24-102012

Algae bread

24-10-2012

Food specialist worked for five years on the development of algae bread, but since this week it is available at the bakery shops in the Netherlands. This break is full of proteins, fibers, antioxidants, good fats and vitamins, but contains 30% less salt than ‘normal’ bread. Check out here where to find a shop (Netherlands).

Bron: Editie NL

Website: MeerBrood

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Algae bread

24-10-2012

Food specialist worked for five years on the development of algae bread, but since this week it is available at the bakery shops in the Netherlands. This break is full of proteins, fibers, antioxidants, good fats and vitamins, but contains 30% less salt than ‘normal’ bread. Check out here where to find a shop (Netherlands).

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