Hotel de Borgh | Workshop ‘drone vliegen’

23-1-2018

Bij Hotel de Borgh in Zevenbergen, Noord Brabant kun je in combinatie met een vergadering, lunch of diner een workshop ‘drone vliegen’ boeken! Een mooie manier om in teamverband de basisvaardigheden van het ‘drone vliegen’ te leren. lees verder

CaliBurger | Pilot of ordering and paying with facial recognition

23-1-2018

 

CaliBurger has partnered with NEC Corporation of America to roll out self-ordering kiosks using NeoFace® facial recognition software. This software is used to identify registered customers and pull up their loyalty accounts and order preferences. The kiosk pilot program is now at CaliBurger’s Pasadena location, where the Quick Serve Restaurant chain showcases new technologies developed by its parent company, the Cali Group. The new facial recognition self-ordering kioks were on display at the NRF 2018 in New York last week. lees verder

Trends we spotted | Week 3 2018

19-1-2018

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, amongst others about the art of matching beers with desserts and a Pizza Run will be organized in London.

Click on the title if you would to read the full article. Enjoy reading! lees verder

Trends we spotted | Week 1

5-1-2018

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’.

This week, amongst others about UK’s first selfie cappuccino, food events in January and the first Valentine’s packages are already available!

Click on the title if you would to read the full article. Enjoy reading! lees verder

Reigers’ Rooie | Amsterdam’s first spicy vodka.

21-12-2017

  • Credits - Reigers’ Rooie
  • Credits - Reigers’ Rooie
  • Credits - Reigers’ Rooie

Reigers’ Rooie is Amsterdam’s first spicy vodka. Rooie is a small-batch and handcrafted ginger vodka created in the heart of Amsterdam. The spicy bite of ginger and a hint of orange gives the vodka a strong and refreshing taste. A Reiger is a heron in Dutch and over the years, the heron has become an important part of Amsterdam’s city image. lees verder

Joe & Seph’s gourmet popcorn | Two new flavours for Christmas

11-12-2017

This December, Joe & Seph’s, purveyors of gourmet popcorn, will launch two brand new flavours, just in time for Christmas. Adam, Jackie and Joseph Sopher, the family behind the popcorn brand, have been hard at work in their London kitchen with their team of pastry chefs, creating the latest additions to their alcoholic Cocktail Range – Irish Coffee Liqueur with White Chocolate Caramel and Espresso Martini. With this article we want to inspire chefs to make gourmet popcorn for the holiday season! lees verder

#Escapetrain | Escape room based on the movie Murder On The Orient Express

7-12-2017

The 24th of November the 20th Century Fox movie Murder On The Orient Express premiered in Finland. On December 13, six people will board the train of rail operator VR to travel from Helsinki to Rovaniemi. The trip will last 13-hour, so the players will play an actual escape room game that will last 1000 km! lees verder

Wihayo | The spirit of Korea with a Dutch spin

20-11-2017

  • Soja
  • Soja
  • Soja

Wihayo, the traditional Korean receipt made with Dutch craftsmanship, is now available in the Netherlands. The premium distilled Soju is made from rice and contains a soft malty flavor. Wihayo is best to drink pure, but combines well in cocktails. The Wihayo produced in the Netherlands brings the best of two countries together: the age-old receipt from Korea and the Dutch expertise of distilling. The ingredients, a combination of fermented rice, grain, barley and natural sugars is tilled with a Dutch mill from 1785. Wihayo contains 19% alcohol. lees verder

Trends we spotted | Week 45

10-11-2017

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’. This week, amongst others about a pop-up Anti-Trump bar, Twumps and Amsterdam will get a Residence Inn by Marriott in 2018.

Click on the title if you would to read the full article. Enjoy reading! lees verder

Trends we spotted | Week 44

3-11-2017

  • Trends in het kort

At Horecatrends we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the smaller trends we use in our weekly column ‘Trends we spotted this week’. This week, amongst others about the Michelin stars for restaurants in New York and a journalist of Robb Report tried a cup of coffee of $ 55!

Click on the title if you would to read the full article. Enjoy reading! lees verder

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