Freeze

20-8-2010

During a special event (in 2009) Restaurant Lounge in Frankfurt served popsicles shaped like pistols. Created by the German designers Florian Jenett and Valentin Beinroth. The popsicle was available in the flavors, cherry, licorice, cola and cassis. The designers clearly have a thing with popsicles and pistols. In 2003, they hung up about 50 of them right in the center of Frankfurt. A great idea for dessert at a “who did it?” diner. 

Dip your cookie

19-8-2010

Thanks to the Entresuelo designers you can now easily dip your biscuit in the Taça coffee mug!

Noura, Lebanese cuisine

17-8-2010

Lebanese cuisine Noura, this summer guestcuisine in department store Le Printemp. Noura has two delis, two restaurants Gastronomique and 4 Noura Brasseries in Paris.  

Red Bull hide and seek

13-8-2010

Red Bull Sugar Free has been available in supermarkets for quiet a while. Now, Red Bull also targets restaurants and other outlets for Red Bull Sugar Free. Red Bull hid a number of 4-packs of Red Bull Sugar Free troughout The Netherlands. If you find one, report it on the website and you can win some nice prizes.

Always the perfect steak

12-8-2010

With the Charcoal Companion Steak Station ‘you always make the perfect steak’. The sensors are poked directly into the meat and the display shows how long the meat should be grilled.

Order pancakes online

11-8-2010

Order your own pancake online at panecake take out Unic. Sweet, savory or plain … everything is possible. For now, they only deliver in Zeist, The Netherlands.

Filter coffe anywhere

11-8-2010

With 100% Pur by Corinne Pant it is possible to enjoy a cup of filter coffee anywhere. It is a little cardboard box that contains a filter and grained coffee. With a little bit of hot water you can enjoy your coffee.

Smoking gun

10-8-2010

Do you love smoked food but don’t feel like waiting for hours to acquire the smoky taste? “The Smoking Gun” adds this flavor to your dish.

Dog-restaurant

10-8-2010

At restaurant Chew Chew in Sydney, Australia, only dogs are allowed. Owners are allowed to come in, but cann’t eat. The menu includes amongs others goat milk cappuccino with liver sprinkles. The restaurant was created by Naoko Okamoto, an animal nutritionist.

Grand Marnier cocktail balls

10-8-2010

Christophe Coppens has designed three globular Grand Marnier cocktail glasses. There is a personal message on each ball, that represents the mood you are in. For example: “Sure Maybe” and ‘No Thanks-Anytime”. 

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