Around the plate
At Horecatrends.com we regularly organize trend presentations. Recently we were invited by Our Common Food to inspire the teams. Take a look at the (Dutch) Prezi presentation here.
At Horecatrends.com we regularly organize trend presentations. Recently we were invited by Our Common Food to inspire the teams. Take a look at the (Dutch) Prezi presentation here.
The Hostelle woman hotel is built in the old headquaters of the Bijenkorf/Hema. Bianca Brasdorp is responsible for the design of the rooms, she focuses mainly on the age group between 16 and 55 years old. In the hotel you will find graffiti, large QR codes on canvas with information about the art museums in Amsterdam. A Chinese room, a Marie Antoinette room and a pink bathroom with a Hello-Kitty-toilet. In short, a real woman domain.
The conference Meerwaarde 2.0 is only available in Dutch.
Hotel Post Plaza in the Netherlands (Leeuwarden) features this trendy LED dance floor.
The restaurant of the Pershing Hall hotel in Paris, offers an original and beautiful vertical garden. The changing lights create a special effect.
Restaurateur Andrew Tarlow and chef Sean Rembold recently opened Reynards inside the Wythe Hotel in Williamsburg (New-York). The restaurant features a wood-fired oven and grill, and serves American breakfast, lunch, and dinner. Are you going to NY this summer? Zagat provides an overview of the 10 ‘hottest’ new restaurants in this article.
Around the world in 5 Meals with SPG (Starwood Preffered Guest). Choose five of their worldwide restaurants. Register as member and join the action. Especially the integration of Google maps is very nicely done.
A good example of a hospitality promo film can look.
Ushuaïa Ibiza Beach Hotel uses all kind of modern techniques to facilitate their modern guests. August 2011 they were one of the first hotels to introduce RFID technique to facilitate easy acces to the Facebookpages of their guests. Now they have rolled out a biometric system of payments utilising PayTouch.
German tree house maker Baumraum has crafted luxurious cocoons for the Mendoza resort Entre Cielos. The futuristic pods are designed to be surrounded by nature, located amidst the foliage of actual vineyards.
At Horecatrends.com we regularly organize trend presentations. Recently we were invited by Our Common Food to inspire the teams. Take a look at the (Dutch) Prezi presentation here.
The Hostelle woman hotel is built in the old headquaters of the Bijenkorf/Hema. Bianca Brasdorp is responsible for the design of the rooms, she focuses mainly on the age group between 16 and 55 years old. In the hotel you will find graffiti, large QR codes on canvas with information about the art museums in Amsterdam. A Chinese room, a Marie Antoinette room and a pink bathroom with a Hello-Kitty-toilet. In short, a real woman domain.
The conference Meerwaarde 2.0 is only available in Dutch.
Hotel Post Plaza in the Netherlands (Leeuwarden) features this trendy LED dance floor.
The restaurant of the Pershing Hall hotel in Paris, offers an original and beautiful vertical garden. The changing lights create a special effect.
Restaurateur Andrew Tarlow and chef Sean Rembold recently opened Reynards inside the Wythe Hotel in Williamsburg (New-York). The restaurant features a wood-fired oven and grill, and serves American breakfast, lunch, and dinner. Are you going to NY this summer? Zagat provides an overview of the 10 ‘hottest’ new restaurants in this article.
Around the world in 5 Meals with SPG (Starwood Preffered Guest). Choose five of their worldwide restaurants. Register as member and join the action. Especially the integration of Google maps is very nicely done.
A good example of a hospitality promo film can look.
Ushuaïa Ibiza Beach Hotel uses all kind of modern techniques to facilitate their modern guests. August 2011 they were one of the first hotels to introduce RFID technique to facilitate easy acces to the Facebookpages of their guests. Now they have rolled out a biometric system of payments utilising PayTouch.
German tree house maker Baumraum has crafted luxurious cocoons for the Mendoza resort Entre Cielos. The futuristic pods are designed to be surrounded by nature, located amidst the foliage of actual vineyards.