Hidden bars

1-4-2010

Hidden bars, usually cocktail bars. You will find them in all major cities in the world. You need to be a member, have a reservation or you need a password to obtain access. To enter the “Please Do not Tell” bar you have to go through a hidden door in a phone booth near a hot dog stand. The rule that applies: behave as a mature men / women.

Cognac boutique

31-3-2010

At the international airport of Hong Kong a Martell cognac boutique opened. This is the second shop by Martell cognac. The shop is very tastefully furnished as a boutique and also gives the customer the chance to actually taste the cognacs.

Edible gold spray

29-3-2010

Good news for lovers of bling-bling and / or people who like to experiment with their food. With the Food Spray of Esslack you can apply a layer of edible silver or gold to your food. Let’s see if people really put their teeth into it. 

Worlds oldest whiskey

29-3-2010

This Mortlach 70 whiskey from Scotland is officially the world’s oldest whiskey. This whiskey is 70 years old and has an alcohol content of 46.1%. A total of 54 large and 162 small bottles are produced. The large bottles are sold for £ 9,999 while the smaller bottles are solf for £ 2,499.

Vodka for every emotion

28-3-2010

Student José Luis García Eguiguren impresses with this spiral shaped vodka bottles, each matching a different emotion. The colors and flavors do indicate the emotion, so you can always drink a vodka no matter how you feel.

 

Salad & Co

27-3-2010

In this saladbar, based in France, the assortment consists of fruit cocktails, ice cream, salads and fresh juices. The guest makes his own meals from a choice of over 40 ingredients.  

Gilles and Bossier open stylish restaurant

25-3-2010

The owners of restaurant La Villa in Paris let Patrick Gilles and Dorothée Bossier design their new luxury restaurant. They applied different styles. The various spaces continue to surprise.

Amsterdam forks

23-3-2010

Trendy cocktailforks referring to the city on stilts: Amsterdam. The design shows four houses with typically traditional Amsterdam facades on a cocktail fork. The fork is made of durable stainless steel (metallic), and is hygienic and dishwasher safe. 

Archeological icecream

22-3-2010

Created by Mathieu Dionne, for children who want to become acquainted with archeology in a fun and playful way. The tray is filled with chocolate ice cream containing different fossils. They can be excavated with a small scoop, which serves as spoon. 

Digital menu

21-3-2010

Otoucho is a digital menu. With Otoucho guests can interactively browse through the menu at their own table, place orders, call waiters, ask for the check and they have access to services such as games, news and traffic information.

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