Coaster count number of drinks
This is the first individual devic to count the number of drinks. This coaster measures various components of consumption such as the number of glasses, the quantity and the number of calories.
This is the first individual devic to count the number of drinks. This coaster measures various components of consumption such as the number of glasses, the quantity and the number of calories.
The Italian fashion house Fendi created this wine refrigerator. The exterior is decorated with soft leather with a beautiful structure. In the refrigerator 16 bottles of wine can be cooled under ideal conditions.
This handmade box of the brand Macallan whiskey is made exclusively for Harrod’s. The box holds six different whiskeys from 1937 to 1970.
To celebrate the 100-year anniversary of a New York-based jeweler’s they designed worlds most expensive cupcake. They placed a 5.48ct diamond on top of the cupcake. The cupcake costs $ 106,794.
With this modern and luxurious pastamachine it is easy to make pasta. The ‘Atlas 150 ‘is available in different colors and multifunctional. The device can make tagliatelle, ravioli, lasagna and other pasta types to different thicknesses (0.5 to 3mm).
This ‘Ice Tray Crush’ is a smart and quick way to make crushed ice for your cocktail. This silicon case only has to go in the freezer for one hour before use. Hold it above a glass, then squeeze hard and the result is crushed ice.
In the world’s tallest building situated in Dubai, Burj Dubai, the Armani Hotel will open its doors on March 18th. The hotel has 160 rooms the first eight floors. The suites are located on the 38th and 39th floor. The Dutch designer Titus van der Werf designed the hotel.
This beautiful range of waterproof LCD TV’s enables you to enjoy your favorite programs anywhere. The TV and remote controls are 100% waterproof and easy to install with the wall mount.
These sakebottles are made of dried squid. The squids are caught, cleaned and dried in the sun. Then they are mixed with dough or rice to easily create a bottle shape. When the warm sake is in the bottle, the liquor will quickly absorb the taste of the squid. The bottle can be re-used 5 or 6 time. See the bottles here.
Chef Joost Hoes wants guests to experience how traditionally prepared fries taste. The organic sauces are prepared by him every day.
This is the first individual devic to count the number of drinks. This coaster measures various components of consumption such as the number of glasses, the quantity and the number of calories.
The Italian fashion house Fendi created this wine refrigerator. The exterior is decorated with soft leather with a beautiful structure. In the refrigerator 16 bottles of wine can be cooled under ideal conditions.
This handmade box of the brand Macallan whiskey is made exclusively for Harrod’s. The box holds six different whiskeys from 1937 to 1970.
To celebrate the 100-year anniversary of a New York-based jeweler’s they designed worlds most expensive cupcake. They placed a 5.48ct diamond on top of the cupcake. The cupcake costs $ 106,794.
With this modern and luxurious pastamachine it is easy to make pasta. The ‘Atlas 150 ‘is available in different colors and multifunctional. The device can make tagliatelle, ravioli, lasagna and other pasta types to different thicknesses (0.5 to 3mm).
This ‘Ice Tray Crush’ is a smart and quick way to make crushed ice for your cocktail. This silicon case only has to go in the freezer for one hour before use. Hold it above a glass, then squeeze hard and the result is crushed ice.
In the world’s tallest building situated in Dubai, Burj Dubai, the Armani Hotel will open its doors on March 18th. The hotel has 160 rooms the first eight floors. The suites are located on the 38th and 39th floor. The Dutch designer Titus van der Werf designed the hotel.
This beautiful range of waterproof LCD TV’s enables you to enjoy your favorite programs anywhere. The TV and remote controls are 100% waterproof and easy to install with the wall mount.
These sakebottles are made of dried squid. The squids are caught, cleaned and dried in the sun. Then they are mixed with dough or rice to easily create a bottle shape. When the warm sake is in the bottle, the liquor will quickly absorb the taste of the squid. The bottle can be re-used 5 or 6 time. See the bottles here.
Chef Joost Hoes wants guests to experience how traditionally prepared fries taste. The organic sauces are prepared by him every day.