted by Londoner Chris Price and his wife and collaborator Delisia Howard, pays homage to the Kings and Queens of the East End, dating back to the late 19th Century.

The One Day Walk Room

The second room is an installment by artists Parick Vale and Paul Davis. The illustrations of the ‘One Day Walk Room’ are inspired by a tour through the East London Scene and its surroundings, history and stories. Imaging sleeping in this ‘One Day Walk Room’, you’ll start your walk with great enthousiasm the next day! Check the photo’s of the room on the website of Superfuture. What will be the next room?

Decorative ceramics for restaurant

7-11-2014

  • boerenkoolschaal Nanda Smits & André Amaro
  • Venkelschenker Nanda Smits & André Amaro
  • knoflookzoutvaatje Nanda Smits & André Amaro
  • boerenkoolschaal Nanda Smits & André Amaro
  • Venkelschenker Nanda Smits & André Amaro
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Gastronomy, art, design and music come together in the whirlwind of enthusiasm that is André Amaro. The Amaro Creative Industries company originated in catering on festivals but expanded into a ‘peerless creative monster’. André Amaro created a unique collection of ceramics in collaboration with Nanda Smits. The Stroomhuis in Eindhoven, studio  and residence of André Amaro houses a unique ceramic studio nowadays.

Ceramic worshippers

A part of the collection is (re)produced by a small family owned factory in Portugal. Amaro found this ceramics worshipping family close to his native village. By outsourcing a part of the production the team keeps its hands free for the dev elopement of future products to keep the collection dynamic.

Fennel bottle

The fennel bottle is designed, baked and finished in Eindhoven, can contain 20 cl of liquid and weights 550 grams. A gracious item to serve just that little extra experience at the table. The ceramics collection also includes a kale bowl and a garlic-salt-and-pepper shaker which are great for decoration as well.

Co-creation around the Christmas Tree

7-11-2014

Inspiration for decorating the Christmas Tree. Claridge’s, London’s legendary Mayfair Hotel, had the famous designers Dolce & Gabbana design their Christmas Tree last year.

In the Netherlands we start decorating our Christmas Trees from 6 December. So another month and we will be in the Christmas spirit again and people will expect this in restaurants and hotels as well. The idea of the Claridge hotel is a great example of co-creation. The Christmas Tree from the hotel has already been designed by McQueens, Lanvin (Alber Elbaz) and Dior (John Galliano). The effect; many articles in high fashion magazines and many online hits.

 Co-create locally

To get your restaurant or hotel in the picture, it is important to reach the local press and spread pictures through social media. Co-create your tree with designers or other celebrities from your own city, to create rumour around the brand. For the ‘designer‘ it’s positive to get his or her name in the press as well.

Throw a party when you unveil the Christmas tree!

If you unveil such a special tree, you need to give it a lot of attention, throw a party. Serve bubbles, eggnog or a winter cocktail when the lights go on. Together with the designers, your staff, local press, friends and local food bloggers. Interested in more inspiration for Christmas, check our hospitable Christmas gestures from last year.

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