Green Beer from Copenhagen
Global Ale beer by the Nørrebro brewery in Copenhagen is the first eco-friendly brewed beer. The restaurant, also part of the brewery, serves several ‘green’ dishes to accompany the beer.
Global Ale beer by the Nørrebro brewery in Copenhagen is the first eco-friendly brewed beer. The restaurant, also part of the brewery, serves several ‘green’ dishes to accompany the beer.
Fat Cookie is a cookieshop that litteraly fishes for customers. This bakery sells cookies from a bag from the second floor above a street and just lets its dangle there. By passers can put $ 1 in the bag and the biscuits are hoisted down in a bag.
Grubwithus is a site that organizes group meals in a restaurant aimed to meet new friends.The evenings have a fixed price (about $ 20) and time (2 hours). For now it is only offered in San Francisco and Chicago.
Taste of Art will team up with Pocketmenu, a company that builde mobile websites for restaurants. On the new plates QR-odes will be printed that, when scanned with a smartphone, will direct you to the (mobile) website of the restaurant.
The most famous spring water from Belgium, Spa, came up with a new campaign. Through www.spaloveinabottle.nl you can send a free postcard to the love of your life (or someone else who can use a bottle of water )….
The Dutch topchef Marco Westmaas discovered a new special products while abroad. The chef who regularly visits foreign countries, looking for new products and ingredients, has discovered a black chicken in Asia. The chicken is supposed to have a medicinal effect.
When entering the theater of Amsterdam, visitors receive a keychain with a RFID chip attached, which is connected to your Facebook-account. You can automatically update your profile by holding the keychain in front of the SowiSocial-desks.
A 9 month lasting crowdfunded and crowdsourced project in a restaurant in New York. Each month the restaurant will be runed by a different group of people. After 9 months the restaurant will be demolished.
Through the site ‘Digibiertje’, (potential) guests can order a code online to show that code in the pub. They then get their second beer for free. There must be a minimum number of participants for the action.
Maze Cafe has found a nice solution for those who spill coffee sometimes. The dish guides spilled coffee through a simple maze.
With ambitions to double innovation, Taco Bell is sharing exclusive insights into its plan to R.I.N.G. The Bell for winning in the years ahead! The read more
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
Global Ale beer by the Nørrebro brewery in Copenhagen is the first eco-friendly brewed beer. The restaurant, also part of the brewery, serves several ‘green’ dishes to accompany the beer.
Fat Cookie is a cookieshop that litteraly fishes for customers. This bakery sells cookies from a bag from the second floor above a street and just lets its dangle there. By passers can put $ 1 in the bag and the biscuits are hoisted down in a bag.
Grubwithus is a site that organizes group meals in a restaurant aimed to meet new friends.The evenings have a fixed price (about $ 20) and time (2 hours). For now it is only offered in San Francisco and Chicago.
Taste of Art will team up with Pocketmenu, a company that builde mobile websites for restaurants. On the new plates QR-odes will be printed that, when scanned with a smartphone, will direct you to the (mobile) website of the restaurant.
The most famous spring water from Belgium, Spa, came up with a new campaign. Through www.spaloveinabottle.nl you can send a free postcard to the love of your life (or someone else who can use a bottle of water )….
The Dutch topchef Marco Westmaas discovered a new special products while abroad. The chef who regularly visits foreign countries, looking for new products and ingredients, has discovered a black chicken in Asia. The chicken is supposed to have a medicinal effect.
When entering the theater of Amsterdam, visitors receive a keychain with a RFID chip attached, which is connected to your Facebook-account. You can automatically update your profile by holding the keychain in front of the SowiSocial-desks.
A 9 month lasting crowdfunded and crowdsourced project in a restaurant in New York. Each month the restaurant will be runed by a different group of people. After 9 months the restaurant will be demolished.
Through the site ‘Digibiertje’, (potential) guests can order a code online to show that code in the pub. They then get their second beer for free. There must be a minimum number of participants for the action.
Maze Cafe has found a nice solution for those who spill coffee sometimes. The dish guides spilled coffee through a simple maze.
Bezoek horecatrends op
