Disaronno developed a special lipgloss with the flavor of their amaretto-liqeur. The aroma of the lipgloss is created by caramelised sugar and almond extract, the lipgloss is alcohol free. Preliminary, the lipgloss will be used as a promotion tool.
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Electrolux Design Lab 2011 is a design competition, where industrial design students from all over the world can compete against each other, in the theme ‘Intelligent Mobility’. They received over 1,300 entries, but the mini microwave was proclaimed to be the winner. This mini device can be slided on a specially developed food package, to heat your meal anytime and any moment you want.
Students often have a small budget, New York student Michelle DeCurtis changed this problem into a challenge. She has created many creative projects from reclaimed and upcycled materials. Her bed made of an old fence is displayed at the New York Maker Faire. Perhaps an idea for sustainable entrepreneurs?
More and more standard toilet doors are replaced by exciting and inspiring creations. This small effort makes any toilet visit an unique experience.
The “Hôtel Thoumieux” is a new creation of the designers Thierry Costes and India Mahdavi. The hotel is situated above the popular “Thoumieux Brasserie” in Paris. The interior might look old-fashioned, but this is all according to the style of the designers. The hotel features 15 rooms.
Philips created this professional teapot, which gives you the possibility to create the perfect cup of tea. This teapot has a digital menu to indicate the perfect taste. The lightring shows you how long you have to let the tea draw it’s flavor.
Recently the French architect Odile Decq has completed the L’ Opera restaurant. The restaurant, situated in Palais Garnier in Paris is astonishing. The decoration of the restaurant preserves that typical character of the theater and gives it a modern touch, without alternating of the walls. The red and white colors remind of the musical ‘The Phantom of the Opera’.
World’s first company, Alchemist Dreams, that offers the possibility to customize your own liqueur. Through the website you choose the basic taste and finish this by choosing several accents of tastes.If you think this is too difficult, you can choose of several homemade liqueurs. Afterwards you will choose your hand-blown bottle.
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Dokkaffee is a nice example of hospitality in an industrial heritage. The Dokkaffee is situated in the middle of the port of Rotterdam, on the RDM area. Guests can come here for a cup of coffee or a lunch, but they offer as well (business) catering and exhibition space.
There is a roof available and you fancy a kitchen garden? Annelies Kuiper, better known as the rooftop farmer, offers a solution. She designs, develops rooftop gardens and can even take care of the maintenance. Her working area is focussed on urban environments, the ground is scarce and there are rooftops enough! (Photo David Galjaard).
Pizza Hut is putting an indulgent twist on the caviar craze sweeping foodie culture with the launch of ‘Pizza Caviar’ – a first-of-its-kind innovation that read more
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
Disaronno developed a special lipgloss with the flavor of their amaretto-liqeur. The aroma of the lipgloss is created by caramelised sugar and almond extract, the lipgloss is alcohol free. Preliminary, the lipgloss will be used as a promotion tool.
{youtube}1FWzJCDFDVk&feature{/youtube}
Electrolux Design Lab 2011 is a design competition, where industrial design students from all over the world can compete against each other, in the theme ‘Intelligent Mobility’. They received over 1,300 entries, but the mini microwave was proclaimed to be the winner. This mini device can be slided on a specially developed food package, to heat your meal anytime and any moment you want.
Students often have a small budget, New York student Michelle DeCurtis changed this problem into a challenge. She has created many creative projects from reclaimed and upcycled materials. Her bed made of an old fence is displayed at the New York Maker Faire. Perhaps an idea for sustainable entrepreneurs?
More and more standard toilet doors are replaced by exciting and inspiring creations. This small effort makes any toilet visit an unique experience.
The “Hôtel Thoumieux” is a new creation of the designers Thierry Costes and India Mahdavi. The hotel is situated above the popular “Thoumieux Brasserie” in Paris. The interior might look old-fashioned, but this is all according to the style of the designers. The hotel features 15 rooms.
Philips created this professional teapot, which gives you the possibility to create the perfect cup of tea. This teapot has a digital menu to indicate the perfect taste. The lightring shows you how long you have to let the tea draw it’s flavor.
Recently the French architect Odile Decq has completed the L’ Opera restaurant. The restaurant, situated in Palais Garnier in Paris is astonishing. The decoration of the restaurant preserves that typical character of the theater and gives it a modern touch, without alternating of the walls. The red and white colors remind of the musical ‘The Phantom of the Opera’.
World’s first company, Alchemist Dreams, that offers the possibility to customize your own liqueur. Through the website you choose the basic taste and finish this by choosing several accents of tastes.If you think this is too difficult, you can choose of several homemade liqueurs. Afterwards you will choose your hand-blown bottle.
{youtube}wkL5MvRnSpk&feature{/youtube}
Dokkaffee is a nice example of hospitality in an industrial heritage. The Dokkaffee is situated in the middle of the port of Rotterdam, on the RDM area. Guests can come here for a cup of coffee or a lunch, but they offer as well (business) catering and exhibition space.
There is a roof available and you fancy a kitchen garden? Annelies Kuiper, better known as the rooftop farmer, offers a solution. She designs, develops rooftop gardens and can even take care of the maintenance. Her working area is focussed on urban environments, the ground is scarce and there are rooftops enough! (Photo David Galjaard).
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