At the Manta Resort in Tanzania you can spend the night in a special way. The resort offers a room which lays four meters beneath the waves. The room lies approximately 250m from the shore of Pemba Island, one of the islands surrounding Tanzania. lees verder
At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, the half marathon through the Walt Disney Studios Park and Icehotel 365 in Sweden.
If you like to read the whole article, click the title. Enjoy reading! lees verder
The Foodmaker
The Foodmaker
The Foodmaker
The Foodmaker
The FoodmakerThe Foodmaker opened their doors this week in The Hague, a restaurant for tasty, healthy and nutritious meals. The menu includes pastas, salads, wraps, soups and sandwiches. The concept is popular for quite some time now in Belgium, now it’s time for Dutch people to meet the brand. lees verder
Restaurant Spetters by chef and owner Laurent Smallegange is getting a restyling. The one Michelin star restaurant will be updated to the new standards with more comfort and fresh appearance. During the restyling in January, guests can get their food at the French pop-up bistro ‘Chez Laurent’. lees verder
Christmas advent calendar from the Conservatorium Hotel.The Conservatorium Hotel in Amsterdam is creating a special Christmas season this year. The hotel has a Christmas advent calendar at their website and on December 9, the official Tree Lighting ceremony will be held in the lobby. Their Christmas tree is decorated in collaboration with jewelry brand Buccellati and will be revealed with a performance by the Dutch National Opera & Ballet.
Chef's Table Wolf Atelier
DJ in de keuken bij Wolf AtelierNice collaboration between chef Michael Wolf and DJ Michel de Hey, together they will prepare a special dinner in Wolf Atelier (Amsterdam) on Friday, December 9th. At 22:00’s Michel de Hey will take of his chef’s jacket, put his headset on, the chairs will be replaced to the side and the volume will be up. Wolf Atelier will transform from restaurant into a club that night and the music will be attended to with just as much care as dinner will be served.
www.wineenhotel.beYou can win the YUP hotel in Hasselt (Belgium) for one night. The whole hotel is for the winner for one night, he or she determines the date and who can all come along. You can participate at www.wineenhotel.be where you can let them know why you should win, and who will be your guests.
At our Facebook page we spot more and more videos from hotels and restaurants participating in the #MannequinChallenge. Have you already seen one? In this challenge, a group of people remains ‘frozen’ like a mannequin while someone walks around with a camera and captures the scene. What makes it fun is that companies can use this challenge to give their fans a glimpse into ‘their world’. We gathered a few examples.
The spectacular wellness novelty at the Alpin Panorama Hotel Hubertus, their new Skypool. No visible boundaries, only transparent glass and fresh mountain water. With 25 meters of length and 20 meters high, the extraordinary pool blends harmoniously into the surroundings of the Hubertus Hotel. You probably have a spectacular view from this skypool in the snowy months as well… lees verder
The Roast Room - Butcher-to-table 
The Roast Room - Butcher-to-table 
The Roast Room - Butcher-to-table The butchery of The Roast Room in Amsterdam will open its doors on the 5th of December. Thanks to the butchery you won’t have to reserve a table anymore to eat one of the delicious steaks of The Roast Room, just simply buy a piece at the butchery. The Roast Room anticipates on the butcher-to-table trend with the opening of their new butchery.
Each year on October 4th, the Dutch coffee chain Bagels & Beans changes its name for a week. Proud owners who bring their pets will read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
We have been sharing inspiration on our website since 2007, inspiration that we find in the hospitality industry or by online spotting of what our read more
At the Manta Resort in Tanzania you can spend the night in a special way. The resort offers a room which lays four meters beneath the waves. The room lies approximately 250m from the shore of Pemba Island, one of the islands surrounding Tanzania.
At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week among others, the half marathon through the Walt Disney Studios Park and Icehotel 365 in Sweden.
If you like to read the whole article, click the title. Enjoy reading!
The Foodmaker opened their doors this week in The Hague, a restaurant for tasty, healthy and nutritious meals. The menu includes pastas, salads, wraps, soups and sandwiches. The concept is popular for quite some time now in Belgium, now it’s time for Dutch people to meet the brand.
Restaurant Spetters by chef and owner Laurent Smallegange is getting a restyling. The one Michelin star restaurant will be updated to the new standards with more comfort and fresh appearance. During the restyling in January, guests can get their food at the French pop-up bistro ‘Chez Laurent’.
The Conservatorium Hotel in Amsterdam is creating a special Christmas season this year. The hotel has a Christmas advent calendar at their website and on December 9, the official Tree Lighting ceremony will be held in the lobby. Their Christmas tree is decorated in collaboration with jewelry brand Buccellati and will be revealed with a performance by the Dutch National Opera & Ballet.
Nice collaboration between chef Michael Wolf and DJ Michel de Hey, together they will prepare a special dinner in Wolf Atelier (Amsterdam) on Friday, December 9th. At 22:00’s Michel de Hey will take of his chef’s jacket, put his headset on, the chairs will be replaced to the side and the volume will be up. Wolf Atelier will transform from restaurant into a club that night and the music will be attended to with just as much care as dinner will be served.
You can win the YUP hotel in Hasselt (Belgium) for one night. The whole hotel is for the winner for one night, he or she determines the date and who can all come along. You can participate at www.wineenhotel.be where you can let them know why you should win, and who will be your guests.
At our Facebook page we spot more and more videos from hotels and restaurants participating in the #MannequinChallenge. Have you already seen one? In this challenge, a group of people remains ‘frozen’ like a mannequin while someone walks around with a camera and captures the scene. What makes it fun is that companies can use this challenge to give their fans a glimpse into ‘their world’. We gathered a few examples.
The spectacular wellness novelty at the Alpin Panorama Hotel Hubertus, their new Skypool. No visible boundaries, only transparent glass and fresh mountain water. With 25 meters of length and 20 meters high, the extraordinary pool blends harmoniously into the surroundings of the Hubertus Hotel. You probably have a spectacular view from this skypool in the snowy months as well…
The butchery of The Roast Room in Amsterdam will open its doors on the 5th of December. Thanks to the butchery you won’t have to reserve a table anymore to eat one of the delicious steaks of The Roast Room, just simply buy a piece at the butchery. The Roast Room anticipates on the butcher-to-table trend with the opening of their new butchery.
Bezoek horecatrends op
