Raw Foods | Raw vegan cakes from Hungary
Recently Raw Foods entered the Austrian market with their raw vegan cakes made from premium ingredients, products like Coconut and Chocolate Mousse, Apple and Vanilla Tarte or the very popular Flodni have already convinced hundreds of café and restaurant owners to put these vegan products on their menu in Hungary, Slovakia, Romania and now also in Austria. First resellers are in and around Vienna and Wiener Neustadt. All their products are gluten-, lactose, egg-free and do not contain refined sugar.
The company Raw Foods is expanding outside Hungary and especially for those restaurants and cafés who want to offer vegan cake alternatives it might be a solution if you don’t have the capacity to make them in your own place.
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Raw vegan cakes | All-in-one product
Marketed as convenient “all-in-one” product each dessert can be safely consumed by vegans, consumers with food allergies and intolerances, health-conscious flexitarians as well as anybody with a sweet tooth. HORECA businesses that don’t have the equipment or capacity to produce vegan “free-from” products themselves can now serve all these consumer segments with just one convenient product.
Raw-vegan “free-from” desserts
Based in Hungary, Raw Foods has been producing raw-vegan cakes and desserts under the brand name Lavita for almost 5 years. All their products are gluten-, lactose, egg-free and do not contain refined sugar. All products are delivered frozen and can be stored for up to 6 months.
Welcome package
Raw Foods offers a free product tasting and resale test products for potential clients and free digital marketing materials to all its partners. You can contact them via this page on their website.
Website: Raw Foods