Kumasi Drinks | New natural soft drink made from the tropical fruit juice of cocoa pulp
19-12-2022
Kumasi is a new fruit drink conceived while making a documentary about the cocoa industry in West Africa by Lars Gierveld and Jochem Pinxteren. In the pulp product of cocoa, they saw and tasted a great opportunity. The drink is named after the capital of the Ashanti region in Ghana, Kumasi. Many farmers there are totally dependent on the sale of cocoa, but they live below the poverty line. Lars and Jochem therefore started collecting the cocoa fruit juice near Kumasi with a group of farmers.
We are going to try the drink soon and it is quite an original beverage made of 100% natural ingredients and no added sugars, to sell in a coffee shop or restaurant!
Trends we spotted | Week 50
19-12-2022
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to articles about amongst others a Gaming Suite in the W London, till April 2023 gamers can indulge themselves in luxury and games in the WOW Suite of the hotel. And Marriott International expects to introduce more than 35 luxury hotels around the world in 2023.
Organic restaurant Pianeta Terra in Amsterdam is named the best Italian restaurant in the Netherlands, it is number 19 in the list of the world’s 50 best Italian restaurants. And the Dutch beer brand Hertog Jan has a specialty beer subscription, The Tasting Garden, which is a great gift for beer lovers.
On Instagram we spotted a simple way to serve Christmassy cocktails for in bars, restaurants and at home! And we bought Christmas ornaments from our local baker of a couple of Dutch sweet treats, inspiration for your restaurant, next year? The Red Lobster® limited edition holiday collection sets the example.
And for those traveling to California in 2023, Visit California invites visitors to explore major new attractions and openings.
Dubai-based DAMAC Group signs contract with Mandarin Oriental to manage luxurious resort in The Maldives, which will open in 2024. And Tasty Carrot Corporation launches ‘Eco Carrot’, the world’s first caffeinated carrot juice.
Coffee Free Coffee | A cup of hot coffee without the coffee beans
16-12-2022
At the end of September 2022 the Dutch start-up Northern Wonder launched Coffee Free Coffee. The new product has the taste and smell of coffee, contains caffeine, and is even brewed the same way as regular coffee but does not contain any ingredients grown in a tropical environment. Northern Wonder has used patentable technology to successfully create a hot coffee product without coffee beans.
Back in 2019 we wrote about the startup Atomo from Seattle, they launched a similar product, molecular coffee made without coffee beans. They launched a cold brew in a can in August this year. This is made from date seeds, grape skin and chicory root and theine. Very different ingredients from those of Coffee Free Coffee. As colleagues, we discussed this product and we were very curious, fortunately we can now taste Coffee Free Coffee. And if you want to serve a real sustainable coffee in your coffee shop – we advise you to taste this product too!
Nexus Reset offers a concept for the sustainability issue in the hotel industry
15-12-2022
Sustainability in business is an issue that is rarely as pressing as it is now. Sustainability is also high on the agenda within the hotel industry. Not only because of the need to reduce emissions due to climate targets. Definitely also to save costs and keep margins going. To assist hotels in the sustainability process, Nexus Hospitality has developed a new branch under the name Nexus Reset.
Restaurant The Dining Room Oisterwijk opened in the Balcony Room of former restaurant De Swaen
15-12-2022
Entrepreneurs Gerdine and Bart van Hal opened Restaurant The Dining Room in Oisterwijk on 4 November 2022. The fine-dining restaurant is located at De Lind 47A, above mooR Wining & Dining. The restaurant offers creative modern cuisine that takes a deep bow to classic French cuisine. Furthermore, guests can count on good value for money and convivial Brabant hospitality at a high level.
Non-hotel guests can also enjoy breakfast at Boutique hotel De Salon van Fagel
15-12-2022
For many people, it is secretly the best part of their stay at a hotel: the extensive breakfast you get in the morning. Now, at boutique hotel De Salon van Fagel in The Hague, you no longer have to book an overnight stay to enjoy this. Guests from outside are also welcome to join them daily between 08:00 and 11:30 for a delicious breakfast. The breakfast platter consists of fresh products such as Gaasterlands farmer’s ham, organic yoghurt, freshly baked croissants, delicious Alpine bread and fresh eggs or pancakes. All this, of course, in the beautiful monumental building on the Noordeinde, where there is plenty to marvel at. So you can start the day off right and explore the cosy streets around the hotel full of energy.
Made with Maude | Fair wine from female winemakers
12-12-2022
Did you know that only 15% of winemakers are women? The traditional wine industry is still in its infancy when it comes to inclusivity. Made with Maude aims to change that. This Dutch start-up unites the very best female winemakers and offers them a platform. Why wait with good intentions until January when you can already make a difference in December? The holidays are the time to toast with honest wine.
Great idea for female-led restaurants to put these wines on their menu and in the spotlight!
Cannabis beer ‘De Groene Buizerd’ introduces its walking pub
12-12-2022
From 09-12-2022, cannabis beer ‘De Groene Buizerd’ (The Green Buzzard) from the Dutch region ‘De Achterhoek’ has really embodied going completely green with their walking pub: sociable walks in nature with a beer in your hand and friends by your side. You have a choice of four routes. Starting points are Uitspanning ‘t Peeske in Beek, Het Wapen van Heeckeren in Hummelo, De Heikamp in Ruurlo and Berenschot’s Watermolen in Winterswijk.
Trends we spotted | Week 49
9-12-2022
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to articles about amongst others Sindalah, the first island development in NEOM in Saudi Arabia has been announced. And in Qatar the Raffles Doha & Fairmont Doha made their debut. Both are located in the Katara Towers.
ProVeg released a newsletter in which they signal the beginning of a big change in the field of plant-based catering. Interesting newsletter for those looking for plant-based alternatives. And ThermoPro launches a new innovative meat thermometer, The Lightning.
The Heathrow Express has recently launched the Festive Express with an emotional ad! We see a lot of those! And KFC® launched a Sharemobile Tour to share fried chicken with families in need, this holiday season.
Nobu Hospitality and Aldar Properties announced a Nobu Residences, Hotel & Restaurant on Saadiyat Island in Abu Dhabi. And the Dutch Cheese shop Bourgondisch Lifestyle Beverwijk continues as franchise outlet.
Trends we spotted | Week 48
5-12-2022
At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’.
With this week links to some inspiring Instagram posts like the one about the Dog Afternoon Tea at the nhow hotel in London, among others. And Father Christmas has been spotted flying over Montreux!
A French Hamburgé from the Big Fernand chain for the Christmas period. Sounds pretty tasty though: Le Big Tartuffe. And how to make a translucent pumpkin pie, a reel from chef Grant Achatz of Alinea restaurant.
The Colonel’s Arms is KFC UK’s first pub, football fans in London could watch some of the England team’s matches here and enjoy the chicken of KFC. And Rotterdam gets a real coffee hotel. Man Met Bril Koffie (Man with Glasses Coffee) will open its roastery, hotel and terrace in Crooswijk, summer 2023.
Check out Sushi Way’s ‘bullet train delivery system’ in Créteil, Paris. Extraordinary sushi express! And McDonald’s in Ustron, Poland, got a knitted makeover!