Hutten and the Sign Language Coffee Bar join forces in the Netherlands

12-4-2022

  • Bas de Ruiter (links) en Drees Peter van den Bosch credits: Alwin van WijngaardenBas de Ruiter (links) en Drees Peter van den Bosch credits: Alwin van Wijngaarden

Hutten and the Sign Language Coffee Bar have entered into an exclusive collaboration in order to recruit more Gebaaristas, a self-created word in Dutch meaning a sign-ista (a hearing-impaired barista). The Sign Language Coffee Bar employs hearing-impaired baristas. The partnership is in line with Hutten’s policy to employ people with a distance to the labour market. “We both work from an intrinsic motivation to look at people’s talents instead of their limitations,” says Peter van den Bosch, general manager of Hutten.

Are you deaf or hearing-impaired, able to speak sign language and would you like to work as a Gebaarista? You could contact them or take a look at their vacanciesYou can find the Sign Language Coffee Bar in several places in the Netherlands. Would you like to know more? Read this article or take a look at their website!  

2 minutes read

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Trends we spotted | Week 14

12-4-2022

  • NOCCO Mango Del SolNOCCO Mango Del Sol
  • Trends we spotted
  • Selfridges | The world's first department store to serve New-Meat™ within its restaurantsSelfridges | The world's first department store to serve New-Meat™ within its restaurants
  • Bird Brewery plants 100,000 treesBird Brewery plants 100,000 trees
  • Theekopers Betjeman & Barton in AmsterdamTheekopers Betjeman & Barton in Amsterdam
  • Prêt-à-Portea at the Berkeley features Gucci, Lanvin, Oscar de la Rente and more this Spring Summer 2022Prêt-à-Portea at the Berkeley features Gucci, Lanvin, Oscar de la Rente and more this Spring Summer 2022
  • NOCCO Mango Del SolNOCCO Mango Del Sol
  • Trends we spotted
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At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about amongst others a new series ‘Definitive and Doable’ on the website of Fine Dining Lovers. Great for foodies: in this series they show some very exciting recipes. And the James Bond’s studios at Pinewood are opening to the public in the UK  

In 2019 the Dutch Bird Brewery started planting trees for every liter of their beer sold, recently the reached their goal: 100.000 trees. And the Prêt-à-Portea at the Berkeley features Gucci, Lanvin, Oscar de la Rente and more this Spring/Summer 2022.

New-Meat pioneer, Redefine Meat, recently announced that Selfridges London is the world’s first department store to feature New-Meat as part of its in-store dining experience. And D-Drinks starts selling a second taste of the NOCCO drinks – Mango Del Sol in the Netherlands.

 San Francisco-based MeliBio has found a way to make honey that doesn’t require bees, bee free honey! And the French tea merchants Betjeman & Barton now also has a shop in the Jan Evertsenstaat in Amsterdam.

In Toulouse, France a retired A380 jet will be transformed into a luxury hotel with 31 rooms and a grand suite on the flight deck. An in Paris you can buy a box of ‘naughty waffles’ for Easter from La Quequetterie.

KFC Australia opened the first KFC fine dining degustation pop-up restaurant with a delicious 11-courses menu. Great idea for the opening of a fast food restaurant! And a special arrangement ‘Steal the Suite’ at the Prince Hotel in Melbourne from April 5th – May 31st!

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Food Fighters Universe | The first NFT-backed restaurant group

11-4-2022

  • The Food Fighters Universe team in Los Angeles on March 30, 2022, during NFTLA. Credits Evan LancasterThe Food Fighters Universe team in Los Angeles on March 30, 2022, during NFTLA. Credits Evan Lancaster
  • Food Fighters Universe founders Andy Nguyen and Kevin Seo. credits Evan LancasterFood Fighters Universe founders Andy Nguyen and Kevin Seo. credits Evan Lancaster
  • Food Fighters Universe founders Andy Nguyen, Phillip Huynh and Kevin Seo with advisory team member Bun B. credits Evan LancasterFood Fighters Universe founders Andy Nguyen, Phillip Huynh and Kevin Seo with advisory team member Bun B. credits Evan Lancaster
  • Food Fighters Universe Mascot "Pete Za".Food Fighters Universe Mascot "Pete Za".
  • The Food Fighters Universe team in Los Angeles on March 30, 2022, during NFTLA. Credits Evan LancasterThe Food Fighters Universe team in Los Angeles on March 30, 2022, during NFTLA. Credits Evan Lancaster
  • Food Fighters Universe founders Andy Nguyen and Kevin Seo. credits Evan LancasterFood Fighters Universe founders Andy Nguyen and Kevin Seo. credits Evan Lancaster
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Andy Nguyen and Kevin Seo, the foodpreneurs behind the world’s first Bored Ape restaurant, Bored & Hungry, recently announced Food Fighters Universe (FFU), an NFT collection that will connect food and Web3. Launching in May, FFU will be a collection of 10,000 unique tokens on the ETH (Ethereum) blockchain. Each purchase will help to develop the world’s first NFT-backed restaurant group, focused on building gathering places in real life (IRL) and the metaverse, while offering utility and experiences for Food Fighters NFT holders. “I saw the Web3 space as a way to fix those problems and save the restaurant industry.” – Andy Nguyen.

Although we don’t see exactly what Andy Nguyen means with saving the restaurant industry, it’s an interesting development. They opened Bored & Hungry last Saturday and the 10,000 tokens will give members access to special events, rewards, and other perks. In January 2022 we wrote about the exclusive Flyfish Club, which is expected to open in New York City in 2023. A membership card for this exclusive club and restaurant is an NFT purchased with cryptocurrency.

3 minutes read

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Rococo des Fleurs | Gastronomy Extravaganza

8-4-2022

  • Rococo des Fleurs - DJ PropulsiveRococo des Fleurs - DJ Propulsive
  • Rococo des FleursRococo des Fleurs
  • Rococo des Fleurs - Ron Blaauw - credits Mark KoolenRococo des Fleurs - Ron Blaauw - credits Mark Koolen
  • Rococo des Fleurs - Dennis HuwaëRococo des Fleurs - Dennis Huwaë
  • Rococo des Fleurs - Hans van WoldeRococo des Fleurs - Hans van Wolde
  • Rococo des Fleurs - Iris Hond and DJ Berber EshaRococo des Fleurs - Iris Hond and DJ Berber Esha
  • Rococo des Fleurs - DJ Hans StroeveRococo des Fleurs - DJ Hans Stroeve
  • Rococo des Fleurs - DJ PropulsiveRococo des Fleurs - DJ Propulsive
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On May 13, 14 and 15, pop-up restaurant ‘Rococo des Fleurs’ will open its doors. An exclusive culinary, colourful experience styled by master florist Menno Kroon. In his ‘Oranjerie’ – hidden between the orchards of Cothen in the province of Utrecht – some of the best Michelin-starred chefs of the Netherlands, Ron Blaauw, Dennis Huwaë and Hans van Wolde will create ‘the taste of seduction’ pop-up dinners. Concert pianist Iris hond will enrapture guests with her grand piano music and a number of international club DJs will lace the evening with modern jazz, lounge and deep house. Rococo des Fleurs partner Bentley Leusden will facilitate pick-up & drop-off of guests.

Reading Time: 2 minutes

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The Queen’s Ball | The Bridgerton Experience in Los Angeles

7-4-2022

  • Netflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico ImperialeNetflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico Imperiale
  • Netflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico ImperialeNetflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico Imperiale
  • Netflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico ImperialeNetflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico Imperiale
  • Netflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico ImperialeNetflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico Imperiale
  • Netflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico ImperialeNetflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico Imperiale
  • Netflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico ImperialeNetflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico Imperiale
  • Netflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico ImperialeNetflix's The Queen’s Ball: A Bridgerton Experience + credits Frederico Imperiale
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The Bridgerton Experience is a 90-minute immersive experience that started March 24 at the Millennium Biltmore Hotel in Los Angeles and will continue through the Summer. An event that will be the talk of the town and mark the beginning of the much anticipated social season. Guests will be transported to England’s Regency-era London for a live concert by a string quartet playing Bridgerton’s memorable soundtrack. Alongside the music, attendees will interact with high society aristocratic characters to relive and participate in much-loved moments from Netflix and Shondaland’s hit series.

For fans of the Netflix series Bridgerton: if you’re traveling to the Los Angeles area, you could immerse yourself in the Bridgerton world… But they also invite you to visit the experience in Chicago, Washington DC and Montréal.  The only requirement is that you need to be 21+ of age with a valid ID.

 

2 minutes read

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Win an overnight stay in the Marriott Bonvoy Suite of Dreams at Old Trafford

5-4-2022

  • Marriott Bonvoy Suite of Dreams, inspired by Marriott Hotels, overlooking Old Trafford StadiumMarriott Bonvoy Suite of Dreams, inspired by Marriott Hotels, overlooking Old Trafford Stadium

The Marriott Bonvoy Suite of Dreams brings fans to the heart of the action at Old Trafford with an exclusive behind the scenes experiences and the chance to take part in the first overnight stay at the stadium.

Marriott Bonvoy, along with Manchester United, one of the world’s most popular sports teams, are offering fans the chance to win the first-ever overnight stay at Old Trafford. One lucky fan and a guest will have the chance to wake up in the legendary football stadium on match day from the comfort of a suite transformed into a Marriott Hotels guest room overlooking the pitch.

Check out how you can be the lucky one!

2 minutes read

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Trends we spotted | Week 13

4-4-2022

  • Podcast 'Over Eten' met Willem HielePodcast 'Over Eten' met Willem Hiele
  • The handshake on the Michelin Guide DubaiThe handshake on the Michelin Guide Dubai
  • GoTab Partners with MastercardGoTab Partners with Mastercard
  • Podcast 'Over Eten' met Willem HielePodcast 'Over Eten' met Willem Hiele
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At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles and amongst others three Instagram posts we spotted, the special branding of Mr. Charlie’s in Los Angeles with their red/yellow colors as well as the upside down smile. And Miss Crispy Rice who recently opened inside the Oasis Wynwood in Miami, serving crispy rice sushi!

Another Instagram post that we really love is one from Paris where restaurant La Bourse et la Vie hired 3 refugees from Ukraine and changed their cuisine and their name in Le Borscht et la Vie as of yesterday for 2 months.

Dubai is the 36th destination which will have its own Guide MICHELIN! The first selection of restaurants will be revealed in June. And McDonald’s USA surprises fans with unexpected Szechuan Sauce drop. Great idea a limited time offer of products from the past, which product would you bring back?

SALSA SHOP is a fast growing brand of fresh Mexican food restaurants, they recently opened the 10th restaurant in the Netherlands and they have big dreams for Europe. And a great initiative of Culinair Leiden in our hometown, a 6.5 km long festive ribbon of tables along the Singelpark route on 25 and 26 June 2022: Singelpark Dinner.

Restaurant commerce platform, GoTab, recently announced that it is partnering with Mastercard to transform the digital checkout experience in hospitality venues across the US with the implementation of Click to Pay.

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Eggshibition at Brouwerij ‘t IJ | Next level egg painting

1-4-2022

  • Jantien Derks en Trobbies Thomas.Jantien Derks en Trobbies Thomas.
  • Eggshibition at Brouwerij 't IJEggshibition at Brouwerij 't IJ
  • The Cock Chronicles met haar dick pic ei.The Cock Chronicles met haar dick pic ei.
  • Jantien Derks en Trobbies Thomas.Jantien Derks en Trobbies Thomas.
  • Eggshibition at Brouwerij 't IJEggshibition at Brouwerij 't IJ
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Just over thirty ostrich eggs and as many Dutch artists. These are the ingredients for the Eggshibition at Brouwerij ‘t IJ, which is being organized for the second time this year in Amsterdam. From cartoonist to tattoo artist and from rapper to illustrator – they all went to work, resulting in unique works of art. Certainly no eggs to hide and therefore they will be exhibited over the Easter weekend at Sissi’s Expo-Resto in Amsterdam. During this exhibition you can also enjoy a good glass of PaasIJ, the delicious hoppy spring beer that the Amsterdam brewery makes every year especially for Easter.

2 minutes read

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First edition SHIT HOT FEST sets Amsterdam ‘on fire’ on April 9 and 10

31-3-2022

  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
  • SHIT HOT FEST bij Deus CantinaSHIT HOT FEST bij Deus Cantina
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International hot sauce makers and pepper fans flock to Deus Cantina for the hottest event of the year. Amsterdam’s Deus Cantina restaurant will transform into a temple of hotness on April 9 and 10 during the first-ever edition of the SHIT HOT FEST. 16 international hot sauce makers, pepper fans and spice lovers will come together at the hottest culinary event of the year. ‘At the SHIT HOT FEST, the pepper takes the stage. You’ll meet the world’s best hot sauce makers and taste what makes spicy cuisine so hot. But: at this FEST it’s also mainly about fun,’ says Neil Roake, co-organizer of the event (and co-founder T-Rex Sauces).

Reading time: 2 minutes

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Trends we spotted | Week 12

29-3-2022

  • Starbucks x Volvo Charging StationStarbucks x Volvo Charging Station
  • trends we spotted this week
  • Starbucks x Volvo Charging StationStarbucks x Volvo Charging Station
  • trends we spotted this week
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At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.

With this week links to articles about amongst others the Bjarke Ingels Group, they unveiled a treetop hotel room in Sweden covered with 350 bird houses. And the 25hours Hotels introduce a 4-day working week in Germany, Austria and Switzerland.

Some openings: The Big Mamma Group will open Giorgia Trattoria in Munich this summer and today (March 28) the fourth Gucci Osteria will open in Seoul. In Berlin the new Café Camaleon opened, it’s an all-day casual dining concept at the Casa Camper Berlin. Camper is a famous shoe concept from Spain.

Come 2025, the way Parisians commute will change with the launch of Câble 1, Paris‘ first urban cable car. The new 4.5-kilometer line will connect suburbs in the city’s southeast to the Metro system. And a link to great images of the high-end breakfast all day concept in Berlin: Frühstück 3000.

Starbucks and Volvo will build an EV charging network from the Colorado Rockies to their Support Center in Seattle. And Portland in Oregon will get the first sports bar dedicated to women’s games: The Sports Bra.

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