Fooddrome
27-6-2013
Fooddrome will open its doors in Villa Flora (Venlo) around June 2014. Fooddrome will be a location of 7,500 m2 where retail, food service industry, education and recreation will meet. According to the initiator Gert Benders the classic supermarket sells standard products for the lowest price, while the quality of the pure products and the buying experience get lost. Fooddrome is a fresh food concept with authentic, special and sustainable products of mainly Dutch soil for consumers and business users. Healthy and honest food for an affordable price is the key for Fooddrome. The products can be tasted and bought to prepare the dishes at home. The products can also be ordered through the internet or smartphone and will be delivered refrigerated.
Sushi as inspiration
27-6-2013
Over the years we have had several variants of ‘Sushi’ at horecatrends.com which can easely be used by restaurant owners. Like the German ‘Goshi‘, a sushi with European flavors or the Wichy, a sushi at sandwich-size. In 2011 there was an attempt to bring a sweeter rice variant with fruit, Frushi, on the market in the Netherlands. In Australia, somebody invented the squared sushi and in 2010 we spotted the first sushi sorbet, a dessert you can eat with chopsticks. For pancake restaurants a sushi made from pancakes is a nice appetizer. There are also recipes for sushi sweets and chocolates available on the internet. The shape and taste combination of sushi are perfect to combine with other flavors and ingredients. Catering Hanenburg of cookery school ‘Lokaal 55’, combines Frisian (North of the Netherlands) ingredients and tapas, but also Frisian sushi with smoked eel from the Sneekermeer at a sushi rolls from beetroot with a cream of potato. Use the sushi once as inspiration.
Glamping is hot
26-6-2013
According to a study of beslist.nl an increasing number of travelers likes to camp in luxury, also known as ‘glamping’. Beslist.nl made an infographic about glamping, is it a real trend or a marketing tric? ‘Glamping’ is the combination of ‘glamour and camping’ and is derived from the popular luxury safari lodges in Africa. A ‘glamper’ overnights on a family camping in a caravan, a luxury tent or bungalow. Comfort and luxury are the most important. Earlier we saw that Landal Greenparks implented ‘glamping’ by building luxury safari tents in 2011. Or what about this luxury hotel-caravan? Unfortunately the infographic is just in Dutch, but bottom-line the researchers indicate glamping as a trend and not as a tric.
Largest beer bar
26-6-2013
A real Belgian beer lover? The largest beer bar in the world will be opened in September in Leuven, Belgium. Beer bar ‘The Capital’ will get an assortment of 2,500 Belgian beers and they will also serve foreign beers. Beer lovers will be thrilled by the glass floor through which the guests can admire the large beer stock. ‘The Capital’ exceeds the Delirium Café in Brussels with a range of 2,400 Belgian beers.
International Comfort Food
25-6-2013
Restaurant ‘Delicatessen’ in Soho, New York City, has a nice interior but the description of their ‘cuisine’ is more special! They indicate their Cuisine as “International Comfort Food ‘, in all their communication. And I also really experienced it this way. With on the menu dishes like, Mac & Cheese, all kind of Burgers, Lobster rolls and for example tacos. But also, ‘flash fried tuna roll, a kind of sushi roll with tuna fried very quickly. ‘Cheeseburger spring rolls’, spring rolls with cheese and crumbled burger in it, served with ketchup and mustard! The whole party really enjoyed them, they where delicious! Some examples from the desserts; they served the “The Un-Birthday Cake’, just a slice of the typical American birthday cake, ‘ It might not be your birthday but who says you can not have the cake? And ‘smores in a jar’; a small glass with some kind of marshmallow liqueur served beside a jar of chocolate mouse topped with piece of graham crackers and then on top of that marshmallow fluff. Great way to present it this way and delicious! Great restaurant to eat if you are in New York. ^Leonie van Spronsen
Shoppable store windows
25-6-2013
Clothes & Accessories store Kate Spade Saturday uses the busy sidewalks in New York City, by creating a shoppable store windows. They have placed interactive windows in formerly vacant retail stores where you can shop online. The storefronts are painted yellow with black and white elements and a selection of clothing and accessories are displayed on hangers and hooks inside the windows. Through the large touch screen display, passers by can browse the entire collection and get more information. Only a mobile phone number is required and a confirmation will be send, payment will be done at delivery, the order will be delivered for free within one hour. The four stores are open 24 hours a day between June 8th and July 7th.
Top 10 treetop hotels
24-6-2013
Tripadvisor gives an overview of ten extraordinary treetop hotels from around the world. Each treehouse is surrounded by nature and the examples varies from modern to simple treehouses. The photos are from ‘Chateaux Dans les Arbres’ in the Dordogne, France. The Chateaux Dans les Arbres offers three treehouses in the form of a castle, in the middle of the forest. The tree houses have a modern interior with furniture and elements of wood and a private hottub on the ‘balcony’. For more treetop hotels check Tripadvisor.
Cup of coffee with your own picture
24-6-2013
Earlier we saw baristas that turn a simple cup of coffee into a wonderful creation, like Mike Breach. At Lets Caffe in Taiwan they make a very special and creative latte art of photos. The café serves coffee with a print of your own photo. Guests can give a picture of themselves or their label and it will be placed in the coffee machine. The coffee machine makes a perfect copy of the picture of cacao powder on the cup of coffee.
Pop-up single restaurant
24-6-2013
Pop-up restaurant ‘Eenmaal’ opens on Friday June 28th and Saturday June 29th. The pop-up restaurant is the first single restaurant in the world. Where you normally go out for dinner together, at restaurant ‘Eenmaal’ you will sit alone at a table. The restaurant serves a four course dinner and only has tables for one person. The purpose of the pop-up restaurant is to make a public place more attractive for single people and change the image of being alone in public. The pop-up restaurant is a social design project of Marina van Goor along with branding agency Vandejong.
Maastricht hangs the laundry outside
21-6-2013
This morning Maastricht welcomed the summer in a special way. In serveral streets freshly washed laundry was hanged out to promote the quest for the ‘cleanest’ photo of the city. The promotion is an initiative by VVV Maastricht and Townhouse Designhotel Maastricht.
