Dutch food truck special – Fritèz

28-1-2015

  • Fritez Haute FritureCredits: Fritez Haute Friture
  • Fritez Haute FritureCredits: Fritez Haute Friture
  • Fritez Haute FritureCredits: Fritez Haute Friture

The Summer of 2014 was one of thriving food festivals. With several events focused on mobile kitchens and a lot of food trucks on smaller festivals throughout the country, the open air food offer grew tremendously. This was partly due to the efforts of The Food Line-Up, ‘Vleesch Noch Visch’ and ‘Rollende Keukens’.

Dutch food truck in Amsterdam

Recently an article on Dutch news website Nu.nl announced that the municipality of Amsterdam starts with giving out permits for food trucks on the streets of the Dutch capital. A great trigger to start a food truck special at Horecatrends.com and highlight some of the food trucks mentioned in the (Dutch) book ‘Reizende Sterren’ (Travelling Stars).

The food truck you see on this page is called Fritèz – Haute Friture and is owned by Ruben Kruit. This truck offers organic ‘French Fries’. The book ‘Reizende Sterren’ is only available in Dutch. If you want to show your (favorite) food truck at the website please write to tip@spronsen.com. If you’re interested in the Dutch food truck scene we can definitely recommend the annual ‘Rollende Keukens’ event in Amsterdam in May with over a hundred trucks on one location.

Build your own pop-up restaurant

27-1-2015

Soullmate pop up furniture offers every catering entrepreneur or enthusiastic home cook the opportunity to open their own pop-up restaurant for one day or longer. Without having to invest in a kitchen or furniture.

Build your own pop-up restaurant with the Soullmate Event Truck

The trailer of the truck is filled with a complete restaurant for at least 60 people. This consists of seating and a professional outdoor kitchen. The idea behind the seating is based on old fruit boxes, with Sit & Heat, an energy efficient outdoor heater in the form of a cushion providing warmth and comfort. The trailer optionally provides the ability to be used as a stage.

Do you like to show your cooking skills or culinary art to people in other parts of your country? This truck will be easy to use as handy pop-up location! You can quickly calculate how many guests you have to welcome to earn enough: the truck has 60 seats and the rent will be € 1.750,= a day. Great to use at festivals or company parties as well!

Creative dreams in the hotel rooms of The Hospital Club

26-1-2015

  • Hospital Club London
  • Hospital Club London
  • Hospital Club London
  • Hospital Club 4

The Hospital Club launched fifteen unique new hotel rooms in their creative hub in the heart of London.

Sleeping in The Hospital Club means…

The luxury boutique bedroom extension to The Hospital Club provides members, guests and clients with a welcoming home-from-home where they can work, rest and play. Guests can fuel their creativity at the restaurant. The hotel rooms have a unique twist, like in their amenities which include inspiring turndown cards (brain power tool kits by the School of Life) and an erotic mini bar by Holloway Smith Noir available for those wishing to explore their creativity in other ways! There is a cocktail trolley at 7pm each evening and suite guests can enjoy a bespoke bartending experience in their rooms, with their own personal bartender. Rooms are available in four sizes: small, medium, large and suite.

Association with the contemporary art world

Continuing the strong heritage and association the Club has established with the contemporary art world, each room features the works of individual artists, including Alyson Mowat, James Alec Hardy, Dominic Beattie, Noah da Costa, Rick Guest, Jacob Love, Harriet Clare, Kristof Jeney, Christian Thompson and David Degreef.

Being part of the creative hub as guest

All bedroom guests have full access to the facilities of the Club including the production and screening facilities and the enviable schedule of member events which include comedy nights, mixology classes, industry networking drinks as well as premium ticketed events such as chef master classes.

About The Hospital Club

The Hospital Club is a unique hub in the heart of London, offering the members of the creative industries the environment and facilities they need to create, connect and collaborate. As part of London’s creative community, the role of the hub is to discover and host the best creative talent and produce, publish and celebrate their work. In addition is The Hospital Club Studio London’s most central and luxuriously appointed TV production facility (which regularly hosts WATCHDOG (BBC), THE AGENDA (ITV) as well as clients including Disney, MTV and BBC Comedy.

 

New York meets Brabant in café ‘De Vooruitgang’

23-1-2015

City café ‘De Vooruitgang’ (re)opened the doors in Eindhoven (The Netherlands) on 8 January 2015. A fire in the kitchen in April 2013 almost completely burned down the monumental building. Now the monumental façade is restored and the interior and layout are completely renewed.

City café ‘De Vooruitgang’

The new layout creates a lot of light in the building. This makes the café suitable for every moment of the day. The interior is based on urban influences from New York combined with the domesticity of Brabant (The Netherlands). This is created through the stairs behind the bar and the Dutch design prints at the kitchen wall. Other interior design elements: Persian carpets at the wall and there is a wall of plants with over 2.000 plants.

Eat, drink, read, meet, talk and listen

In city Café De Vooruitgang everybody should feel at home. In the middle of the big open kitchen there is a specially designed BBQ grill where the chef prepares his dishes. On the new menu of the café there will be dishes from the grill like burgers with bacon, steak and their specialty: chicken. Besides that, you can go to the café for a pasta or fish. The bar offers a range of specialty beers and wine.
During the lunch at café ‘De Vooruitgang’ there will be wraps, croques and sandwiches with salmon, cheese or a home-made meatball.

Dancing in the café

Every Friday and Saturday the café is opened till late. There will be DJ’s to create an ambiance to dance after dinner. Every Thursday night the DJ-wannabe’s can show their talent during the ‘Spin-inn’.

Second store for De Bakkerswinkel in Rotterdam

13-1-2015

  • Bakkerswinkel
  • Bakkerswinkel
  • Bakkerswinkel
  • Bakkerswinkel

De Bakkerswinkel opened the doors of their second store in Rotterdam (The Netherlands) on 9 January.

Everybody can go to the bakery for breakfast, freshly made sandwiches, a high tea, cake, coffee or a drink with snacks. Besides a big restaurant there is a takeaway shop where you can get a quick coffee and different sandwiches but also buy a cake or marmalade.

Interior

The bakery is located in a former bank office. Designer Piet Hein Eek designed the bakery. De Bakkerswinkel creates new products with respect for the traditional ingredients, Piet Hein Eek designed the restaurant/store in the same way, with respect and understanding of the materials.

De Bakkerswinkel

De Bakkerswinkel is a growing company with eight locations in Amsterdam, Utrecht, The Hague, Zoetermeer and Rotterdam (all in The Netherlands). ‘De Bakkerswinkel’ is not a chain, each location is unique and has its own atmosphere and identity tailored to the environment. Each branch contains a store, a restaurant, a traditional bakery and kitchen that can be seen by guests.
Piet Hekker is the founder and owner of De Bakkerswinkel. He wanted to create a place where people feel at home. The funding is realized through crowdfunding. With crowdfunding a lot of guests are participating in ‘De Bakkerswinkel’! We earlier wrote about De Bakkerswinkel in Amsterdam West who recently also opened in the evenings.

Wallvertising by Pieter Ceizer for Warsteiner

8-1-2015

In 2014 the premium beer brand Warsteiner had several walls decorated with a unique design in Amsterdam and Rotterdam. These authentic ‘wallvertising’ was made by artist Pieter Ceizer (from Amsterdam) and is to admire at café PIEK (Rotterdam), the Ruyschkamer (Amsterdam) and the ‘We Are Labels’ boutique in the Pijp (Amsterdam).

This project is inspired by the old New York phenomenon of ads that are painted on the sides of buildings, remnants of a lost era of urban life. Warsteiner wants to support the comeback of this traditional art form, because it brings back the craft and centers the artist.

Wallvertising – display the correct message

Pieter Ceizer plays not only with images, but also knows for each brand how to convey the right message in its own style. Expect unexpected puns that directly capture the essence such as “The biggest small family brewery” for Warsteiner. At the individual sites Pieter Ceizer knew how to subtly process the identity of cafe owners in his murals. “Brothers from other mothers” in the cafe De Ruyschkamer refers to the two young owners, who are brothers, but do not have the same mother. When entering café PIEK the intimate nature of the cafe is immediately clear by the artist interpretation: “Where everybody knows your name.”

Warsteiner + art and creative initiatives

The Warsteiner family has a special relationship with art and creative initiatives for generations . The family does not only has an impressive art collection, but also has close ties with several artists. Four years ago, Warsteiner Netherlands launched a seeding program in cooperation with BLEND \ BUREAUX. With this program the premium beer brand supports initiatives in the art- and fashion scene, such as exhibition openings and other events where a creative approach has been put central.

Zenzez combines Hotel, Lounge and Showroom

2-1-2015

Matthijs Wilmink and Paul Mulder are the founders of ZENZEZ Hotel & Lounge. Zenzez is an attractive design- and cityhotel located at the edge of the city center of Apeldoorn (The Netherlands).

Interior

Zenzez Hotel & Lounge is fully furnished by the styling team of Riviera Maison. The owners created the hotel to be distinctive and to offer a contemporary and affordable luxury product. Guests of the hotel can buy the furniture and accessories during their visit. That makes Zenzez a hotel, lounge and showroom all in one.

Zenzez

Zenzez Hotel & Lounge is the first hotel in the Netherlands that is founded through crowdfunding. The hotel is located at a renovated Jugendstil villa from 1904 and has 10 rooms. The hotel is also suitable for business meetings and it has a luxuriously furnished businessroom. At the lounge you can go for a lunch, cup of coffee, high tea or a glass of wine.

Designer chocolate Christmas tree

24-12-2014

  • Pattisier

Spectacular showpieces of chocolate has been a ‘Christmas’ tradition by chocolatiers in Paris, New York, Hong Kong, London and other cities all over the world. The Patissier (with flagship stores in Oegstgeest and the Market Hall in Rotterdam, The Netherlands) started this tradition 4 years ago in Oegstgeest and created their designer chocolate Christmas tree, ‘Drops to Christmas’ this year.

Designer chocolate Christmas tree

The designer chocolate Christmas tree consists of 500 hand-poured chocolate balls, made from Valhrona chocolate. The total width is 50 centimeters and the tree is 1.25 meters high. The tree is made by 2 patissiers who worked for 14 days to finish it. 15 kilos of chocolate was processed for the artwork. The ‘Christmas baubles’ tree is a gift by The Patissier to Rotterdam and it’s beautiful new Market Hall. The tree can be admired until 31 December at The Patissier, freshunit 83 in the Market Hall.

Sustainable wine cooler made of sheepskin

24-12-2014

  • Duurzame wijnkoeler
  • Duurzame wijnkoeler(2)

KYWIE (K-eep Y-our W-ool-IE), sheepskin keeps your bottle trendy cool. The isolating fleece on the inside keeps the temperature fixed from the moment you place the bottle in a KYWIE wine cooler. A sustainable wine cooler that cools effectively and does not feel cold.

Sustainable wine cooler

Made of sheepskin this cooler also keeps a red wine at the right temperature when it’s cold outside. A thermos and a cooler in one because wool keeps warm and cool. Natural material and therefore durable, no condensation, it does not break, weighs almost nothing and is traditionally produced in the Netherlands. In short, an authentic and sustainable cooler. The wine cooler is available in different colours (camel, blue and white) and as a champagne cooler and cup holder as well.

Restaurant ‘T Amsterdammertje uses KYWIE

Chef – owner André Gerrits of restaurant ‘t Amsterdammertje in Loenen aan de Vecht (The Netherlands): “We have the KYWIE wine coolers in operation for the last 6 months now, recently, with ‘t Amsterdammertje logo. Guests respond very positively to it and it’s nice as branding for us. The wool suggests otherwise, but the coolers are also very suitable for our summer terrace. We are very happy with them”.

Eye tracking app tested by Pizza Hut

19-12-2014

A digital app that makes choices for you. Pizza Hut and the Swedish eye tracking innovators of Tobii are testing the possibilities in an app. They hope to launch with their subconscious ordering feature by the end of 2015. It could change our dining experience, especially for those who have difficulties choosing between pizzas.

Check out their video to see how it should work!

About eye tracking innovator Tobii

Tobii is the world leader in eye tracking. They transform industries and lives with humanized technology using eye tracking as core. Tobii delivers comprehensive, market-leading eye-tracking for applications such as computers, gaming and vehicles.

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