Restaurant Jaimie van Heije
9-11-2012
Ouderkerk aan de Amstel (close to Amsterdam, the Netherlands) is offering a new hotspot. Chef Jaimie van Heije opened Restaurant Jaimie van Heije. The served dishes are all about the products with great respect for these products, without to much fuss, served in a brasserie-atmosphere. The menu features dishes such as smoked eel and roasted USA bavette. This restaurant is a feast for your eyes as well; on the wall you can find the artwork of artist Selwyn Senatori. Restaurant Jaimie van Heije is opened 6 days per week. On Sunday the restaurant is closed to gain new inspiration.
Indoor Marshmallow Roaster
8-11-2012
It doesn’t have to be summer to enjoy marshmallows and s’mores, you don’t even need a campfire. With this Indoor Marshmallow Roaster you can enjoy s’mores throughout the year. A nice idea for a (children) dessert in a restaurant.
Wireless charging at Starbucks
8-11-2012
In 17 different US Starbucks locations, the coffee chain is trialing tabletop pads. By putting down your phone or mobile device on the table, it gets wireless charged. The pilot ends this end of the year with a probably further rollout in 2013.
Tante (Auntie) Bep
7-11-2012
Do you like good food and you like going out or dinner, but you want to enjoy this at home. Tante (Auntie) Bep gives you the solution, named after a great-auntie of one of the two founders Yaron Menneken and Stephan Lems. This home delivery website is available for the residents of Amsterdam and The Hague (Netherlands) where they can order their meals online. People can choose from meals of several restaurants and caterers which normally don’t deliver at home.
Movuz 95-Range
7-11-2012
The Dutch manufacturer Movuz is specialized in stainless steel mobile kitchen systems for both professional and private use. They introduced an innovative new concept, called the ’95-Range’, which entails several different mobile units such as a Beermobil, a Cookmobil (which includes a teppan yaki system) and a Coolmobil.
Fashion store becomes total experience
6-11-2012
Since the end of October, bistro ‘Meneer van Dijk’ (in English Mister van Dijk) opened its doors inside a fashion store, located in Waalwijk (Netherlands) to create a total experience for the guests and shopping clients. Special and fresh local products will be served and the coffee will be made by a barista. The bistro is open 7 days a week.
Pop-up Restaurant ONKRUID
2-11-2012
On December 15th, one-off pop-up Restaurant ONKRUID (in English: Weed) will open its doors for vegetarian foodies, somewhere in Amsterdam. The exact location is still a secret. A complete vegetable four course dinner will be served, prepared by caterer DopHert.
Jamie Does Lunch
31-10-2012
Jamie Oliver introduced his own line of healthy, on-the-go lunch options for busy commuters at the UK pharmacy chain Boots. The line, Jamie Does Lunch, features 21 deli-inspired options ranging from sandwiches and wraps to salads and dips.
Restaurant with deaf staff
31-10-2012
Restaurant Atfaluna in the Gaza Strip is now following suit in the hope of breaking down barriers for deaf people in Palestinian society. Atfaluna works with deaf people in the restaurant. Given that deafness was until very recently considered to be a mental disability in the country, the enterprise aims to showcase the talents of those with hearing difficulties and well as help them engage with their community.
Restaurant El Montero
30-10-2012
Restaurant El Montero is located in the city of Saltillo in the Mexican state of Coahuila. The surrounding area consists of desert, which is reflected in the visual and culinary style of the restaurant. The branding and interior, with the eye-catching custom-created chandelier, are designed by creative agency Anagrama.
