Jacketz | The baked potato shop
24-4-2017
Tasty and good food for less than € 10,=. That is exactly the reason why Paul Zonneberg & Pascal ter Beek opened the first baked potato shop in the Netherlands. Jacketz serves healthy baked potatoes with culinary fillings.
Highland Park Bowl | Awesome bowling alley
24-4-2017
Highland Park Bowl is known to be “LA’s oldest bowling alley”. The bowling center that originates from 1927, has been completely renovated recently. The 1933 Group, an architect specialized in creating an ancient 20th century atmosphere is responsible for the renovation. The images above show that this company is really specialized in this type of design! We haven’t seen bowling alleys with this type of décor before.
Trends we spotted | Week 16
21-4-2017
At Horecatrends we spot a lot of national and international trends on a daily basis. We pick the most interesting ones to write articles about, the smaller trends we use in our column ‘Trends we spotted this week’. This week amongst others a shopping street in an empty cow shed and Folie Culinaire, an event that’s going to serve Cayman meat and ants.
If you like to read the whole article, click the title. Enjoy reading!
Storage Stool | Smart storage chairs
21-4-2017
The Storage Stool, a chair with a compartment for storing your bags or jackets. You have high stools, low stools, bar stools, saddle stools, moveable stools and even bar stools with a backrest. But you can’t store anything in these chairs, Jeroen Speksnijder, owner of interior shop Spoor 38, decided to design one with a storage unit. The result is the Storage Stool, a timeless, robust wooden chair with a metal storage frame. Underneath the seat hangs a metal, extendable basket in which you can store your items, for example, your iPad, computer or handbag, always safe and nearby.
‘Dinner in the Sky’ in the Netherlands | At Castle de Wittenburg
20-4-2017
‘Dinner in the Sky’ will be coming to the Netherlands for the first time on Saturday, May 20th! Decor for the Dutch version is Castle de Wittenburg. The culinary event where guests receive a gourmet four-course menu at fifty meters high has proven to be a great success in 59 countries.
IKEA | Considers opening IKEA standalone restaurants
20-4-2017
Most of us know them, Köttbullar, the famous IKEA meatballs. They’re almost as legendary as the furniture itself. For the ones who can’t get enough of them, we got news: IKEA is considering opening IKEA standalone restaurants! Hopefully in the near future you can enjoy the famous meatballs together with a class of lingonberry juice and a piece of Daim cake in one of the IKEA standalone restaurants.
A rooftop rollerdisco by the Social Fun & Games Club | #rooftoprollers at Roof East
19-4-2017
Roof East in East London will be re-opening on the 4th of May for weekday evenings and weekends. This car-park rooftop summer spot is returning for its fourth year. It’s going to host a rooftop rollerdisco (#rooftoprollers at Roof East), a baseball batting cage club, and hip-hop inspired pétanque from De La Bowl. Oh, and crazy golf! All thanks to the Social Fun & Games Club.
Perfect salads made by… | Robot Sally
19-4-2017
In the above video you’re introduced to robot Sally, the robot that makes perfect salads. Artificial intelligence startup Chowbotics Inc. claims that its device can make a salad in less than 60 seconds. Silicon Valley’s newest celebrity chef offers you a choice of 21 ingredients! Robot Sally makes you a proportioned salad through science. Although we experience the concept more like a vending machine than a robot, we really like the idea and think Sally could be an asset to your hotel lobby!
Restaurant Tante Kee | Reopened after a three months renovation
18-4-2017
On the 1st of April, Restaurant Tante Kee (aunt Kee) at the Kaag Island in the West of the Netherlands reopened after a three months renovation. Restaurant owners Kim Edwards and Raymond Reeb renewed the restaurant, the terrace, the logo and corporate identity completely. The New chef Bobby Rust and Raymond Reeb have already composed their first menu together. During the renovation social media platforms were used to keep all their guests and those interested informed about new developments.
Loetje Rotterdam | Introduced in Rotterdam by Fred van Leer
18-4-2017
To this date many (inter)national Loetje fans have already enjoyed the famous Loetje steaks in Amsterdam and surroundings. Steaks ‘swimming’ in a lot of gravy which you can eat with a piece of bread. Last week Dutch stylist Fred van Leer and chef Bob Groen cooked the first steak at Loetje Rotterdam in its famous butter: Blue Band.