Marriott enables guests to share their experiences

10-2-2015

Guests staying at selected Marriot Hotels will be able to use a complimentary GoPro camera during their stay. To share their experiences with family and friends at home.

An old trick to get your guest to share their experiences at your spot.

Somewhere in 2009 we wrote an inspiring article about the Omni hotels who gave their guests a camcorder for the weekend. At the same time these guests were asked to upload their greatest video and with this video they could win another free stay for the weekend in one of the Omni hotels.

And don’t forget the inspiring article about enabling your guests to make the best #selfies in Paris. The luxury Mandarin Oriental hotel launched a ‘Selfie in Paris’ campaign in August 2014. They offer their guests a tour of Paris’ best selfie spots with a private car and driver.

Enable your guests to share their experiences

The selected Marriott hotels do have perfect spots to use the GoPro. It must be great to share experiences like scuba diving in the Caribbean, summiting Machu Picchu, or jungle trekking. The program has been launched in 17 properties across the Caribbean and Latin America, destinations for the outdoor adventurer and with a lot of scenic activities. Guests can test GoPro’s latest Hero4 camera.

Inspiration

Check out your surroundings and enable your guests to make the best pictures possible! Selfies or video’s during a special tour or lent them a new camera to play with….. And if they share it on their social media platforms, we hope that their family and friends want to visit your hotel as well. Check out the video’s on Marriott’s website Travel Brilliantly, you will certainly find a spot you would love to visit!

In Japan the Hen-na hotel will be staffed entirely by robots

9-2-2015

The Hen-na hotel, will be staffed with robot receptionists, porters, cleaners and waitresses. So if you’re interested in robotic service, you will have to wait till this summer to be able to sleep in this hotel.

The Hen-na hotel has a Dutch touch

The Hen-na hotel (which means ‘strange’ in Japanese) is located at the ‘Huis Ten Bosch’ theme park in Sasebo, Nagasaki. Check out the above placed video, showing you our Dutch buildings, canals, streets and the replica of the royal palace in The Hague, in Japan!

Staffed entirely by robots

This is how it works – on your arrival, you will be greeted exclusively by a robot, you will hand over your luggage to robotic porters and check in at a front desk, staffed with blinking robots, reported The Japan Times.

The main objective of this technology is to reduce labor costs. Of course the hotel will use the latest in facial recognition technology and allow guests to open their door by simply presenting themselves in front of their room, without a key. The president Hideo Sawada promised the ‘most efficient hotel in the world’ when announcing the new hotel in a news conference. The accommodation at the hotel will cost approximately $60 per night.

We couldn’t find interesting pictures or video’s about the Hen-na hotel yet, except for this one. That’s why we choose to place a video about the ‘Huis Ten Bosch’ theme park in Japan.

Wheelys, a full service café on wheels

5-2-2015

Wheelys is a full service café on wheels. The bike serves coffee, tea, cold drinks, juices, pastries, fruits, salads and sandwiches. Everyone can buy the bike and ride through the city, the only thing that you have to do is to pay a small monthly fee. We wonder how how it is regulated in these countries with the licenses.

Wheelys

There are several advantages of the café on wheels. You will have minimal startup costs, minimal running costs, it is ECO-friendly, healthy and very profitable. With one single Wheelys you can earn up to $700,= in one day. In the first four months that Wheelys has been around they sold more than 30 cafés to more than 10 countries.

The café was founded by Thomas Mazetti, former head of a successful advertising agency. He brought other thought leaders from Scandinavian superbrands like IKEA and H&M in to his team. Together they created Wheelys.

A social dining app: Chattable

4-2-2015

Chattable is a social dining app which brings people together in a whole new way.

Social dining app

With the Chattable-app on your phone you can see which restaurants are affiliated with Chattable anywhere in the world. You can see the affiliated restaurants in the overview screen with the opening hours, type of kitchen and the distance from your current location. You can also see if someone already made a reservation or if there are people waiting in the restaurant. Your table guests will not know your name, your gender and your appearance until they sit down with you at the table.

Chattable restaurants have a special ‘Chat-Table’ reserved for people who are coming alone, and like to eat with company. According to Martin Opdam, cofounder of the app, a lot of the people who eat alone grab their phone, tablet or eat in their hotel room. Millions of people all over the world are eating alone. The app is developed to bring these people together.

Increasing sales for hospitality businesses

The amount of business stays and single person households increases, this makes that more and more people are having dinner alone. Next to this there is an increasing need or face-to-face contact instead of digital contact. Research of The University of Hotel Management Maastricht, commissioned by KHN (Royal Dutch Hospitality Association), shows that the expenditures are higher when people eat together. The restaurant owner has more tables for other guests if he brings the people who are eating alone together, which creates a win-win situation.

The restaurant owner pays a low pay-per-use rate for everyone who sits down and checked in through the app. The margin of the owner remains guaranteed.

The app went live on 12 January 2015.

The Apothic Crush letter generator: you’re my crush for Valentine!

4-2-2015

Writing somebody a love letter for Valentine is difficult! But what if a pro did it for you, would you dare send it to your crush? As owner of a restaurant or hotel you could use the tactic this winery did! They made a limited-edition red wine called Apothic Crush and help with writing a love letter.

The Apothic Crush letter generator

The Apothic Crush Letter Generator is now online. So think about somebody you want to write a love letter and go to the Apothic Crush letter generator and answer a few simple questions. A computer operated by a handful of poets will take your longings, your emotions and deepest desires and translate them into an electronically delivered, handwritten letter you can give with a bottle of Apothic.

About the limited edition wine Apothic Crush

The people behind this initiative make wine. Red wine, more specifically, smooth-drinking limited-edition red wine called ‘Apothic Crush’. Tasting notes include: chocolate, caramel, luscious red fruit and endless possibilities to combine with food.

Inspiration

Why not create a possibility to have poets writing poems or love letters to go with an original invitation for a Valentine’s dinner at your restaurant or a night out in your hotel? Ask a couple of insights and create one of the greatest gifts you can give to your loved one, a poem or love letter.

Dominique Ansel promises us a revolutionary new bakery concept

3-2-2015

  • Dominique Ansel Kitchen

Dominique Ansel, widely known as creator of the Cronut, Waffogato and the Cragel, will be opening a new concept bakery late Spring, ‘Dominique Ansel Kitchen’. Featuring a bakery menu that is largely ‘made-to-order’.

Revolutionary new bakery concept

According to his press office, the name of new bakery is ‘Dominique Ansel Kitchen’ and will be Cronut-free. And perhaps it has an even more radical idea – it changes the way bakeries operate by featuring a menu that is largely “made-to-order”. The chef elaborates about the way they are going to change the future of bakeries: “The kitchen will be arranged in a completely different way than a regular bakery, and a full brigade of chefs will be on station to finish, assemble, and even bake items to order. We think it’s a revolutionary yet obvious step for the evolution of bakeries. Just like people want their espresso pulled fresh, their juices made when they order it and a sandwich fresh built – it should be the same for pastry. So, imagine fresh folded chocolate mousse, made to order fruit tarts, hot beignets, and more.”

We once saw the enormous line of people outside the bakery waiting to be able to buy a cronut or a cragel. We can’t wait to see pictures and hear how guests experience this revolutionary new bakery concept and we wish the team all the best with the preparations and the opening of ‘Dominique Ansel Kitchen’.

More about the Waffogato, Cragel and the Cronut.

Tap Takeover Oedipus Brewing

30-1-2015

  • Oedipus tap Takeover

The Amsterdam brewers of Oedipus Brewing will take-over the draft at Café De Kaapse Brouwers in Rotterdam on 6 March. They will have a number of 17 beers on draft and will be the bartenders themselves.

Kaapse Brouwers

The Kaapse Brouwers is part of the Fenix Food Factory in Katendrecht, Rotterdam. They proclaim to be the first to bring the craft beer revolution to Rotterdam. The Fenis Food Factory houses culinary entrepreneurs with love for honest products and craftsmanship. Coffee, cheese, beer and many more products are locally produced and sold on premises.

Tap takeover

With many upcoming specialty breweries this tap takeover is a cool development that happens more often. There is for instance a tap takeover by Brew by Numbers at café In De Wildeman.
We are curious which café or bar will dare to continue this evolution of young enthusiastic breweries.

Watt a Hub!

29-1-2015

  • Watt
  • Watt-1
  • Watt 2

We Watt is a professional and original charging place for your restaurant. Give your guests the ability to charge their mobile or laptop while cycling and let them do what is good for their health!

In more and more articles we are kindly notified that sitting is the new smoking. We’ll explain what that means later on but in short it means that we have to get moving! As the owner of a restaurant or grand café you can motivate your guests to do so by placing a We Watt table in your company. Your guests can charge their mobile phone or laptop and charge themselves as well while enjoying your coffee or lunch.

Watt a hub in practice

We Watt offers the opportunity to combine to multitask; chat with friends or work while you recharge your device and move! The installations from We Watt are currently mainly found in businesses, public spaces (for example in France at various stations) and in a couple of restaurants. For example in one of the Amsterdam locations of Bagel & Beans, at Schiphol and in the Utrecht Medical Centre (UMC). With the latest version of the ‘Watt a hub’ – table you have a 500W generator, LiFePO4 battery 12.8V 10AH, 4 USB ports (5V) + Qi charging (19V) and your guests are able to set their own resistance. Watch the video of the launch of We Bike at the Belgian company Telenet.

Sitting is the new smoking.

We are already banning smoking from our environment. The new mantra for the next few years will be starting to move. Various studies show that if you as an adult sit more than four hours a day behind a computer screen, you’re 50 percent more likely to get sick. You burn less calories and the blood flow through your body diminishes while sitting behind your desk, which increases the risk of heart disease, vascular disease and diabetes. But apparently, the fact that we get more and more jobs where we sit behind our desks also affects our evolution! It’s recommended to walk when you can, regularly stand up from your chair and now you can also go to a restaurant where you can charge your mobile or laptop while you treat your body to some movement and a lunch!

Creative dreams in the hotel rooms of The Hospital Club

26-1-2015

  • Hospital Club London
  • Hospital Club London
  • Hospital Club London
  • Hospital Club 4

The Hospital Club launched fifteen unique new hotel rooms in their creative hub in the heart of London.

Sleeping in The Hospital Club means…

The luxury boutique bedroom extension to The Hospital Club provides members, guests and clients with a welcoming home-from-home where they can work, rest and play. Guests can fuel their creativity at the restaurant. The hotel rooms have a unique twist, like in their amenities which include inspiring turndown cards (brain power tool kits by the School of Life) and an erotic mini bar by Holloway Smith Noir available for those wishing to explore their creativity in other ways! There is a cocktail trolley at 7pm each evening and suite guests can enjoy a bespoke bartending experience in their rooms, with their own personal bartender. Rooms are available in four sizes: small, medium, large and suite.

Association with the contemporary art world

Continuing the strong heritage and association the Club has established with the contemporary art world, each room features the works of individual artists, including Alyson Mowat, James Alec Hardy, Dominic Beattie, Noah da Costa, Rick Guest, Jacob Love, Harriet Clare, Kristof Jeney, Christian Thompson and David Degreef.

Being part of the creative hub as guest

All bedroom guests have full access to the facilities of the Club including the production and screening facilities and the enviable schedule of member events which include comedy nights, mixology classes, industry networking drinks as well as premium ticketed events such as chef master classes.

About The Hospital Club

The Hospital Club is a unique hub in the heart of London, offering the members of the creative industries the environment and facilities they need to create, connect and collaborate. As part of London’s creative community, the role of the hub is to discover and host the best creative talent and produce, publish and celebrate their work. In addition is The Hospital Club Studio London’s most central and luxuriously appointed TV production facility (which regularly hosts WATCHDOG (BBC), THE AGENDA (ITV) as well as clients including Disney, MTV and BBC Comedy.

 

CORK2CORK sustainability initiative of the NH hotel group

22-1-2015

  • kurkartikel

NH Hotel Group recycles two tons of cork in its hotels. The CORK2CORK initiative from the NH Hotel Group has so far yielded more than 1994 kilograms of recycled cork.

More than 75 hotels of NH Hotel Group in the Netherlands, Belgium, France, Spain, Italy and Germany have collected corks from wine bottles since the start of the project, which were then used for the construction and isolation of hotel walls and floors. This CORK2CORK makes a substantial contribution to the realization of the sustainability goals of NH Hotel Group.

CORK2CORK

CORK2CORK is part of the sustainability policy of the NH Hotel Group and has been rolled out in cooperation with Amorim, a global producer of cork and building materials of cork. It’s their goal to give a second life to bottle corks used in hotels by reusing it as construction and insulation material. The collected corks account for 8000m2 of wall and floor space used for the construction and renovation of more than 300 hotel rooms.

“We are very proud of the result of this Cork2Cork program. We have given a beautiful natural product a second life. This is one of the example projects which shapes our sustainability policy towards internal and external stakeholders,” said Mónica Chao Janeiro, Director of Environmental Management and Sustainability of NH Hotel Group. “The enthusiastic response and the beautiful result of this action motivates us to continue on this path with sustainability projects in our operations.”

Natural cork as material

After recycling natural cork, it is excellent to use for the production of wall and floor covering. Thanks to its insulating effect, cork is capable to counter sound effects and contribute to energy-efficient heating or cooling a building.

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