Culinary creations made by Monique van der Meijden of ArtBazaar. In her atelier she creates rocks and trays out of oysters and scallops shells. Restaurant “de Compagnon” in Amsterdam displays her largest rock. Need more inspiration for Christmas? Download our booklet ‘Christmas gestures‘ with more easily usable Christmas gestures.
Years ago Ferran Adrià was one of the first chefs who released a cookbook with background stories about cooking at elBulli with pictures of the dishes. The recipes were included on a CD. These types of cookbooks we have seen more often in recent years. Nowadays we see more and more chefs releasing an app with dishes and background stories instead of a cookbook. Recently Richard van Oostbrugge, chef cook of the two Michelin starred restaurant Bord’Eau launched an app. Through the app you can see 14 digitally recorded preparations of his favorite creations. Besides the ingredients and the preparation, the lay-out of the plates is filmed from above which gives an inspiring look into the kitchen of the restaurant. The app is available for iPads with an iOS6 or higher.
Paulaner International has opened its first micro brewery ‘Paulaner Brauhaus & Restaurant’ in New York City. This is the first Paulaner Brauwhaus that opened in America, perhaps more will follow in the future. At the ‘Paulaner Brauhaus & Restaurant’ six of their special beers are brewed according to the original German ‘Beer Putiry Law’ established in 1516. On tap they will have the beers München Lager and München Dars, Hefeweizen (wheat beer) and two seasonal beers. The Brauhaus & Restaurant have got some bites like the famous German pretzels, sauerkrauts and different types of sausages.
‘A luxury travel blog’ compiled a top 10 Spa hotels all over the world at exotic locations. We visited the wonderful Spa hotel ‘Pankor Laut Resort‘. The ‘Pankor Laut Resort’ is a privately owned island located three miles off the West Coast of Malaysia in natural surroundings. The combination of luxury, the beautiful nature and the ancient wilderness create an environment where peace and magically memorable moments come together. Watch other beautiful examples of the top 10 Spa hotels at ‘A luxury travel blog.’
The Grotta Palazzese in Polignano a Mare in the Italian region of Puglia is a unique cave hotel with a restaurant. The hotel has 25 rooms and is partly carved out of the limestone rocks. From some rooms you have a brilliant view of the Adriatic sea and the restaurant has a half open cave ceiling. The restaurant opens from May to October.
The Yeatman is a luxe hotel in the heart of the wine cellar district of Porto with view on the city and the Douro river. The 5-star hotel is specialized in wine and gastronomy. All rooms have a Portugese ‘wine partner’ that hosts the room decorations, from pictures of the vineyard to branded artifacts. The wine partners hold weekly wine dinners at the hotel with meals that are cooked by Michelin star chef Ricardo Costa*.
Taylor’s Port sponsors the Master Suite 008, one of the most luxurious suites in the hotel. The bed in this suite is placed in a gigantic 28.000 liter wine barrel. According to the legend, the barrel is over a hundred years old. Check here the photos of this phenomenal hotel.
Through the Nightswap website people can lend out their house or room and get a night in someone else’s house in return without any financial transaction taken place. It’s possible to collect nights and spend them all in once, home swap at the same moment or to buy extra nights. The website offers insurances as well and is an alternative for peer-to-peer websites like Couchsurfing.org and Airbnb.com with a slightly different business model.
A crowdfunding game café initiative in Manhattan was funded by 188 people this October. For $8.700,- the game café ‘The Uncommons’ was created in the Big Apple. In the café-toy shop- coffee house guests can play a wide range of board games for $5,- a day. The shop sells a range of (warm) alcohol free drinks, pastries and sandwiches. A six months membership ($150,-) will provide you with privileges like a 10% discount for all in-store items, possibility to reserve a table and includes the rental fee.
It’s hardly avoidable to prevent company outfits in the hospitality industry from being stained, burned or teared. Although it isn’t representative to keep wearing them, it’s a waste to throw them away. Next to that, the clothing sizes of personnel often differ and clothing that’s to wide of tight isn’t representative either. Horecahemden.nl thinks it has the solution for company clothing with a deposit for the shirts. For used items the entrepreneur gets € 10,- off, even if the blouses are stained or teared.
Recently the Dutch paper ‘NRC Handelsblad’ published an article about what makes people happy. The writer, psychologist Sonja Lyumbomirsky gives as point number 1 that money can make happy sometimes, but focus on buying experiences (vacations, food and courses) rather than things. Things will get old quicker and are easier to compare to things of others or newer versions that come out later, this leads to more disappointments. This gives precisely the importance of hospitality, a good experience in a restaurant, bar or hotel contributes to the happiness of guests. As restaurant owner, you and your team contribute to creating a memory, especially with the holidays! The season makes it simples to create lasting experiences because your guests will already be in a merry mood and this can only be strengthened by dishes, decorations and hospitable gestures. This booklet will contain more photos than you are used to, but the images speak for themselves. Beautiful, simple examples of easily usable Christmas gestures. Download ‘Christmas gestures’ here.
A number of great concepts have opened in recent months, including the long-awaited Rif010 in Rotterdam, which finally started its waves on July 6. We read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
Culinary creations made by Monique van der Meijden of ArtBazaar. In her atelier she creates rocks and trays out of oysters and scallops shells. Restaurant “de Compagnon” in Amsterdam displays her largest rock. Need more inspiration for Christmas? Download our booklet ‘Christmas gestures‘ with more easily usable Christmas gestures.
Years ago Ferran Adrià was one of the first chefs who released a cookbook with background stories about cooking at elBulli with pictures of the dishes. The recipes were included on a CD. These types of cookbooks we have seen more often in recent years. Nowadays we see more and more chefs releasing an app with dishes and background stories instead of a cookbook. Recently Richard van Oostbrugge, chef cook of the two Michelin starred restaurant Bord’Eau launched an app. Through the app you can see 14 digitally recorded preparations of his favorite creations. Besides the ingredients and the preparation, the lay-out of the plates is filmed from above which gives an inspiring look into the kitchen of the restaurant. The app is available for iPads with an iOS6 or higher.
Paulaner International has opened its first micro brewery ‘Paulaner Brauhaus & Restaurant’ in New York City. This is the first Paulaner Brauwhaus that opened in America, perhaps more will follow in the future. At the ‘Paulaner Brauhaus & Restaurant’ six of their special beers are brewed according to the original German ‘Beer Putiry Law’ established in 1516. On tap they will have the beers München Lager and München Dars, Hefeweizen (wheat beer) and two seasonal beers. The Brauhaus & Restaurant have got some bites like the famous German pretzels, sauerkrauts and different types of sausages.
‘A luxury travel blog’ compiled a top 10 Spa hotels all over the world at exotic locations. We visited the wonderful Spa hotel ‘Pankor Laut Resort‘. The ‘Pankor Laut Resort’ is a privately owned island located three miles off the West Coast of Malaysia in natural surroundings. The combination of luxury, the beautiful nature and the ancient wilderness create an environment where peace and magically memorable moments come together. Watch other beautiful examples of the top 10 Spa hotels at ‘A luxury travel blog.’
The Grotta Palazzese in Polignano a Mare in the Italian region of Puglia is a unique cave hotel with a restaurant. The hotel has 25 rooms and is partly carved out of the limestone rocks. From some rooms you have a brilliant view of the Adriatic sea and the restaurant has a half open cave ceiling. The restaurant opens from May to October.
The Yeatman is a luxe hotel in the heart of the wine cellar district of Porto with view on the city and the Douro river. The 5-star hotel is specialized in wine and gastronomy. All rooms have a Portugese ‘wine partner’ that hosts the room decorations, from pictures of the vineyard to branded artifacts. The wine partners hold weekly wine dinners at the hotel with meals that are cooked by Michelin star chef Ricardo Costa*.
Taylor’s Port sponsors the Master Suite 008, one of the most luxurious suites in the hotel. The bed in this suite is placed in a gigantic 28.000 liter wine barrel. According to the legend, the barrel is over a hundred years old. Check here the photos of this phenomenal hotel.
Through the Nightswap website people can lend out their house or room and get a night in someone else’s house in return without any financial transaction taken place. It’s possible to collect nights and spend them all in once, home swap at the same moment or to buy extra nights. The website offers insurances as well and is an alternative for peer-to-peer websites like Couchsurfing.org and Airbnb.com with a slightly different business model.
A crowdfunding game café initiative in Manhattan was funded by 188 people this October. For $8.700,- the game café ‘The Uncommons’ was created in the Big Apple. In the café-toy shop- coffee house guests can play a wide range of board games for $5,- a day. The shop sells a range of (warm) alcohol free drinks, pastries and sandwiches. A six months membership ($150,-) will provide you with privileges like a 10% discount for all in-store items, possibility to reserve a table and includes the rental fee.
It’s hardly avoidable to prevent company outfits in the hospitality industry from being stained, burned or teared. Although it isn’t representative to keep wearing them, it’s a waste to throw them away. Next to that, the clothing sizes of personnel often differ and clothing that’s to wide of tight isn’t representative either. Horecahemden.nl thinks it has the solution for company clothing with a deposit for the shirts. For used items the entrepreneur gets € 10,- off, even if the blouses are stained or teared.
Recently the Dutch paper ‘NRC Handelsblad’ published an article about what makes people happy. The writer, psychologist Sonja Lyumbomirsky gives as point number 1 that money can make happy sometimes, but focus on buying experiences (vacations, food and courses) rather than things. Things will get old quicker and are easier to compare to things of others or newer versions that come out later, this leads to more disappointments. This gives precisely the importance of hospitality, a good experience in a restaurant, bar or hotel contributes to the happiness of guests. As restaurant owner, you and your team contribute to creating a memory, especially with the holidays! The season makes it simples to create lasting experiences because your guests will already be in a merry mood and this can only be strengthened by dishes, decorations and hospitable gestures. This booklet will contain more photos than you are used to, but the images speak for themselves. Beautiful, simple examples of easily usable Christmas gestures. Download ‘Christmas gestures’ here.
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