Starbucks | The Espresso Cloud IPA

16-11-2016

Starbucks is serving a new coffee drink, blending craft beer with espresso: the Espresso Cloud IPA.  Innovation in your coffee and beer ;-). We wonder what this innovation will taste like….

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JO&JOE | new brand by AccorHotels

15-11-2016

  • Logo JO&JOELogo JO&JOE
  • Interior JO&JOEInterior JO&JOE
  • happy House JO&JOEhappy House JO&JOE
  • happy house showroom Paris JO&JOEhappy house showroom Paris JO&JOE
  • Shared Showers and Toilet JO&JOEShared Showers and Toilet JO&JOE
  • Restaurant JO&JOERestaurant JO&JOE
  • Garden idea JO&JOEGarden idea JO&JOE
  • Your tribe for 4 JO&JOEYour tribe for 4 JO&JOE
  • Your tribe for 6 JO&JOEYour tribe for 6 JO&JOE
  • Yours twin JO&JOEYours twin JO&JOE

AccorHotels wants to revolutionize hospitality with its new brand: JO&JOE. A brand co-constructed with its future guests, disrupting traditional codes. JO&JOE will blend private-rental, hostel and hotel formats. They want to reinvent and disrupt the experience in terms of design approach, catering, service and guest journey. By 2020 a total of 50 venues have to be open at destinations popular with Millennials, like locations in Paris and Bordeaux (2018) and Warsaw, Budapest, Rio and São Paulo.

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The culinary ‘pepernoot’ | created by chef Rik Jansma from restaurant Basiliek

14-11-2016

  • culinaire pepernoten

Rik Jansma, chef and owner of restaurant Basiliek in Harderwijk has designed a special limited edition of the famous Dutch ‘pepernoot’. A special gingerbread biscuit served traditionally at the celebration of the anniversary of Sinterklaas ( Saint Nicholas). The chef, awarded with a Michelin star has created this culinary ‘pepernoot’ in collaboration with Van Delft Biscuits. The ‘pepernoten’ will be available in a limited edition in stores all over the Netherlands. lees verder

The Repour smart stopper | fresh wine, time after time

14-11-2016

The repour stoppers provide a simple, effective way to keep your favourite wine fresh once opened.

Pop the “smart stopper” into the bottle and the unique oxygen absorbing technology within the stopper gets to work removing the oxygen within the bottle that causes your wine to deteriorate.

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Trends we spotted this week – week 45

11-11-2016

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, Spirit restaurant expanding to Amsterdam and WineStein, the digital sommelier.

If you like to read the whole article, click the title. Enjoy reading! lees verder

Google Trips | See more, plan less

9-11-2016

Google Trips is de latest Google app. After Google Maps, Drive, Gmail and your Google Calender is Google Trips the newest tool which should make life easier. The new mobile app should help travellers instantly plan each day of their trips. Buying airplane tickets, booking a hotel and visiting a cosy restaurant at your destination, all in one simple travelling app.

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Online wine tasting with Ilja Gort

8-11-2016

  • Ilja Gort (bron: Wikipedia)

Ilja Gort, famous winemaker and author is organising an online wine tasting on the 14th of November. This interactive winetasting/wineworkshop will include more information about Ilja’s new Bordeaux Supérieur. lees verder

Beer Bit | warm beer in pub belongs to the past

7-11-2016

  • Beer Bit
  • Beer Bit
  • Beer Bit
  • Beer Bit

From now on you can enjoy your beer as the brewmaster intended! Beer Bit chills your craft beer to bring out its optimal taste. lees verder

Trends we spotted this week – week 44

4-11-2016

  • Trends in het kort

At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, the unique collaboration between Spa Zuiver and Rituals, and the ‘rookworstkroket’ by FEBO & HEMA.

If you like to read the whole article, click the title. Enjoy reading! lees verder

Finger lickin’ good!

4-11-2016

  • Finger cookies
  • Finger cookies
  • Finger cookies
  • Finger cookies
  • Finger cookies

Finger cookies are ideal for dipping in chocolate, caramel or syrup. Last year Italian designer Paolo Ulian came up with the idea of the cookies which are designed to fit perfectly on your fingers. The cookies are cone-shaped and are made like a thin wafer. These cookies served with some sauces and coffee would probably taste finger lickin’ good!  lees verder

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