Rotel – bus hotel
Guests who want to see the world, and travel comfortably, can stay at the Rotel bus. This hotel on wheels can accommodate 24 guests.Rotel Tours is a German company.
Guests who want to see the world, and travel comfortably, can stay at the Rotel bus. This hotel on wheels can accommodate 24 guests.Rotel Tours is a German company.
In Sweden, guests can stay in a new type of hotel, high up in the trees. Located 60 kilometres from the Arctic Circle, the hotel features 4 rooms, equipped with plumbing, heating and water so guests can visit the hotel all year long.
Next Restaurant in Chicago will start a new concept. The restaurant will serve menus based on cities of the world in the past or the future. For example, a menu called “Paris 1912”, the menu of Hong Kong from the future, 2036. The most special feature of this concept will be that you will have to buy tickets online to make a reservation.
Izarzugaza is a highly respected butcher in northern Spain. While the meat is prepared traditionally, the marketing techniques are state-of-the-art. Last year he started selling online and ordering via touch screen, this year they installed a 24-hour vending machine, filled with the best meats, according to the season.
Conference Hotel Kapellerput, in Heeze, The Netherlands, is currently building a classic “Kaban”. It will be a floating meeting room from 148m². It will be placed among the trees of the forest, next to the current hotel. A new dimension in meetings.
These two men have been operating a “coffee shop” since last weekend in the streets of New York. Where? No one knows. It just depends on where the bike is leading them. Everything is done on manpower (green engine). Even the beans are manually grinded for you. A delicious cup of coffee, if you know where to find them, anyway.
Wine bar “Time to Vino” in Sydney, Australia, collaborates with a filmrental chain to serve the right wine with every film. For example, it is recommended to drink bubbles with a drama and pinot noir with thrillers.
Equiped with the new iPads, concierges from several Intercontinental Hotels can provide the guests with the latest information. Also, by means of visualization, 3D route information and promotional films, the iPads can be an addition for both concierges and guests.
When you get an article in Vogue magazine long before the opening in June, then your expected to become a very trendy burger bar in New York. The name is Burger & Barrel and the bar belongs to the owner of Lure Fishbar. Menu: from luxury light burgers to the classic burgers and many salads.
The Top Chef Tour 2010 will visit 21 cities in the US. At each stop there is the possibility to meet the top chef of the moment and to taste his famous food. Based on the television show Top Chef.
We couldn’t find an immersive Christmas Light Maze in Europe yet, howevere correct us if we are wrong. But we love the idea, another fun read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
Guests who want to see the world, and travel comfortably, can stay at the Rotel bus. This hotel on wheels can accommodate 24 guests.Rotel Tours is a German company.
In Sweden, guests can stay in a new type of hotel, high up in the trees. Located 60 kilometres from the Arctic Circle, the hotel features 4 rooms, equipped with plumbing, heating and water so guests can visit the hotel all year long.
Next Restaurant in Chicago will start a new concept. The restaurant will serve menus based on cities of the world in the past or the future. For example, a menu called “Paris 1912”, the menu of Hong Kong from the future, 2036. The most special feature of this concept will be that you will have to buy tickets online to make a reservation.
Izarzugaza is a highly respected butcher in northern Spain. While the meat is prepared traditionally, the marketing techniques are state-of-the-art. Last year he started selling online and ordering via touch screen, this year they installed a 24-hour vending machine, filled with the best meats, according to the season.
Conference Hotel Kapellerput, in Heeze, The Netherlands, is currently building a classic “Kaban”. It will be a floating meeting room from 148m². It will be placed among the trees of the forest, next to the current hotel. A new dimension in meetings.
These two men have been operating a “coffee shop” since last weekend in the streets of New York. Where? No one knows. It just depends on where the bike is leading them. Everything is done on manpower (green engine). Even the beans are manually grinded for you. A delicious cup of coffee, if you know where to find them, anyway.
Wine bar “Time to Vino” in Sydney, Australia, collaborates with a filmrental chain to serve the right wine with every film. For example, it is recommended to drink bubbles with a drama and pinot noir with thrillers.
Equiped with the new iPads, concierges from several Intercontinental Hotels can provide the guests with the latest information. Also, by means of visualization, 3D route information and promotional films, the iPads can be an addition for both concierges and guests.
When you get an article in Vogue magazine long before the opening in June, then your expected to become a very trendy burger bar in New York. The name is Burger & Barrel and the bar belongs to the owner of Lure Fishbar. Menu: from luxury light burgers to the classic burgers and many salads.
The Top Chef Tour 2010 will visit 21 cities in the US. At each stop there is the possibility to meet the top chef of the moment and to taste his famous food. Based on the television show Top Chef.
Bezoek horecatrends op
