MAD FOX | High-end club Amsterdam’s city center

26-5-2017

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MAD FOX is a luxurious, intimate, cosmopolitan high-end table service nightclub located in the heart of Amsterdam at the lower floor of the W Amsterdam Hotel. lees verder

THE BUTCHER Social Club

24-5-2017

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THE BUTCHER Social Club, located in the A’DAM tower is a 24h-juncture of great food, new music, edgy creativity, metropolitan lifestyle, and urban design. The A’DAM tower is one of the seven concepts with a 24-hour liquor license in Amsterdam. THE BUTCHER Social Club is a full-service playground for urbanites, open from 8 AM until far after midnight and all around-the-clock on Friday and Saturday. lees verder

Ice cream parlors to put on your bucket list

24-5-2017

  • Ijssalon Giapo
  • Bon Appetit - De ijssalon van Breda
  • IJssalon Rocambolesc - IJs op sterrenniveau
  • Churned Creamery - IJs met een Franse twist
  • IJsmanschap - De eerste Popsicle Bar in Nederland
  • The Milk Train Café - Softijs in een wolk van suikerspin
  • FYIO - Ice-cream with a license to chill...
  • TAIYAKI NYC - IJs op z'n Japans
  • Chin Chin Lab - Ijs gemaakt met vloeibare stikstof
  • Veganista - Vegan ijs
  • Ijssalon Giapo
  • Bon Appetit - De ijssalon van Breda
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As the summer is about to arrive soon, we thought it would be fun to have a look at global ‘crazy’ ice cream parlors to put on your bucket list. lees verder

Trends we spotted | Week 20

19-5-2017

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others a marshmallow café is about to open in Chicago and HelloFresh launches a wine delivery service.

If you like to read the whole article, click the title. Enjoy reading! lees verder

Domino’s Pizza robots are going to deliver pizzas

12-5-2017

Starship Technologies, the company that develops robots that can deliver independent products, has announced that their robots will deliver pizzas in different European cities. This in collaboration with  Domino’s Pizza Enterprises (DPE), Domino’s Pizza’s leading franchisee in for example the Netherlands, Belgium and Germany. The ‘Domino’s Pizza robots’ project is part of the DRU (Domino’s Robotic Unit)-framework, an initiative that works towards the ‘goal’ of delivering pizzas by using robots. lees verder

The Wonderland Bar | Experience fantasy cocktails

11-5-2017

  • The Wonderland Bar
  • Alice Underground - Photo credit Rah Petherbridge Photography
  • Alice Underground - Photo credit Rah Petherbridge Photography
  • Smith & Sinclair - The Wonderland Bar - Painting the Roses Red
  • Alice Underground - Photo credit Rah Petherbridge Photography
  • The Wonderland Bar
  • Alice Underground - Photo credit Rah Petherbridge Photography
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The Wonderland Bar is the new exciting immersive destination bar in London. It’s the place which truly brings Alice’s Adventures in Wonderland to life. Are you a real Alice in Wonderland fan and would you like to experience her adventures? Than this bar is a must-visit. The bar is part of Alice’s Adventurous Underground. A theater show that let you experience Alice’s adventures. lees verder

Tante Kee | Ready for the future

9-5-2017

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Tante Kee (Aunt Kee) has been open for a month now and yesterday we had the pleasure to experience the dishes of the newly appointed chef Bobby Rust. The restaurant has been given a complete makeover and with Bobby they want to upgrade the culinary standards of the restaurant. The restaurant is located at the picturesque Kaag island between Amsterdam and Rotterdam, you even have to take a short boat trip to reach the restaurant! lees verder

Bowl-Rent | Transportable all-weather bowling alley

8-5-2017

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The Bowl-Rent is an outdoor, all-weather one-lane bowling alley. The lane is built in such way that it can easily be set-up and removed. The creators guarantee that the bowling lane can be used within an hour. Furthermore, the transportable all-weather bowling alley can be set-up at different grounds and can be ordered in different sizes. lees verder

Trends we spotted | Week 18

5-5-2017

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others HEMA’s new hospitality concept and a Ferrari-branded racetrack on top of a luxury cruise ship.

If you like to read the whole article, click the title. Enjoy reading! lees verder

Mama Makan | A modern interpretation of a Dutch-Indonesian Grand Café in Amsterdam

3-5-2017

  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
  • Wouter van der Sar for concrete
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Mama Makan is a contemporary Dutch-Indonesian Grand Café that seamlessly integrates with the hotel lobby, connecting travellers with the local residents and the historic context of the neighbourhood (the Plantage neighbourhood in Amsterdam). Mama Makan is a Grand Café that tells a story inspired by its origin with an identity based on pleasant discoveries during the journeys on the ancient trading routes. Responsible for the concept, interior design and the graphique design is concrete from Amsterdam. lees verder

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