LemonAid is the latest introduction in fair trade beverages. It’s an elegant, organic drink made from fair trade ingredients from South America. By giving LemonAid a luxurious look, the creators hope to ensure that farmers in third world countries earn more on their products.
Vacant empty properties are not a very attractive sight. Allowing termporary enterprises in such a property offers a good solution. Asian BBQ turns them into a temporary restaurant. A good solution for empty movie theaters, churches, playgrounds or just an old warehouse for example. They recently had a summer place in a circus tent in a courtyard for 5 weeks. In addition, you can apply for an invitation to the next BBQ on a still unknown location.
During the London restaurant week the famous London Eye will be temporarily transformed into a culinary highlight. Eleven topchefs including Gordon Ramsay and Boulud will present their best dishes in one of the capsules of the giant ferris wheel. Guests can enjoy a four-course dinner, one for every time the wheel goes round. A table for ten persons can cost up to €10.000, =, of which part will go to charity.
The chocolate cooler ensures the right temperature for chocolate. The cooler is designed for storing chocolate and pastries. The exterior is fashionably black with a dark-tinted glass door. Two wooden trays can be removed for some extra capacity and the cooler can be easily cleaned.
Fashion icon Issey Miyake designed this year’s bottles for Evian. Miyake was inspired by his own fashion creations and decorated the bottles with colorful flowers.
An amateur chef from Texas, USA invented a special dish, the donut burger. The donut burger combines sweet (doughnut) and salt (burger) flavors.
Alaska Distillery came up with something new, vodka with the taste of smoked salmon! The vodka is now only available in the U.S..
In a number of French supermarkets it is possible to fill your empty bottle of wine with new wine. The wine costs about € 1,45 per liter.
Jamie Oliver is about to collect all his vegetarian dishes in a new book. It is still unknown when the book will be published.
On Sunday, October 17th restaurant “Schulten Hues” in The Netherlands celebrates its eight-year anniversary with a special edition of a book called ‘Portfolio XL’. The book is published in a special limited edition size of 0.7 x 0.5 meters. The content of the book is still a surprise!
We couldn’t find an immersive Christmas Light Maze in Europe yet, howevere correct us if we are wrong. But we love the idea, another fun read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
LemonAid is the latest introduction in fair trade beverages. It’s an elegant, organic drink made from fair trade ingredients from South America. By giving LemonAid a luxurious look, the creators hope to ensure that farmers in third world countries earn more on their products.
Vacant empty properties are not a very attractive sight. Allowing termporary enterprises in such a property offers a good solution. Asian BBQ turns them into a temporary restaurant. A good solution for empty movie theaters, churches, playgrounds or just an old warehouse for example. They recently had a summer place in a circus tent in a courtyard for 5 weeks. In addition, you can apply for an invitation to the next BBQ on a still unknown location.
During the London restaurant week the famous London Eye will be temporarily transformed into a culinary highlight. Eleven topchefs including Gordon Ramsay and Boulud will present their best dishes in one of the capsules of the giant ferris wheel. Guests can enjoy a four-course dinner, one for every time the wheel goes round. A table for ten persons can cost up to €10.000, =, of which part will go to charity.
The chocolate cooler ensures the right temperature for chocolate. The cooler is designed for storing chocolate and pastries. The exterior is fashionably black with a dark-tinted glass door. Two wooden trays can be removed for some extra capacity and the cooler can be easily cleaned.
Fashion icon Issey Miyake designed this year’s bottles for Evian. Miyake was inspired by his own fashion creations and decorated the bottles with colorful flowers.
An amateur chef from Texas, USA invented a special dish, the donut burger. The donut burger combines sweet (doughnut) and salt (burger) flavors.
Alaska Distillery came up with something new, vodka with the taste of smoked salmon! The vodka is now only available in the U.S..
In a number of French supermarkets it is possible to fill your empty bottle of wine with new wine. The wine costs about € 1,45 per liter.
Jamie Oliver is about to collect all his vegetarian dishes in a new book. It is still unknown when the book will be published.
On Sunday, October 17th restaurant “Schulten Hues” in The Netherlands celebrates its eight-year anniversary with a special edition of a book called ‘Portfolio XL’. The book is published in a special limited edition size of 0.7 x 0.5 meters. The content of the book is still a surprise!
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