Food Festival the Main Course
6-6-2013
‘The Food Line-up’ and ‘Ome Ad’ organize the ‘Main Course’ festival on 14, 15 and 16 June in Amsterdam. This three day festival includes food trucks, cooking islands, theater, acts, music and DJs. Visitors can cook together with ‘Ome Ad’ at the different cooking islands. And at the food trucks of ‘The Food Line-up’ visitors can have a peek inside the trends or cook with the caterer. There is a full program of food games, live music and during the ‘Cook off’ they will cook with food that would otherwise end up in the trash.
Launch DJ Mag
31-5-2013
This Monday DJ Mag Netherlands launched its first episode at Club Air in Amsterdam. Thomas Cech and Jeroen Kiepe published the Dutch version of the infamous international magazine for the dance scene. Anthony Donner and Sarah Strijker are the editor of the magazine that has an interactive Layar app for extra video content and background information. The website is interactive, copiled according to user profiles. DJ Mag Netherlands will provide young DJ-talent a multichannel platform and will organize events as well.
Banana Ambassador
29-5-2013
To attract more tourists to Ecuador, the Ecuador Ministry of Tourism has launched the ‘Banana Ambassador’ campaign. Bananas from Ecuador are shipped worldwide and therefore the ideal marketing tool. Each banana has a sticker with a QR-code, when someone scans the code the promotional video of Ecuador is played. After the video the website of the Ecuador Ministry of Tourism is opened. With over 24 millions tons of bananas leaving Ecuador, the campaign has a wide range. A similar promotion could be launched by cities to attract tourists, by providing the local products with a QR-code. And what would happen if we put a QR-code of Holland on every package of our tulips?
Hotel allows guests to shop 24-7
27-5-2013
The Mark Hotel in New York recently agreed to an exclusive partnership with fashion store Bergdorf Goodman that will allow its guests to shop at any fashion store at any time. The hotel guests will have 24/7 access to a personal shopper in the fashion store. A hospitable gesture.. that is for sure!
Niven pop up Amsterdam
24-5-2013
After the great success of the pop-up restaurants in Amsterdam last January, star chef Niven Kunz will transform ‘People’s Place’, the canteen of the European headquarter of Tommy Hilfiger into a temporary restaurant. From Sunday June 30th till Thursday July 4th, Niven serves 10 signature dishes. A special lunch for parents with children is organized on Sunday to let families experience and taste vegetable dishes. Together with a matching slow-juice arrangement.
Farmfestival
24-5-2013
The ‘Farm festival’ (end of the Future of Food Festival) takes place on Sunday May 26th at farm ‘t Schop. The festival is dedicated to food and the future of our food. The organic farm ‘t Schop presents their farm to people who are curious to their beef, the vegetable garden, the farm shop and more. The program includes a market, mini-lectures, cooking workshops for children, a competition, live music and more.
Online market
17-5-2013
In response to our previous article about ‘Foodem‘ appears that we also have an online marketplace for suppliers and byers in the Netherlands, namely ‘Vers 24/7’. ‘Vers 24/7’ is part of Deli XL and started in September 2012. It’s an online platform for specialists and the hospitality sector, without the intervention of wholesale. Every fresh specialist has its own profile where he can determine his assortment and price range. ‘Vers 24/7’ transports the products of the specialist to the hospitality sector. At the moment the platform consist of more than 75 specialists including meat, fish, cheese but also Dutch wines. With this platform, regional products become more accessible for the hospitality sector.
Yes Amsterdam has it all
15-5-2013
This video shows how America sells Amsterdam. A fun video to watch, but also a nice city to visit or live in.
Online marktplace for food
15-5-2013
June 2010, we spotted Food Hub, an online sales system for local products. Producers tell online what is salable of their harvest and restaurateurs / retailers know where fresh local products are for sale. An initiative that has also been launched by other parties. Food Hub is active in the West of the USA (started from Portland) and we recently spotted Foodem that started from Baltimore (Maryland) with their B2B platform for food suppliers (farms, specialty food producers and distributors) and food buyers (hotels, connects restaurants schools, hospitals, etc.). The latter have recently launched a new version of their platform. Foodem 2.0 has added price transparency, more efficient processes and increased possibilities for analytical reports. The websites are becoming more professional. In the article of 2010, we were already wondering who will start a similar website in the Netherlands and we actually still do! The film above by Food Hub gives a clear idea about the impact for buyers and sellers.
Arty napkins at conference hotel Kapellerput
13-5-2013
Pay attention to the initiative of “arty napkins” at the “Kapellerput” conference hotel. Every year they choose a piece of art that touched them and have it printed on their linen napkins. They give it out as corporate gifts. The ‘arty napkins’ symbolizes what their conference hotel is about; hospitality and inspiration. The original piece is bought and one napkin is framed, the restaurant uses a disposable version. A true royal gesture. The napkins so far are made by the artists Marijn Moree, Saskia Heuer, Janne Hopman and Jolinde van Poppel. Do you want to read more examples of small gestures, read our last edition of ‘Royal hospitable gestures‘.
