Amuse tree trunk
A nice way to present your amuses on the table. A tree trunk from about 1 meter long suitable for 15 amuse slides. For sale at the First Impression Shop.
A nice way to present your amuses on the table. A tree trunk from about 1 meter long suitable for 15 amuse slides. For sale at the First Impression Shop.
This handmade out of solid oak ‘Linger a little longer’ table designed by Jay Watson reacts to heat. The table is covered with a black thermochromic coating which allows people to leave a temporary mark. The surface responds to heat from a body part or a any warm dish or cup and becomes transparent to reveal the wood beneath.
Restaurant Belle and next door B&B Swaenenvecht in Utrecht organize a overnight lotery on Valentine’s Day. All couples who come to enjoy a 3-course dinner in Restaurant Belle may bring their suitcase. Because this evening a overnight in B&B Swaenenvecht will be raffled.
Only this week during the National Storytelling Week family restaurant Giraffe in London presents ‘Tell Us A Story’. Kids get free meals when they bring a book and their parents, grandparents or carers. Simply bring the kids to the restaurant untill 5pm, read them a story and the kids get a free meal when the adult orders a main course.
The First Impression shop sells different kind of wooden plates. When you serve game, these plates are an assest to the dish. They’re light of weight and they can be cleaned in a dishwasher.
The restaurant ‘In de keuken van Floris’ in Rotterdam (Netherlands) offers vegetarians a surprising nine-course menu. With culinary delights without meat or fish, a delight for the vegetarian taste buds. Chef Floris Versluijs plays with acids, structures and contrasts. The restaurants also offers a menu with fish and meat.
The magazine DER FEINSCHMECKER launched a new restaurant app with the best restaurants of Germany. The app is always actual: openings, closings and for example the switches of chefs are updated daily.
If you’re looking for a job in the hospitality branch in the Netherlands, download the app from ‘Werkenindehoreca.nl’ and receive all jobs on your mobile phone. Available for iPhone and Android.
American top chef Grand Achatz has made a new movie. We came across it on the Twitter from Gastronomixs. We would love to go and eat at his restaurant whenever we visit Chicago. See also other clips as – Course comprised of 86 individual components – and – edible helium balloon.
Gastronomic safaris by boat, walks in Nordic Noir Copenhagen, concerts in warehouses and pop-up restaurants. All this during the Wondercool festival – Copenhagen’s cultural month of February. It’s a festival of music, art, food, design, architecture and fashion.
A nice way to present your amuses on the table. A tree trunk from about 1 meter long suitable for 15 amuse slides. For sale at the First Impression Shop.
This handmade out of solid oak ‘Linger a little longer’ table designed by Jay Watson reacts to heat. The table is covered with a black thermochromic coating which allows people to leave a temporary mark. The surface responds to heat from a body part or a any warm dish or cup and becomes transparent to reveal the wood beneath.
Restaurant Belle and next door B&B Swaenenvecht in Utrecht organize a overnight lotery on Valentine’s Day. All couples who come to enjoy a 3-course dinner in Restaurant Belle may bring their suitcase. Because this evening a overnight in B&B Swaenenvecht will be raffled.
Only this week during the National Storytelling Week family restaurant Giraffe in London presents ‘Tell Us A Story’. Kids get free meals when they bring a book and their parents, grandparents or carers. Simply bring the kids to the restaurant untill 5pm, read them a story and the kids get a free meal when the adult orders a main course.
The First Impression shop sells different kind of wooden plates. When you serve game, these plates are an assest to the dish. They’re light of weight and they can be cleaned in a dishwasher.
The restaurant ‘In de keuken van Floris’ in Rotterdam (Netherlands) offers vegetarians a surprising nine-course menu. With culinary delights without meat or fish, a delight for the vegetarian taste buds. Chef Floris Versluijs plays with acids, structures and contrasts. The restaurants also offers a menu with fish and meat.
The magazine DER FEINSCHMECKER launched a new restaurant app with the best restaurants of Germany. The app is always actual: openings, closings and for example the switches of chefs are updated daily.
If you’re looking for a job in the hospitality branch in the Netherlands, download the app from ‘Werkenindehoreca.nl’ and receive all jobs on your mobile phone. Available for iPhone and Android.
American top chef Grand Achatz has made a new movie. We came across it on the Twitter from Gastronomixs. We would love to go and eat at his restaurant whenever we visit Chicago. See also other clips as – Course comprised of 86 individual components – and – edible helium balloon.
Gastronomic safaris by boat, walks in Nordic Noir Copenhagen, concerts in warehouses and pop-up restaurants. All this during the Wondercool festival – Copenhagen’s cultural month of February. It’s a festival of music, art, food, design, architecture and fashion.