31-102010

Four of peals of cabernet-grapes

31-10-2010

With ‘wine flour’ you can make bread, pastas and sweets with a cabernet flavor. According to producer Marché Noir Foods, the gluten-free ‘grape powder’ is also sold in Europe. It is a gluten-free flour based on the peels of Canadian cabernet grapes. Rich in iron, fiber, vitamins and antioxidants. Recipes are available on their website.

Bron: By The Grape

Website: Marchenoirfoods

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Four of peals of cabernet-grapes

31-10-2010

With ‘wine flour’ you can make bread, pastas and sweets with a cabernet flavor. According to producer Marché Noir Foods, the gluten-free ‘grape powder’ is also sold in Europe. It is a gluten-free flour based on the peels of Canadian cabernet grapes. Rich in iron, fiber, vitamins and antioxidants. Recipes are available on their website.

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