De Bajes | Street Art Restaurant

17-2-2017

  • Bajes
  • Bajes
  • Bajes
  • Bajes
  • Bajes
  • Bajes
  • Bajes

The first Street Art restaurant opened this week in the Netherlands and is called ‘De Bajes’, which means ‘The Jail’. After to Hong Kong and New York it’s now also possible in the Netherlands to eat and drink between painted walls by world’s most famous street art artists. The restaurant is located on the Utrechtsestraat in Amsterdam. lees verder

McDonald’s reinvented the shake experience with a new straw

16-2-2017

  • McDonalds shakes
  • McDonalds straw
  • McDonalds straw

Ever experienced ordering a mixed drink where only one flavor at a time dominated the drink? McDonalds found a solution to this. With the new Chocolate Shamrock Shake, available during Shamrock season, McDonalds challenged itself by reinventing the shake experience. lees verder

Alibi Hostel | Sleeping in a prison

16-2-2017

Ever wanted to experience what it’s like to sleep a night in prison? It’s now possible in Leeuwarden. Since the beginning of this year, a hostel opened in former prison ‘De Blokhuispoort’. In order to find the perfect balance of keeping the original interior but still providing a comfortable and fun stay, several changes had to be made. lees verder

British Airways i360 | Impressive observation tower

14-2-2017

  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways
  • British Airways

The world’s tallest moving observation tower opened last year in Brighton, England. The tower is called British Airways i360, is 138 metres high and has a breath-taking view over Brighton and the beautiful south coast. Marks Barfield Architects, creators of the London Eye conceived and designed the tower. lees verder

Trends we spotted | Week 6

10-2-2017

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others about the first gin school in Ireland and ReclaVilt, free personalized beer coasters.

If you like to read the whole article, click the title. Enjoy reading! lees verder

The Beaufort bar | Inspiring cocktail menu in an illustrated tunnel book

9-2-2017

  • By Invitation Only at The Savoy´s Beaufort BarBy Invitation Only at The Savoy´s Beaufort Bar
  • Gypsy Moth at The Savoy´s Beaufort BarGypsy Moth at The Savoy´s Beaufort Bar
  • Seal of Approval at The Savoy´s Beaufort BarSeal of Approval at The Savoy´s Beaufort Bar
  • The Ceremony at The Savoy´s Beaufort BarThe Ceremony at The Savoy´s Beaufort Bar
  • The Master of Suspense at The Savoy´s Beaufort BarThe Master of Suspense at The Savoy´s Beaufort Bar
  • The Savoy Delivers at The Savoy´s Beaufort BarThe Savoy Delivers at The Savoy´s Beaufort Bar
  • Height of Fashion at The Savoy´s Beaufort BarHeight of Fashion at The Savoy´s Beaufort Bar
  • 10.10.10 at The Savoy's Beaufort bar10.10.10 at The Savoy's Beaufort bar
  • The Missing Shaker at The Savoy´s Beaufort BarThe Missing Shaker at The Savoy´s Beaufort Bar

Known for its theatrical drinks and dramatic décor, The Beaufort Bar at the Savoy in London is launching a new cocktail menu today in the form of a beautifully illustrated tunnel book. Twisting strands from the Savoy’s illustrious history into a fascinating cocktail narrative, the menu takes guests on a tour of the hotel through its legendary tales and extraordinary guests. From secret wartime bars, rooftop tap-dancing and extravagant gondola parties to luminaries such as Alfred Hitchcock, Katherine Hepburn and Tom Jones, the menu will be a celebration of some of The Savoy’s most captivating stories. lees verder

The GT1pro Magister | the first designer shoe for chefs with Michelin-soles

10-1-2017

  • lancering chefs schoenen
  • chefs schoenen hoog
  • chefs schoenen

Chef Joris Bijdendijk has received the first designer shoe for chefs with Michelin-soles at the Dutch Horecava, the trade fair for hotels and restaurants. These professional work shoes are designed by chefs clothing company Chaud Devant in collaboration with the French tire company Michelin. They worked intensively at this innovative product for more than a year. The result is a series of shoes with excellent flexibility and an ingenious non-slip design that supports fast movements in several directions without losing its grip. This creates a safer working environment for chefs and lighter, more comfortable shoes. lees verder

Trends we spotted this week | week 1 2017

6-1-2017

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others is the new ‘just walk out service’ at Amazon Go going to change the way we shop? And in Sweden they spotted tiny restaurants for mice.

If you like to read the whole article, click the title. Enjoy reading! lees verder

Artsy chairs for restaurants | no more art required

6-1-2017

  • Cheary chair by Haris JusovicCheary chair by Haris Jusovic
  • Chicken chair by Haris JusovicChicken chair by Haris Jusovic
  • Chocolate factory chair by Haris JusovicChocolate factory chair by Haris Jusovic
  • Hazelnut Chair by Haris JusovicHazelnut Chair by Haris Jusovic
  • Mama Banana by Haris JusovicMama Banana by Haris Jusovic
  • Sit & Eat 1 by Haris JusovicSit & Eat 1 by Haris Jusovic
  • Sit & Eat 2 by Haris JusovicSit & Eat 2 by Haris Jusovic

Haris Jusovic, graphic designer from Bosnia, created a serie of different chair designs inspired by daily used objects like shoes, telephones, basketballs and food. The last category has a cheary chair, banana chair but also Italian dishes chairs, chocolate and hazelnut chairs. If one would make the illustrations of this designer for commercial use the food ones would be great for restaurants. lees verder

Best read articles in 2016

30-12-2016

  • Best gelezen

At the end of 2016 we are not going to publish the ´Trends we spotted this week´. Instead of that we have collected the best read articles of last year. The top five articles are published below. We hope you will get inspired in 2017 just as you were in 2016 by our trends.

If you like to read the whole article, click the title. Enjoy reading! lees verder

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