BRAM’S Gourmet Frites | Introduces a ‘Frietje Roti Stoof’
From June 1, Foodies can go to BRAM’S Gourmet Frites for a very special recipe: a fries with ‘Roti Stoof’. The new stew consists of a generous topping with ingredients such as chicken masala, roti plate, sweet pickle, boiled egg, sambal and seroendeng. The recipe of this ‘stew’ was created in collaboration with the culinary team of Herman den Blijker.
Frietje ‘Roti Stoof’
“The Surinamese topping in combination with the fresh French fries in the peel fits perfectly with the warm summer months”, says Rocco Ladage from BRAM’S. The team of BRAM’s Gourmet Frites had tasting sessions and their fans could even ‘win’ a free ‘Frietjes Roti Stoof’ on their Facebook page.
Great idea all those seasonal variations, in April we also wrote about the ‘My Thai Chicken’ from Frites Atelier. We wrote about the Canadian Poutine like fries dishes of BRAM’s Gourmet Frites before in 2016.
Website: BRAM'S Gourmet Frites