The Bosshardtje | A new cookie with roots in Amsterdam

6-2-2024

  • Bosshardtjes ontwerp Studio NijenhuisBosshardtjes ontwerp Studio Nijenhuis
  • Pakketje voor het Bosshardthuis - credits Eva Vlieger - consumentenverpakking Studio NijenhuisPakketje voor het Bosshardthuis - credits Eva Vlieger - consumentenverpakking Studio Nijenhuis
  • Eberhardje en Bosshardtje bij de Voorburgwal - credits Eva VliegerEberhardje en Bosshardtje bij de Voorburgwal - credits Eva Vlieger

From the 14th of February 2024, on the day of love, available throughout the Netherlands: the one and only Bosshardtje, a cookie named after Major Bosshardt, who in 2009 was elected the Greatest Amsterdammer of all time. Created by the Foundation Eberhardjes Amsterdam.

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Trends we spotted | Week 05

5-2-2024

  • Trends we spotted
  • Blue Collar Hotel - Stayokay Hostels returns to the Dutch region ‘Brabant’Blue Collar Hotel - Stayokay Hostels returns to the Dutch region ‘Brabant’
  • Blue Collar Hotel - Stayokay Hostels - a new hostel on Strijp-S in EindhovenBlue Collar Hotel - Stayokay Hostels - a new hostel on Strijp-S in Eindhoven
  • Yotam Ottolenghi promotes his book Comfort in AmsterdamYotam Ottolenghi promotes his book Comfort in Amsterdam
  • The Social Hub in San Sébastian recently openedThe Social Hub in San Sébastian recently opened
  • The brand Sofitel launched a new concept - The Haute CroissanterieThe brand Sofitel launched a new concept - The Haute Croissanterie
  • Subway® in the USA announced a high demand for the new footlong 'Sidekicks'Subway® in the USA announced a high demand for the new footlong 'Sidekicks'
  • Starbucks - Oleato Golden Foam Iced Shaken EspressoStarbucks - Oleato Golden Foam Iced Shaken Espresso

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • The Social Hub San Sebastián opened its doors February 1st.
  • The Oleato beverages are now available at all Starbucks stores in the U.S.
  • The brand Sofitel launched a new concept – The Haute Croissanterie.
  • Subway® in the USA announced a strong start to 2024 with the high demand for the new footlong ‘Sidekicks’.
  • De innovative ‘White Vegatables’ collection by Koppert Cress has expanded with ‘Feather Tops’, ‘Talpa Shoots’ and the new Sweet Lov, all sprouts are produced in the dark.
  • Stayokay Hostels returns to the Dutch region ‘Brabant’ with a new hostel on Strijp-S in Eindhoven.
  • Cocomelt is a chocolate café in London that serves sushi crêpes. Great idea for Pancake Day?
  • In September a new cookbook by Yotam Ottolenghi will be released, called ‘Comfort’. He will visit Amsterdam to promote the book in November.

Enjoy reading!

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‘Gum under the table’| Restaurant Coulisse (*) X streetart Frankey

1-2-2024

  • Streetart Frenkey - Gum under the table - credits Arie de LeeuwStreetart Frenkey - Gum under the table - credits Arie de Leeuw
  • Owners of restaurant Coulisse in Amsterdam - credits Chantal ArntsOwners of restaurant Coulisse in Amsterdam - credits Chantal Arnts
  • Dish by restaurant Coulisse Amsterdam - credits Marjorie RomeijnDish by restaurant Coulisse Amsterdam - credits Marjorie Romeijn
  • Restaurant Coulisse in Amsterdam - interior - credits Marjorie RomeijnRestaurant Coulisse in Amsterdam - interior - credits Marjorie Romeijn
  • The first Michelin star at restaurant Coulisse by Frankey - credits FrankeyThe first Michelin star at restaurant Coulisse by Frankey - credits Frankey
  • Streetart Frankey - Gum under the table - credits Jurre RompaStreetart Frankey - Gum under the table - credits Jurre Rompa

With their brand new concept ‘Street Art Sundays’, restaurant Coulisse with one Michelin star and streetart Frankey is breaking through all the conventional bubbles of gastronomy. On three Sunday afternoons, several artists from Amsterdam will explore their intersections with fine dining. In the process, Coulisse’s team will surprise guests with unique dishes and unexpected flavours. As curator of these afternoons, streetart Frankey himself will kick off February 25. In this first edition, aptly titled ‘Gum under the table’, he shares his fascination with chewing gum, as the most useless and cheerful food product of all time. lees verder

The Amsterdam Speciaalbierfestival | Brewery Homeland X Scheepvaartmuseum Amsterdam

1-2-2024

  • Speciaalbierfestival Brouwerij Homeland X ScheepvaartmuseumSpeciaalbierfestival Brouwerij Homeland X Scheepvaartmuseum
  • Speciaalbierfestival Brouwerij Homeland X Scheepvaartmuseum
  • Speciaalbierfestival Brouwerij Homeland X ScheepvaartmuseumSpeciaalbierfestival Brouwerij Homeland X Scheepvaartmuseum

Het Scheepvaartmuseum in Amsterdam will transform into a true paradise for foodies, craft beer lovers and adventurers on March 8 and 9. Tickets for the craft beer festival by Brewery Homeland X Scheepvaartmuseum Amsterdam are now on sale!

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Trends we spotted | Week 04

29-1-2024

  • horeca trendsTrends in het kort - Trends we spotted
  • 2023 McDonald's All-American Roster (East Team)2023 McDonald's All-American Roster (East Team)
  • 2024 McDonald's All American Games2024 McDonald's All American Games
  • Cinnamon_Roll_PizookieCinnamon_Roll_Pizookie
  • Ruby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart - the barRuby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart - the bar
  • Ruby Hotels opent Ruby Hanna Hotel & Bar in StuttgartRuby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart
  • Valentijnsdag actie bij alle vestigingen van Bram LadageRuby Hotels opent Ruby Hanna Hotel & Bar in Stuttgart - the bar

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • The McDonald’s All American Games return to Houston this April.
  • A new year and a new PIZOOKIE® at BJ’s Restaurant & Brewhouse®, based on a cinnamon roll.
  • A bouquet of ice cream spotted in an ice cream / Bonsai tree shop in Kyoto, Japan.
  • Bram ladage, a famous snack bar chain in and around Rotterdam, hands out free ‘Brammetjes’ again this Valentine’s Day.
  • For the lovers of strong coffee, an Italian Iced Coffee recipe.
  • Spotted in a Starbucks in Thailand, a special coffee machine to prepare coffees.
  • ‘Beauty in and out’ at the ‘48 Collagen Café’ in Paris, it is opening this summer!
  • Ruby Hotels opened their first hotel in Stuttgart, Ruby Hanna Hotel & Bar.
  • And the floating +POOL is opening this summer in the East River in New York City.

Enjoy reading!

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Restaurant BARBOUNIA | La dolce vita in the Conservatorium Hotel

25-1-2024

  • Schilo van Coevorden opened restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenSchilo van Coevorden opened restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen
  • Dishes of restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenDishes of restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen
  • Homemade gelati at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenHomemade gelati at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen
  • Breakfast at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina SlagmolenBreakfast at restaurant BARBOUNIA in the Conservatorium Hotel - credits Nina Slagmolen

Opening – This week, Mediterranean restaurant BARBOUNIA opened at the Conservatorium Hotel in  Amsterdam. The soft opening is until January 30th, guests dining at BARBOUNIA are paying reduced rates during this period. The restaurant takes its inspiration from three renowned culinary cultures: Italy, the French Riviera and Greece. Surrounding regions and cultures are also subtly featured. Located in the Conservatorium Hotel, in the middle of the Museum Quarter – the luxurious and cultural heart of the city – BARBOUNIA offers a unique setting. With its glass ceiling and adjacent terrace, it is an asset to Amsterdam.

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Trends we spotted | Week 03

23-1-2024

  • Trends we spotted
  • Amstel Rosé - Fruity beer with 4% alcoholAmstel Rosé - Fruity beer with 4% alcohol
  • Avani Frankfurt City hotel - lobby view sitting area and reception deskAvani Frankfurt City hotel - lobby view sitting area and reception desk
  • Avani Frankfurt City hotel - restaurant and the neon light bar counterAvani Frankfurt City hotel - restaurant and the neon light bar counter
  • Free Webinar for hotels in Amsterdam by Clean The WorldFree Webinar for hotels in Amsterdam by Clean The World
  • Eurocamp took over the accommodations of VancanSoleilEurocamp took over the accommodations of VancanSoleil
  • Fat Phill's will open restaurants in LondonFat Phill's will open restaurants in London
  • Samenwerking Royal Swinkels Family & de Ramzy GroupSamenwerking Royal Swinkels Family & de Ramzy Group

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • City of Amsterdam will host a free webinar for local hotels with sustainability leader Clean the World.
  • Amstel Rosé | Fruity rosé beer with 4% alcohol
  • EUROCAMP expands to over 45,000 mobile homes with VACANSOLEIL assets acquisition
  • 35 additional pouring points for Swinkels Family Brewers at the Ramzy Group locations in Amsterdam
  • Dutch franchise formula Fat Phill’s opens in London
  • Avani hotel & resort makes its debut in Frankfurt, Germany
  • Date seed coffee

Click on the title if you like to read the full article. Enjoy reading!

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A digital and drive-thru-only Taco Bell location in Kansas City

22-1-2024

  • A digital and drive-thru-only Taco Bell location in Kansas CityA digital and drive-thru-only Taco Bell location in Kansas City
  • A digital and drive-thru-only Taco Bell location in Kansas CityA digital and drive-thru-only Taco Bell location in Kansas City
  • A digital and drive-thru-only Taco Bell location in Kansas CityA digital and drive-thru-only Taco Bell location in Kansas City
  • A digital and drive-thru-only Taco Bell location in Kansas CityA digital and drive-thru-only Taco Bell location in Kansas City

Diversified Restaurant Group, one of the largest Taco Bell franchisees, is kicking off 2024 with the launch of the first digital and drive-thru-only Taco Bell in Missouri. This location was designed to prioritize rapid drive-thru service. It has no seating or lobby, allowing staff to concentrate on efficiently satisfying drive-thru and mobile orders.

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Unique experience on top of the Zalmhaven | Rotterdam

16-1-2024

  • Zalmhaventoren RotterdamZalmhaventoren Rotterdam
  • Zalmhaventoren Rotterdam LogoZalmhaventoren Rotterdam Logo

Rotterdam is getting ready for a new highlight. Magnicity, the world leader in high-altitude urban recreation, is opening a high-end and innovative restaurant and bar concept and experience on the 57th & 58th floors of the iconic Zalmhaventoren at the end of this year. It promises to be a unique experience, enriched with storytelling linked to Rotterdam.

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Spiral Tower | The future of leisure

10-1-2024

Spectacular, sustainable and the future of urban leisure. The design of the new Spiral Tower would not look out of place in a science fiction movie. In its development, Magnicity is collaborating with Amsterdam-based design agency NorthernLight and Groenendijk Engineering from Bodegraven. The spiral tower should become a major eye-catcher in the world’s biggest cities. lees verder

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