Restaurant Aan Zee Oostervoorne’ (The Netherlands) is build of natural and sustainable material. All energy is obtained by solar panels on the roof, solar water heaters and windmills. In the summer the warmth is stored in the ground. The waste water is purified in a helofyte-field and the rainwater is filtered in the sand dunes. Therefore no sewage system is needed.
Chefs at Chicago’s famous Alinea restaurant continue to innovate and amaze at the dinner table, their latest creation is an edible green apple balloon that is filled with helium.
Malibu visits a number of festivals in the Netherlands this summer. They let the guests shine in their own summer movie production. Malibu sends a professional film crew to film exiling scripts. At the Malibu Movie Headquarters the film is edited. The film is shared on Facebook, so everyone can see how the Malibu festival feeling is portrayed.
Foodzy is an app that is designed to keep track of your eating habits. The developers recently integrated an Evernote login, making it possible to share recipes with others. Evernote is a digital scrapbook, accessable by PC, Mac and mobile phone. With this alliance it’s even easier to share recipes with friends, also if you’re in the supermarket for example.
Spanish importer Saborea introduces the first orange wine to The Netherlands. The BURNARJ wine is made with oranges from Vega del Guadalquivir in Andalusia. The alcohol percentage varies from 7 % in the light Semiseco to 11% in the Brut Nature, Brut and normal Semiseco.
Michael Lamotte is a photographer from San Francisco that makes black-and-white pictures from products from small, local producers along with a link to both the vendor and the source, hence the name. On the website ‘From the source’ you can find some more of his creative food photos.
The Lindner hotels in Germany have ‘kidnapped’ vacations from June 22 till September 7 By the theme: Wir haben Ihren Urlaub. The ‘kidnapped’ rooms are available after the ‘ransom’ is payed. During this period every participating Lindner Hotel has a few rooms for a low fare available.
At Horecatrends.com we regularly organize trend presentations. Recently we were invited by Our Common Food to inspire the teams. Take a look at the (Dutch) Prezi presentation here.
The Hostelle woman hotel is built in the old headquaters of the Bijenkorf/Hema. Bianca Brasdorp is responsible for the design of the rooms, she focuses mainly on the age group between 16 and 55 years old. In the hotel you will find graffiti, large QR codes on canvas with information about the art museums in Amsterdam. A Chinese room, a Marie Antoinette room and a pink bathroom with a Hello-Kitty-toilet. In short, a real woman domain.
Each year on October 4th, the Dutch coffee chain Bagels & Beans changes its name for a week. Proud owners who bring their pets will read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
Restaurant Aan Zee Oostervoorne’ (The Netherlands) is build of natural and sustainable material. All energy is obtained by solar panels on the roof, solar water heaters and windmills. In the summer the warmth is stored in the ground. The waste water is purified in a helofyte-field and the rainwater is filtered in the sand dunes. Therefore no sewage system is needed.
Chefs at Chicago’s famous Alinea restaurant continue to innovate and amaze at the dinner table, their latest creation is an edible green apple balloon that is filled with helium.
Malibu visits a number of festivals in the Netherlands this summer. They let the guests shine in their own summer movie production. Malibu sends a professional film crew to film exiling scripts. At the Malibu Movie Headquarters the film is edited. The film is shared on Facebook, so everyone can see how the Malibu festival feeling is portrayed.
Foodzy is an app that is designed to keep track of your eating habits. The developers recently integrated an Evernote login, making it possible to share recipes with others. Evernote is a digital scrapbook, accessable by PC, Mac and mobile phone. With this alliance it’s even easier to share recipes with friends, also if you’re in the supermarket for example.
Spanish importer Saborea introduces the first orange wine to The Netherlands. The BURNARJ wine is made with oranges from Vega del Guadalquivir in Andalusia. The alcohol percentage varies from 7 % in the light Semiseco to 11% in the Brut Nature, Brut and normal Semiseco.
Michael Lamotte is a photographer from San Francisco that makes black-and-white pictures from products from small, local producers along with a link to both the vendor and the source, hence the name. On the website ‘From the source’ you can find some more of his creative food photos.
Delicious eating at Dutch organic farms on 23 and 24 June.
The Lindner hotels in Germany have ‘kidnapped’ vacations from June 22 till September 7 By the theme: Wir haben Ihren Urlaub. The ‘kidnapped’ rooms are available after the ‘ransom’ is payed. During this period every participating Lindner Hotel has a few rooms for a low fare available.
At Horecatrends.com we regularly organize trend presentations. Recently we were invited by Our Common Food to inspire the teams. Take a look at the (Dutch) Prezi presentation here.
The Hostelle woman hotel is built in the old headquaters of the Bijenkorf/Hema. Bianca Brasdorp is responsible for the design of the rooms, she focuses mainly on the age group between 16 and 55 years old. In the hotel you will find graffiti, large QR codes on canvas with information about the art museums in Amsterdam. A Chinese room, a Marie Antoinette room and a pink bathroom with a Hello-Kitty-toilet. In short, a real woman domain.
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